209 style black salsa Recipes

chicken broth, picante sauce, mild, salsa , chunky style, black beans, corn, zucchini, chopped, carrot, sliced thinly, cumin, ground pepper, louisiana hot sauce , 4-5 shakes, lime, juiced, tortilla chips

italian-style crushed tomatoes, green pepper, chopped, zucchini, grated, onion, chopped fine, garlic clove, minced fine, black olives, chopped, mozzarella cheese, shredded, salt

fat free spicy refried beans, whole kernel corn, drained or 1 (15 1/4 oz) can mexican-style corn, black beans, rinsed and drained, chicken broth or 1 (14 1/2 oz) can vegetable broth, stewed tomatoes, cut up or 1 (14 1/2 oz) can diced tomatoes, water, diced green chilies (mild or hot ), salsa, ground cumin , to taste, shredded monterey jack cheese, to serve, chopped cilantro, to serve, tortilla chips, to serve

diced tomato, onion, hot jalapeno pepper, tomato sauce, garlic salt, black pepper, cumin, chili powder

olive oil, chicken breast halves, cubed, red onion, cubed, yellow bell pepper, seeded & diced, garlic cloves, minced, black beans, drained, pinto beans, drained, mexican-style tomatoes, salsa, cumin, chili powder, salt, cayenne pepper (optional)

english (hothouse style) cucumbers, finely diced, diced fresh cantaloupe, extra-virgin olive oil, jalapeno pepper, seeded and minced, lime, juiced and zested, red onion, chopped, roma (plum ) tomato, chopped, cilantro, coarsely chopped, salt, ground black pepper

condensed cheddar cheese soup, pace thick & chunky salsa, chopped fresh cilantro leaves or parsley, green onions, thinly sliced, black beans, rinsed and drained, assorted pepperidge farm crackers

skinless, boneless chicken breast halves, dry fajita seasoning, divided, vegetable oil, black beans, rinsed and drained, mexican-style corn, salsa, mixed salad greens, onion, chopped, tomato, cut into wedges

boneless pork shoulder (not lean), cut into 3-inch chunks, salt, fresh seville (bitter) orange juice, black peppercorns, cumin seeds, whole allspice, annatto (achiote) seeds, garlic cloves, dried oregano (preferably mexican), crumbled, white onion , halved lengthwise, then cut crosswise into 1/2-inch slices, fresh or thawed frozen banana leaves, accompaniments: habanero salsa ; warm tortillas or rice

chipotle chile in adobo, adobo sauce, garlic powder, onion powder, black pepper, salt, paprika, honey, olive oil, onion, sliced thick, beef tsp-bone steaks (3-4 steaks), salsa, guacamole

all-purpose flour, baking powder, garlic powder, cayenne, dry mustard, dried whole mexican oregano, rubbed to a powder, kosher salt, fresh ground black pepper, cold beer, plus more to thin the batter if necessary, firm meaty fish (cod, snapper etc.), freshly squeezed lime juice, vegetable oil (for deep frying), mayonnaise, low-fat yogurt, minced garlic, chopped cilantro, corn tortilla, warmed, guacamole (avocado smashed with a little lime juice and salt), lime wedge, shredded green cabbage, pico de gallo or salsa, cilantro leaf (optional), chopped white onion (optional)

sweet corn, drained, black beans, drained (or chick peas), red onion, chopped, red pepper , choppped, fresh coriander (cilantro), chopped, fresh tomato, chopped, lime juice (opt or salsa), rice, cooked

bisquick, water, ground beef, onion, chopped, salsa, tomato juice, chili powder, salt, dried hot pepper, drops tabasco sauce, green pepper, chopped, tomato, chopped, sliced black olives, flour tortillas , made into crumbs in food processor, melted butter, shredded medium cheddar

firm ripe tomatoes, hass avocadoes, mexican-style corn (green giant), black beans, washed and strained, scallion, red wine vinegar, olive oil, salt, pepper

water, chopped green chiles, undrained, chunky salsa, black beans and rice mix (such as vigo), minced fresh cilantro

boneless skinless chicken breast halves, fajita seasoning mix, black beans, rinsed and drained, mexican-style corn, salsa, onion, chopped, tomato, cut into wedges

distilled vinegar, jalapeno pepper, cilantro (fresh is best ), onion, whole tomatoes, salt (to taste), black pepper, garlic, garlic salt

corn tortillas, refried beans or 1 (16 oz) can pinto beans or 1 (16 oz) can black beans, red enchilada sauce or 1 (10 oz) jar salsa, eggs (1 to 2 per person )