76716 style barbecued shrimp cane syrup glaze Recipes

pineapple chunks, bacon strips, fresh mushrooms, uncooked large shrimp, peeled and deveined, tomatoes, johnsonville smoked sausage , cut into 1/2-inch slices, sweet onion, cut into 8 wedges, green pepper , cut into 1-inch pieces, barbecue sauce, corn syrup, ketchup, soy sauce, lime juice, maple flavoring, garlic powder, ground ginger, dried coriander

boneless pork loin, ground ginger, salt, barbecue sauce, maple syrup, grated orange rind

oil (neutral flavored), onion, minced, garlic cloves, minced, vegetable stock (low sodium preferred ), root beer, cider vinegar, dark corn syrup, molasses, tomato paste, ketchup, brown mustard, hot sauce (a good sambol would do nicely, as well), liquid smoke, divided

raw shrimp (with shells and heads ), salt, pepper, basil, thyme, garlic powder, prepared barbecue spice, parsley flakes, worcestershire sauce, butter, rosemary, bay leaf, cayenne , last to taste (optional)

shrimp, shelled and deveined, barbecue of the americas seasoning (barbecue seasoning), ketchup, worcestershire sauce, honey, green onions, finely chopped, garlic cloves, finely chopped, lime , juice of, fresh cilantro, chopped, salt , to taste, pepper , to taste

ripe peaches (2 lb total ), unsalted butter, light brown sugar, dark rum, cinnamon, salt, syrup pecan ice cream, garnish: chopped toasted pecans

vidalia onions (or other sweet onions), baked beans (bush s country style), dark brown sugar, sweet red barbecue sauce, butter, cut into 8 pieces, bacon , precooked, cut into 8 pieces, fresh ground black pepper , to taste

cumin seeds, fennel seeds, sunflower seed kernels, dried orange peel, black peppercorns, golden cane syrup or light-colored corn syrup, egg whites, lightly beaten, shrimp, peeled and deveined, olive oil, spicy black beans, saffron sauce, green onion (optional)

bone-in smoked ham, syrup, dijon mustard, dry white wine, salt and black pepper

bone-in smoked ham, syrup, dijon mustard, dry white wine, kosher salt and freshly ground black pepper

slab of pork ribs, onion roughly chopped, stalks celery roughly chopped, bouquet garni, head garlic, split and wrapped in cheesecloth, plus 2 tbsp minced garlic, tamarind paste, dark cane syrup, dark molasses, ketchup, water, black pepper, essence , recipe follows, salt, chopped green onions, brunoise red pepper, brunoise yellow pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, shredded white cabbage, shredded red cabbage, julienned red onion, homemade mayonnaise, creole mustard, minced garlic, rice wine vinegar, chopped parsley, salt and pepper

hickory chips, unpeeled, large fresh shrimp, lemons, sliced, hickory-flavored barbecue sauce, dry shrimp -and-crab boil seasoning, pepper, hot sauce, butter or margarine, cut up, dry white wine

shrimp, shell removed, fish sauce, salt, sugar, pepper, vegetable oil, sugar cane, 4 inches long, red chile, seeded and sliced, sweet and sour sauce, cilantro

low-sodium worcestershire sauce, soy sauce, lemon , juice only, tomato puree, dark brown sugar, heavy whipping cream, egg, fresh lemon juice, dijon mustard, sherry wine vinegar, peanut oil, blue cheese, crumbled, head green cabbage, shredded, green onions, sliced thin, blue cheese, kosher salt, fresh ground black pepper, count shrimp, peeled and deveined, peanut oil, texas barbecue sauce, maytag blue cheese, crumbled, green onions, sliced thin, fresh ground black pepper

catsup, molasses, dark corn syrup, cider vinegar, worcestershire sauce, garlic powder, liquid smoke, cayenne pepper, kosher salt, paprika, turmeric, coriander, black pepper, tomato paste

shrimp, peeled and deveined , leaving tails, basil stuffing, basil leaves, coarsely chopped, grated parmesan cheese, garlic, minced, bacon, cut in half, barbecue sauce

venison steak, cut about 1/2-inch thick (8oz each approx ), dry red wine, syrup (steens pure cane recommended), fresh ground black pepper, vegetable oil

country-style pork ribs, onion, sliced, lemon, sliced, barbecue sauce