166 style and crabmeat Recipes

  • Mexican-style Crabmeat Salad
    tomatoes, seeded and chopped, cucumber, seeded and chopped and
    9 More
    tomatoes, seeded and chopped, cucumber, seeded and chopped, chopped red onion, chopped fresh cilantro, salt, chili powder, freshly ground black pepper, jalapeno pepper, seeded and minced, fresh lump crabmeat, drained, fresh lime juice, endive leaves (about 8 oz)
    11 ingredients
  • New Orleans Style Crabmeat Salad
    rotelle pasta , cooked al dente and
    13 More
    rotelle pasta , cooked al dente, lump crabmeat , picked over for shells and cartilage, chopped yellow onion, chopped celery, roughly chopped pimento stuffed olive (about 8 large), chopped green onions, chopped parsley, olive oil, red wine vinegar, minced garlic, cajun seasoning, to taste (i use tony chachere s), salt, fresh ground black pepper, horseradish (or to taste)
    2 hour , 14 ingredients
  • Maryland Style Crab Cakes
    crabmeat, egg yolk, breadcrumbs, green onions, diced fine and
    7 More
    crabmeat, egg yolk, breadcrumbs, green onions, diced fine, tblsp parsley, tblsp unsalted butter, melted, tblsp mayonnaise, hot sauce, old bay seasoning, tblsp dijon mustard, celery seed
    11 ingredients
  • Key West Style Crab Cakes
    crabmeat (i use canned,lump ) and
    14 More
    crabmeat (i use canned,lump ), bacon (cooked crisp & crumbled), onions (minced ), red bell pepper (cleaned & chopped fine ), green bell pepper (cleaned & chopped fine ), celery rib (chopped fine ), garlic (minced ), fresh herb (parsley, cilantro, basil), breadcrumbs, old bay seasoning, salt and pepper, cayenne, egg (beaten ), heavy cream, butter or 3 tbsp oil
    51 min, 15 ingredients
  • Crab and Shrimp Saute - Louisiana Style
    olive oil, onion, diced and
    7 More
    olive oil, onion, diced, sliced mushrooms (fresh or canned, drained ), diced tomatoes with juice (fresh or canned), fresh shrimp or 2/3 cup frozen shrimp, thawed, fresh crabmeat or 2/3 cup frozen crabmeat, thawed, tarragon, dill weed, tabasco sauce
    25 min, 9 ingredients
  • Chinese Buffet Style Crab
    imitation crabmeat (i like flake or chunk style , but any... and
    1 More
    imitation crabmeat (i like flake or chunk style , but any style will do), mayonnaise
    18 min, 2 ingredients
  • Bayou-Style Crabmeat Dressing Bayou-Style Crabmeat Dressing
    butter, shallot, finely chopped, garlic, minced and
    12 More
    butter, shallot, finely chopped, garlic, minced, chopped celery, fresh mushrooms, sliced, parsley, finely chopped, chopped bell peppers, crabmeat (lump is best ), toasted breadcrumbs, salt, white pepper, black pepper, cayenne pepper, thyme, eggs, well beaten
    50 min, 15 ingredients
  • Crabmeat Roll Ups Fajita Style Crabmeat Roll Ups Fajita Style
    crabmeat, scallions, chopped and
    7 More
    crabmeat, scallions, chopped, roasted red peppers, diced small, corn , roasted, soft fresh goat cheese, salt , to taste, pepper , to taste, chili powder , to taste, flour tortillas , 6-inch diameter
    8 min, 9 ingredients
  • New Orleans-style Crabmeat Salad (Emeril Lagasse) New Orleans-style Crabmeat Salad (Emeril Lagasse)
    head iceberg lettuce, cored and cubed and
    11 More
    head iceberg lettuce, cored and cubed, lump crabmeat , picked over for shells and cartilage, chopped yellow onions, chopped celery, roughly chopped pimiento-stuffed green olives (about 8 large), chopped green onions, chopped parsley, olive oil, red wine vinegar, minced garlic, salt, freshly ground black pepper
    20 min, 12 ingredients
  • Warren Leruth's New Orleans Style Crabmeat St. Francis Warren Leruth's New Orleans Style Crabmeat St. Francis
