104589 super wheat honey flax bread Recipes

water (70o to 80o), olive oil, honey or maple syrup, salt, ground flaxseed, nonfat dry milk powder, king arthur unbleached white whole wheat flour, old-fashioned oats, vital wheat gluten, active dry yeast, dried blueberries or cranberries, chopped walnuts, toasted, olive oil

vegetable oil, honey, vanilla extract, eggs, mashed bananas, whole wheat flour, salt, baking soda, water, chopped walnuts

applesauce, honey, vanilla, egg whites, bananas, whole wheat flour, salt, baking soda, water

oat bran, whole wheat flour, baking soda, baking powder, chopped walnuts, honey, olive oil, egg, almond milk, pure vanilla extract, ripe bananas

warm water, dry yeast, salt, sunflower seeds (whole ), safflower oil or 1/2 cup any good vegetable oil, honey, approximately whole wheat flour

softened butter, brown sugar, vanilla extract, baking soda, salt, bananas, honey, vegetable oil, eggs, whole wheat flour, cinnamon, chopped walnuts

king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, active dry yeast, salt, water, fat-free milk, butter, cubed, honey, cooked wild rice

whole wheat flour, brown sugar, baking powder, baking soda, pumpkin pie spice, mashed very ripe banana, honey, low-fat milk or 1/4 cup skim milk

flour , sifted, baking powder, salt, cinnamon, sugar, egg, well beaten, milk, melted shortening, honey, applesauce, raisins, wheat flakes

water, butter (in pieces, softened ), sugar, whole wheat flour, bread flour, yeast (instant or machine yeast), bread flour, powdered milk (optional), gluten (optional), salt (table ), yeast (instant or machine yeast)

buttermilk, salt, sugar, butter, whole wheat bread flour, white flour (all purpose for canada and white bread flour if you are in the us), rolled oats, warm water, sugar, dry yeast, baking soda

active dry yeast, warm water (100o f - 110o f), olive oil, sugar, whole wheat flour, coarse salt, shredded parmesan cheese, keep 1/2 cup aside to sprinkle on top of bread before baking), garlic powder, dried leaf basil, dried leaf oregano, fresh ground pepper, bread flour

warm water (110 degrees f/45 degrees cup), dijon-style prepared mustard, olive oil, molasses, unbleached all-purpose flour, rye flour, whole wheat flour, vital wheat gluten, active dry yeast

whole wheat flour, all-purpose flour, baking powder, salt, ground cinnamon, baking soda, eggs, lightly beaten, unsweetened applesauce, carton plain low-fat yogurt, brown sugar, cooking oil, chopped pecans or 1 cup black walnuts or 1 cup hickory nuts, raisins, toasted wheat germ

skim milk, lemon juice, whole wheat flour, unsweetened cocoa powder, baking powder, baking soda, ground cinnamon, ground nutmeg, salt, eggs, white sugar, ripe bananas, mashed, canola oil, vanilla extract

dried porcini mushrooms* (about 1 1/2 cups), any grit brushed away, coarsely chopped, diced unsulfured dried apricots ** or dried figs, warm water, buttermilk, old-fashioned oats, unsalted butter, melted, honey, all purpose flour, whole wheat flour, baking powder, coarse salt, baking soda, egg, beaten to blend (for glaze)

all-purpose flour, whole wheat flour, baking powder, salt, baking soda, egg, beaten, buttermilk or 1 cup sour milk, honey, raisins, egg white, beaten

oat groats, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), honey, salt, divided, stone-ground whole wheat flour, divided (about 26 oz), sunflower seed kernels, water, egg white, sunflower seed kernels