282003 sugar glazed ham crock Recipes

dried apricots, swanson chicken stock, brown sugar, fully-cooked whole boneless ham, butter or margarine, chopped shallot, apricot preserves, dijon-style mustard, grated orange peel

whole ham, butter, honey, brown sugar, red wine, ground black pepper

pearl onions, dark brown sugar, balsamic vinegar, dijon mustard, butter, diced, salt, ground black pepper, half ham shank , fully cooked, fat trimmed to 1/2-inch thickness

bone in ready to serve ham, orange marmalade, brown sugar, dry mustard, cinnamon, nutmeg

white pearl onions, brown sugar, balsamic vinegar, dijon mustard, butter, diced, salt, ground black pepper, half ham shank , fully cooked,fat trimmed to 1/2 inch thickness

smoked ham, bone-in,skin on, kosher salt, fresh ground black pepper, fresh sage leaves (1 large bunch, please don tsp use dried sage, it will definitely not be the same), extra virgin olive oil, unsalted butter, cut in chunks, tangerines, sliced thin,seeds removed, freshly squeezed tangerine juice (it takes about 8-10 tangerines for this amount), light brown sugar , packed, water, cinnamon sticks

butter, vermont maple syrup, orange juice, ham slices, cooked (about a 1/2 inch thick)

molasses, brown sugar, dijon mustard, cider vinegar, ham steak

fully cooked boneless ham, apricot jam, brown sugar, cider vinegar, prepared mustard

cured smoked ham, dry mustard, dark brown sugar, barq root beer (two cans), tabasco caribbean style steak sauce, cinnamon stick, orange , juice and zest of, lemon , rind of

fully cooked smoked ham, brown sugar, cornstarch, salt, crushed pineapple, undrained, honey, prepared mustard

smithfield ham, bone-in, glaze , for ham (i use bell-view brand), maraschino cherries, canned pineapple , slices, with juice, water, butter, melted (optional)

fully cooked smoked ham , shank or rump-end, brown sugar, maple syrup, cider vinegar, worcestershire sauce, instant coffee granules, dry mustard

cut ham (fully cooked), cherry preserves, crushed pineapple in juice, spicy brown mustard, brown sugar

dr. pepper cola, light brown sugar, fresh orange juice, dijon mustard, bone-in half ham , preferably shank end (7 to 10 lb), oven cooking bag

boneless fully cooked ham, honey, warmed, brown sugar, prepared horseradish, lemon juice

bone in ham, brown sugar, dark rum (or orange juice), dijon mustard, maple syrup

ham steak, thickly sliced, apple cider, brown sugar , packed, dijon mustard, honey, liquid smoke