    margarine, green onions, sliced, onion, coarsely chopped and
    15 More
    margarine, green onions, sliced, onion, coarsely chopped, inner celery ribs, bottom 2 inches only, coarsely chopped, bay leaf, thyme leaves (dried ), celery seed, white pepper, cayenne, salt, accent seasoning (so, if you are anti-accent , just omit it!), evaporated milk, flour, breadcrumbs, grated parmesan cheese, hot paprika, lump crabmeat, margarine, melted
    55 min, 18 ingredients
  • Crabmeat Cobbler Crabmeat Cobbler
    butter, green onion, chopped, celery, chopped and
    9 More
    butter, green onion, chopped, celery, chopped, pimiento, chopped, all-purpose flour, half-and-half, lemon juice, fresh, salt , to taste, cayenne , to taste, crabmeat, lump , picked over for shells and cartilage, biscuits , flaky, refrigerator-style (uncooked), white cheddar cheese, aged, grated
    35 min, 12 ingredients
  • Crabmeat Salad Deli Style Crabmeat Salad Deli Style
    imitation crabmeat, flaked, diced red onion and
    8 More
    imitation crabmeat, flaked, diced red onion, diced green bell pepper, diced celery, sour cream, mayonnaise (preferably hellmans), italian salad dressing, lemon juice, dried oregano, salt and pepper
    15 min, 10 ingredients
  • Japanese-Style Crab Cakes Japanese-Style Crab Cakes
    crabmeat (i used blue crab ), eggs, breadcrumbs, sweetcorn and
    13 More
    crabmeat (i used blue crab ), eggs, breadcrumbs, sweetcorn, onion, finely diced, stalks celery, finely diced, carrot, finely diced, garlic cloves, fennel, finely diced, extra virgin olive oil, sea salt, fresh ground black pepper, japanese mayonnaise, mustard, fish sauce, brown sugar, crab roe
    30 min, 17 ingredients
  • Crab Imperial (Baltimore Style) Crab Imperial (Baltimore Style)
    crabmeat (lump or backfin), butter (1/2 stick, unsalted ) and
    13 More
    crabmeat (lump or backfin), butter (1/2 stick, unsalted ), shallots (chopped very fine or minced ), flour, half-and-half, white pepper, ground mace, sherry wine, mayonnaise, egg yolks (well beaten ), dry mustard, worcestershire sauce, salt, lemon juice, paprika (sprinkle on top)
    35 min, 15 ingredients
  • Southern Style Crab Grilled Cheese Melt Southern Style Crab Grilled Cheese Melt
    crabmeat, well drained, cubanelle pepper, finely diced and
    9 More
    crabmeat, well drained, cubanelle pepper, finely diced, green onions, minced (tops only ), stalk celery, finely diced, mayonnaise, pepper vinegar, black pepper, thick slices light-textured grainy bread, butter , for spreading, paprika , for dusting, shredded sharp cheddar cheese
    10 min, 11 ingredients
  • Crab Salad W/ a Little Tang!...tina Style Crab Salad W/ a Little Tang!...tina Style
    crabmeat, diced (the fake kind or real if you like) and
    6 More
    crabmeat, diced (the fake kind or real if you like), minced green onion, minced celery, cider vinegar, olive oil, salt, pepper
    25 min, 7 ingredients
  • Massachussetts Creamy Crabmeat Casserole Massachussetts Creamy Crabmeat Casserole
    green onions, butter, flour, milk, egg yolk and
    7 More
    green onions, butter, flour, milk, egg yolk, fontina cheese shredded, salad style imitation crabmeat, tomatoes, dried bread crumbs, celery stalks, pepper, lemon juice
    20 min, 12 ingredients
  • Baltimore Style Chicken and Crabmeat Casserole Baltimore Style Chicken and Crabmeat Casserole
    cream of mushroom soup, cream of chicken soup, milk and
    6 More
    cream of mushroom soup, cream of chicken soup, milk, grated onion, paprika, diced cooked chicken, flaked crabmeat, mushrooms, drained, buttered bread crumbs or 1/2 cup corn flake crumbs
    30 min, 9 ingredients




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