152570 style yogurt marinated chicken legs Recipes

full-fat plain yogurt, divided, fresh lemon juice, fresh minced ginger, minced fresh garlic, salt, coriander, turmeric, cumin, black pepper, cayenne pepper, chicken legs (with thighs attached, skin on or removed), melted butter

aleppo pepper * or 2 tsp dried crushed red pepper plus 2 tsp hungarian sweet paprika, plus additional or paprika for sprinkling, plain whole-milk greek-style yogurt ** (8 oz), extra-virgin olive oil, red wine vinegar, tomato paste, coarse kosher salt, freshly ground black pepper, garlic cloves, peeled , flattened, unpeeled lemons; 1 thinly sliced into rounds, 1 cut into wedges for serving, skinless boneless chicken (thighs and/or breast halves), cut into 1 1/4-inch cubes

chicken legs-thighs, sugar, seasoning salt, paprika, pepper, garlic powder, olive oil

chicken legs, egg (if you run out just use another), breadcrumbs (approx ), butter, lemon , juice of

chicken legs, fresh rosemary, honey, salt and pepper, sheets heavy-duty aluminum foil

chicken legs , about 6 (2 tsp bat tears), black tea bags (brewed with 1 cup boiling water till strong tea about 10 minutes), grapefruit, juiced, fresh ginger, peeled and chopped, light corn syrup, corn oil or 1/4 cup olive oil, red pepper flakes, thyme, rosemary, allspice, onion powder, garlic powder, cinnamon, nutmeg, paprika, salt

chicken legs, thigh and drumstick separated, hoisin sauce, chinese five-spice powder

chicken legs-thighs, thighs and drumstick separated, hoisin sauce, five-spice powder

olive oil, garlic cloves, minced, minced fresh herb (rosemary, sage and lemon savory was what i used, go for your favorites), honey, lemon , juice and zest, chicken legs, 3-4 lb washed and towel dried, italian style panko breadcrumbs , if using plain do season with salt pepper and dried italian herbs

chicken legs (or 3 chicken breasts, bone-in works just fine and is more economical than boneless), dried rosemary, salt (adjust to taste), black pepper, garlic powder, onion powder, potato starch, oats, powdered ginger (optional), canola oil cooking spray, water

greek-style yogurt or reduced fat yogurt, milk, garlic, grated, granulated onion , a palmful, paprika , a palmful, hot sauce, chopped chives, a small handful dill leaves, finely chopped, salt and freshly ground black pepper, plus more for seasoning, white meat tenders and 6 chicken leg drummers, vegetable or any light frying oil, all-purpose flour, mustard powder , a palmful, poultry seasoning or ground thyme, sweet paprika or smoked , a palmful, turmeric, cayenne pepper , 1/3 palmful, honey and hot sauce, for serving, pickle spears , carrot and celery sticks and salted radishes, for serving

chicken leg quarters, fresh rosemary, lemon juice, salt, black pepper, extra virgin olive oil

chicken legs, chopped onion, curry powder, butter (i use unsalted , real butter), orange marmalade

chicken legs, paprika (or more ), lemon pepper (or more ), garlic salt (or more )

chicken legs, onion, finely chopped, butter, melted, orange marmalade, curry powder

de-boned (5 lb) leg of lamb, trimmed of excess fat, garlic, peeled and thinly sliced, greek-style yogurt, fresh mint leaves, ground cumin, hot pepper sauce, salt and freshly ground black pepper

plain yogurt, lemon juice, lime juice, crushed oregano, chopped fresh marjoram, head garlic, minced, onions, thinly sliced, butterflied leg of lamb

chicken leg quarters , thighs boned, skin left on, dark beer, poultry rub , recipe follows, potato salad , recipe follows, chopped parsley leaves, for garnish, garlic powder, salt, dried basil, dried oregano, paprika, crushed red pepper, poultry seasoning, ground cumin, ground thyme, ground black pepper, yukon gold potatoes , well scrubbed and quartered, mayonnaise, sour cream, buttermilk, dijon mustard, minced garlic, salt, ground black pepper, cayenne, hard-boiled eggs, peeled and cut into 1/2-inch pieces, minced sweet onions, such as maui , wallawalla, or vidalia, minced fresh parsley leaves