1268 sugar steak soy sauce Recipes

flank steak , about 1 1/2 lbs, soy sauce, worcestershire sauce, balsamic vinegar, oil, garlic, crushed, sugar, fresh ground black pepper

beef flank steak, soy sauce, brown sugar, lemon juice, olive oil, garlic cloves, minced, onion, minced, ground ginger, black pepper

steak, soy sauce, cornstarch, onion, head broccoli, oil, garlic clove, ginger, bottled oyster sauce, brown sugar, cold water, cornstarch

sugar, light soy sauce, oil, sirloin steaks (about 2 cups) or 1 lb flank steak, trimmed and sliced into 1/4-inch thick strips (about 2 cups), cornstarch, curry powder, chicken stock or 1/2 cup water, garlic clove, minced, gingerroot, shredded, salt, onion, sliced and separated into rings, chopped scallion (to garnish )

brown sugar, bourbon, soy sauce, lemon juice, worcestershire sauce, fresh coarse ground black pepper, hot pepper sauce, water, flank steaks, well trimmed (about 1 1/2 lb each) or 2 beef top round steak, about 1 1/2 inches thick (about 1 1/2 lb each)

steaks or 3 lbs sirloin, soy sauce, dark brown sugar , packed, ginger, dry mustard, garlic powder, fresh coarse ground black pepper, lemon juice, beer, salad oil

sirloin steak, soy sauce, salad oil, fresh ginger, minced, sugar, garlic clove, minced, oil, tomatoes , cut in eighths, celery , cut in 1/4-inch slivers, green onion, chopped (include top), wine vinegar, worcestershire sauce, catsup, sugar, cornstarch, water

rib eye steak, soy sauce, montreal steak seasoning , or to taste, lemon, juiced, rice vinegar, olive oil, white sugar, sesame oil, garlic powder, red pepper flakes, leaves romaine lettuce , torn into bite-size pieces, english cucumber, cubed, avocado - peeled, pitted, and diced, tomato, cut into wedges, carrot, grated, red onion, toasted sesame seeds

beef tsp-bone steaks, soy sauce, olive oil, worcestershire sauce, orange juice, red wine vinegar, water, fresh coarse ground black pepper, california garlic powder, onion powder, ground mustard, greek oregano, sweet basil, smoked paprika, brown sugar, fine white pepper, aluminum foil, pouch (1 thick pouch), hickory chips

flank steaks, soy sauce, sugar, sesame oil, lime juice, garlic cloves, minced, asian chili sauce, freshly ground black pepper

flank steaks, soy sauce, brown sugar, sesame oil, lime juice, minced garlic, black pepper, beans heavenly horseradish sauce (beans is a brand)

flank steak , about 1 1/2 lb, soy sauce, worcestershire sauce, balsamic vinegar, vegetable oil, garlic, crushed, sugar, freshly ground pepper

flank steak , about 11/2 lb, soy sauce, worcestershire sauce, balsamic vinegar, vegetable oil, garlic, crushed, sugar, freshly ground pepper

salmon fillets or steaks, soy sauce, sake or dry white wine, mirin, sugar, chopped green onion, chopped fresh ginger, lemon, thinly sliced, olive oil, baby bok choy, washed and cut diagonally, shelled, blanched fresh soy beans (either fresh or frozen) also called edamame, washed fresh pea shoots or pea leaves, garlic chicken stock , recipe follows, sea salt, hot pepper sesame oil, toasted sesame seeds and fresh daikon radish or onion sprouts, as garnish, roast garlic: slice off the top quarter or so of 2 heads of garlic to expose the cloves. drizzle with a little olive oil and season with salt and pepper. loosely but completely wrap each head in a piece of foil and roast in a preheated 400 degree oven until garlic is very soft and lightly browned, about 30 minutes. squeeze out and mash as much as you can from garlic heads. stir garlic into 1-quart chicken stock and simmer for a few minutes to develop the flavor.

dry sherry, low-sodium soy sauce, red wine vinegar, sugar, garlic cloves, minced, crushed red pepper, boneless sirloin steak (about, salt, black pepper

soy sauce, lime juice, fresh, brown sugar, gingerroot, freshly grated, garlic, minced, hot chili sauce, asian style, salmon steaks, mayonnaise, wasabi powder (or more if desired), lime slice, green onion, chopped

steak, 1 inch thick, cut into cubes (any kind , we use flank or sirloin), bell peppers , cut into 1-inch pieces, onions, cut into 1-inch wedges, skewers (if using wood skewers , soak in water), soy sauce, vegetable oil, brown sugar, ground ginger, garlic salt, lemon juice, black pepper

garlic cloves, finely chopped, water, sugar, light soy sauce, dark soy sauce, dry sherry, lemon juice, fresh squeezed, gingerroot, about inch thick each, beef top round steak, cut into 1 inch cubes, sesame oil, boiling onions, mushroom, halved, red bell pepper, cut into 1 inch squares, green peppercorn , uncrushed