Crock Pot Curried Chicken Legs Recipe

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Crock Pot Curried Chicken Legs
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Ingredients:

Directions:

  1. Salt and Pepper chicken and brown chicken legs slightly in skillet.
  2. Spray crock pot with cooking spray.
  3. Place chicken in crock pot and pour in all ingredients.
  4. Cook on low for 6-8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 568.47 Kcal (2380 kJ)
Calories from fat 169.29 Kcal
% Daily Value*
Total Fat 18.81g 29%
Cholesterol 369.36mg 123%
Sodium 394.92mg 16%
Potassium 1016.56mg 22%
Total Carbs 16.95g 6%
Sugars 13.61g 54%
Dietary Fiber 1.08g 4%
Protein 75.99g 152%
Vitamin C 3.8mg 6%
Iron 4.1mg 23%
Calcium 58.6mg 6%
Amount Per 100 g
Calories 123.23 Kcal (516 kJ)
Calories from fat 36.7 Kcal
% Daily Value*
Total Fat 4.08g 29%
Cholesterol 80.07mg 123%
Sodium 85.61mg 16%
Potassium 220.37mg 22%
Total Carbs 3.67g 6%
Sugars 2.95g 54%
Dietary Fiber 0.23g 4%
Protein 16.47g 152%
Vitamin C 0.8mg 6%
Iron 0.9mg 23%
Calcium 12.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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