395796 tarako salted cod Recipes

cod fish fillet, white wine or 1/4 cup chicken broth, green onions, thinly sliced, brown sugar, minced fresh gingerroot, rice vinegar, sesame oil, soy sauce, minced garlic, lemon-pepper seasoning, sesame seeds, toasted

light yellow miso, rice vinegar, sugar, soy sauce, cayenne pepper, vegetable oil, cod fish fillets, cut into 2 pieces

cod fish fillets, skinless , 6-8 oz each, prosciutto, olive oil, divided, zest from 1 lemon

cod fish fillets, lime juice, lemon-pepper seasoning, wheat bun, reduced-fat mozzarella cheese, chopped green onion, pizza sauce, spinach leaves, garlic powder

garlic clove, sliced, chorizo sausage , cut into matchsticks, chili flakes, chopped tomatoes, cod fish fillets

cod, garlic cloves, sliced, seasoned bread crumbs, boiled potatoes, olive oil, lemon , juice of, parsley, for garnish (optional), tabasco sauce (optional)

cod fish fillets, butter, lemon , juice of, corn flake crumbs, lemon pepper seasoning, salad supreme dry seasoning, water

bacon , cut into 2-inch pieces (about 1/4 lb, thick-cut slices), chopped leeks (white and pale green parts only, about 2 leeks), clam juice, fingerling potatoes or 1 lb baby dutch yellow potato, cut crosswise into 1/4-inch-thick rounds, water or 1/2 cup dry white wine, chopped fresh thyme, crumbled saffron thread, whipping cream, cod fish fillets

vegetable oil cooking spray, cod fish fillets, cream of shrimp soup, water, chopped red peppers or 1/4 cup green pepper, chopped fresh parsley, lemon juice, paprika, lemon slices

fine dry breadcrumb, grated parmesan cheese, cornmeal, olive oil, garlic powder, ground black pepper, cod fish fillets, egg white, lightly beaten

cod fish fillets (frozen or fresh ), zesty italian dressing (in bottles), italian style breadcrumbs, granulated garlic, parsley

cod fish fillets, parmesan cheese, grated, adobo seasoning, black peppercorns, ground, extra virgin olive oil, ground oregano, lime juice

salad oil, onions, minced, garlic cloves, minced, cod, soup stock (water can be added if needed), parsley, black pepper, red pepper, paprika

cod fish fillets, frozen, fish-fry mix (like tony chachere s crispy creole fish fry mix), white flour, egg whites, nonfat milk, canola oil

potato, peeled, sliced and par boiled, fish or 2 1/2 cups chicken stock, cod, skinned and cut into 4 fillets, lemon juice, old bay seasoning, butter, onion, sliced, cornstarch, tomato paste, cayenne pepper, dried thyme, mushrooms, sliced, red peppers, sliced, lemon (to garnish ) (optional)

cod fish fillets, olive oil, onion, chopped, celery ribs, sliced, green bell pepper, chopped, black olives, pitted and sliced, salsa, lemon juice, fresh cilantro, chopped (go with about 1 tbsp. if using dried)

cod fish fillet, onion, sliced, carrot, peeled and finely sliced, enoki mushrooms, butter, miso, sake, sugar