10 tango iced Recipes

mango, diced, strawberries, halved, raspberries (a nice handful), orange juice, lime , juice of, mint leaves, ice, coconut rum , to taste

low-fat milk (or whatever kind of milk you prefer), mangoes (fresh or frozen in chunks ), frozen orange-peach-mango juice concentrate (or frozen fruit-mango concentrate), handful of crushed ice (about 4 ice cubes), almond extract, optional but recommended

white flour , 1 tsp baking pwd and pinch of salt, butter, castor sugar, egg whites and yolks, vanilla, luke warm water and 3 tbsp full cream milk , mixed, fruit punch, whip cream and 5 tsp icing sugar , beaten until whip forms, part aside ., use the remaining 3 / 4 part with the below puree, thailand mangoes , cubed, korean strawberries , sliced, puree, thailand mangoes, caster sugar, cream cheese, plain yogurt, blend everything and fold in the whip cream ., chill

chilled brewed green tea, chilled mango puree, chilled peach juice or 3/4 cup apple juice, chilled pineapple juice, fresh lemon juice

white sugar, water, lemon juice, gin or 1/3 cup vodka, fresh mint leaves, lemon , rind of, finely grated, ice cube

milk, mango, peeled and diced, peach , peeled nd diced, honey (optional), drops almond flavoring (optional), vanilla ice cream

chocolate liqueur, kiwi liqueur, advocaat, lemon juice, scoop ice cream, diced cherries, to serve