209890 susan tenderloin garlic Recipes
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pork tenderloin, garlic , cut in slivers and14 Morepork tenderloin, garlic , cut in slivers, fresh rosemary, minced, fennel seeds , ground in mortar and pestle, fresh parsley, minced, fresh oregano, minced, dried crushed basil, dried crushed thyme, cayenne powder, dried chopped onion, lemon, cut in 2 wedges, white wine, salt, olive oil, carrots, peeled, cut in 2-1/2 pieces, potatoes, washed, cut in half1 hour 5 min, 16 ingredients
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green tomatoes (about 1 lb.), cored and chopped and7 Moregreen tomatoes (about 1 lb.), cored and chopped, onion, chopped, lemon juice, olive oil, fresh pineapple, cored, cut into 1/4-inch dice (about 2 cups), whole pork tenderloins (about 1 1/2 lb. each), garlic, thinly sliced, salt and pepper1 hour 5 min, 8 ingredients
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steak seasoning, dried rosemary, crushed, dried thyme and10 Moresteak seasoning, dried rosemary, crushed, dried thyme, pork tenderloin (3/4 lb), garlic cloves, peeled and quartered, balsamic vinegar, olive oil, fat-free mayonnaise, reduced-fat sour cream, prepared horseradish, grated lemon peel, salt and pepper45 min, 13 ingredients
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garlic oil and8 Moregarlic oil, yellow bell pepper, seeded and cut in 2 to 3-inch strips, vidalia, texas sweet or other sweet onion variety, cut in thin strips, al fresco all natural roasted garlic chicken sausage , sliced on diagonal in 1/4-inch slices, zucchini , sliced on diagonal in 1/4-inch slices, packaged sliced button mushrooms, balsamic vinegar, pre-cooked sun-dried tomato and garlic polenta, drained and cut into 1/2-inch rounds15 min, 9 ingredients
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garlic , minced from a jar, water packed (i used a tbsp) and4 Moregarlic , minced from a jar, water packed (i used a tbsp), extra virgin olive oil, italian seasoning (i used a tbsp), pepper, freshly cracked and ground (i did about 50 cranks on the pepper mill which is about 3 tsp or 1 tbsp), salted butter, softened (2 sticks)10 min, 5 ingredients
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garlic heads, whole, dijon mustard, olive oil and11 Moregarlic heads, whole, dijon mustard, olive oil, chives, thinly sliced, thyme leaves, fresh , coarsley chopped, leg of lamb, garlic , slices, salt, divided, ground pepper, breadcrumbs (french bread, fresh), beef broth , low salt, dry red wine , merlot preferred, cornstarch, fresh thyme sprig32 min, 14 ingredients
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Apricot Pork Tenderloin
pork tenderloin, garlic minced, onion thinly sliced and4 Morepork tenderloin, garlic minced, onion thinly sliced, white wine, apricot preserves, pepper, salt7 ingredients -
Pork Tenderloin Sandwiches with Bourbon Sauce
pork tenderloins, garlic cloves, slivered, peanut oil and6 Morepork tenderloins, garlic cloves, slivered, peanut oil, bourbon, worcestershire sauce, dried rosemary, greek seasoning, bourbon sauce, dozen yeast rolls, split9 ingredients -
Chinese Pork Tenderloins
pork tenderloin, garlic minced, soy sauce, honey and8 Morepork tenderloin, garlic minced, soy sauce, honey, dry sherry, lemon juice, salt, chicken bouillon granules, ground cinnamon, ground ginger, cornstarch, water12 ingredients -
Pork Tenderloin Florentine
pork tenderloin (1 lb), garlic powder and8 Morepork tenderloin (1 lb), garlic powder, whole fresh mushrooms, frozen chopped spinach, thawed and well drained, divided, corn-bread stuffing mix, grated parmesan cheese, divided, butter, melted, sliced green onion, browning sauce , optional, ground nutmeg1 hour , 10 ingredients -
Grilled Spice-Rubbed Pork with Tomato Garlic Sauce
olive oil, cayenne, ground cumin, cinnamon, salt and3 Moreolive oil, cayenne, ground cumin, cinnamon, salt, pork tenderloins, garlic cloves, very thinly sliced, tomatoes (about 6 medium), chopped40 min, 8 ingredients -
Asian Honey Garlic Beef (Scd)
beef tenderloin, garlic cloves, minced, honey and4 Morebeef tenderloin, garlic cloves, minced, honey, red wine vinegar, fresh ginger a pinch dried mustard, salt and pepper, vegetable oil (for frying )8 hour , 7 ingredients -
Garlic Bread
garlic bread and10 Moregarlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.11 ingredients
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