21585 style livers orzo Recipes

uncooked orzo pasta , prepared according to directions, drained and cooled (be sure to salt water before adding orzo), light mayonnaise, flavorful extra virgin olive oil, red wine vinegar, grape tomatoes, halved, red onion, coarsely chopped, green bell pepper, coarsely chopped, black olives, pitted, halved, rinsed, well drained (good quality olives, such as kalamata), fresh parsley leaves, chopped, firm feta cheese, cubed, salt (according to taste), pepper, freshly ground, fresh parsley leaves, chopped, garlic, crushed (1/2 clove) (optional)

orzo pasta, extra virgin olive oil, diced onion, garlic cloves, minced, chicken broth , warmed. (i like campbells), parmesan cheese, salt, pepper

cooked orzo pasta, green onion, chopped, feta, fresh dill, chickpeas, lemon juice, olive oil, cold water

orzo pasta, chicken bouillon cubes, pitted kalamata olive, cilantro leaf, extra virgin olive oil, on the vine tomatoes, fresh garlic cloves, red chili powder

orzo pasta, butter, olive oil, diced onion, sliced fresh mushrooms (button or a combination of your favorite, i likw cremini and button), chopped garlic, basil, oregano, seasoning salt, worcestershire sauce, fresh lemon juice

orzo pasta, pitted mixed olive, coarsely chopped (2 oz), fresh lemon juice, unsalted butter, extra virgin olive oil, salt & freshly ground black pepper, to taste, crushed red pepper flakes , to taste, skinless swordfish steaks, cut 1 inch thick, coarsely chopped shelled pistachios

orzo pasta, parmesan cheese, grated (it calls for kraft grated cheese), artichokes , hearts drained, i use quartered, capers, olive oil

butternut squash, peeled, seeded and cut into small cubes, pepper, mushrooms, halved, onion, cut into wedges, rosemary, fresh and chopped, spices, assorted (such as cayenne pepper, cumin, oregano, basil, parsley, whatever flavors you like), olive oil, chicken broth, whole wheat orzo (1 1/3 cups), garlic cloves, minced, walnuts, chopped and toasted, crumbled feta (optional)

milk, sugar, orzo pasta, egg, beaten, raisins, grated lemon , zest of, vanilla extract, grated nutmeg

extra virgin olive oil, onion, minced, garlic clove, minced, fresh mushrooms, trimmed and sliced thin, canned whole tomatoes, finely chopped, chopped fresh sage , leaes, salt, fresh ground black pepper, orzo pasta, italian fontina cheese, shredded, grated parmesan cheese

chicken broth, dried orzo pasta, margarine, onions, cut into thin wedges, dark brown sugar, mushrooms, thinly sliced, salt and pepper

orzo pasta, lemon zest, cremini mushrooms, sliced, salt, tarragon (original recipe called for 2 tsp fresh thyme), bone-in lamb loin chops, ground pepper

salt, orzo pasta (about 1 1/3 cups), butter, parmesan cheese, grated, fresh basil, minced, pine nuts, toasted

chicken broth, orzo pasta (or risi pasta), whipping cream (not whipped cream), olive oil, feta cheese, crumbled, chopped fresh dill, kefalotiri, grated

orzo pasta, butter, garlic, finely chopped, onions, finely chopped, dry white wine, cream, chives , finely choped, old white cheddar cheese, shredded, blue cheese, crumbled, salt and pepper, pine nuts, toasted

orzo , cooked al dente, cucumber, seeded , quartered lengthwise, and sliced, green onions, thinly sliced, grape tomatoes, halved, red monkey dill, white wine vinegar, red monkey stone ground spicy mustard, olive oil , plus additional for brushing shrimp, red monkey sea salt, red monkey ground peppercorn, feta cheese, crumbled, shrimp, peeled and de-veined

orzo pasta, diced cooked chicken breasts, frozen peas, thawed, sliced scallion, crumbled reduced-fat feta, sun-dried tomato packed in oil, drained and chopped (reserve the oil), chopped fresh dill, dried dill, reserved tomato oil, fresh lemon juice, crushed garlic, salt, ground black pepper

chopped sun-dried tomato , packed without oil, boiling water, olive oil, sliced leeks, diced portabella mushroom caps, quartered mushroom, garlic cloves, minced, cooked orzo pasta (about 2 cups uncooked rice-shaped pasta), sliced fennel bulbs (about 1 large), tomato juice, minced fresh basil, balsamic vinegar, paprika, pepper, vegetable oil cooking spray, shredded sharp provolone cheese, grated fresh parmesan cheese, basil sprig (optional)