140524 tango iced green Recipes
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green zucchini, yellow squash, shrimp, peeled & deveined and9 Moregreen zucchini, yellow squash, shrimp, peeled & deveined, olive oil, divided, garlic cloves, divided, white wine, a lemon, juiced, romano cheese, grated, red pepper flakes , to taste, parsley, basil, salt & pepper, to taste22 min, 12 ingredients
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green beans, fine, broccoli florets, butter, olive oil and7 Moregreen beans, fine, broccoli florets, butter, olive oil, onions, chopped or 1 small shallot, lean bacon, chopped, fresh lemon juice, dijon mustard or 1 tbsp grainy prepared mustard, brown sugar (to taste), salt, black pepper, coarse, freshly ground30 min, 11 ingredients
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green olives, pitted and roughly chopped and8 Moregreen olives, pitted and roughly chopped, flat leaf parsley, roughly chopped, basil leaves, roughly chopped, pine nuts, lightly toasted, lemons , zest and juice, garlic, finely chopped, dried chili pepper flakes, capers, chopped,rinsed and dried, extra virgin olive oil15 min, 9 ingredients
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green beans, trimmed and cut into 1 1/2 inch long pieces and6 Moregreen beans, trimmed and cut into 1 1/2 inch long pieces, feta cheese, crumbled, fresh dill, chopped, sweet onion, cut into small dice (about 1/2 medium onion), fresh lemon zest (1 lemon), olive oil, fresh ground black pepper21 min, 7 ingredients
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