Crabmeat Roll Ups Fajita Style Recipe

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Crabmeat Roll Ups Fajita Style
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Ingredients:

Directions:

  1. Gently mix all ingredients, except for the tortillas.
  2. Spread mixture inside the tortillas and roll up.
  3. Slice each into 2-4 pieces by cutting on the diagonal and serve as appetizers.
  4. You can also serve on a bed of greens with an avocado-lime dipping sauce. I would try this: Sliced, Fried Avocado With Spicy Lime Crema Dipping Sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.5 Kcal (1137 kJ)
Calories from fat 93.15 Kcal
% Daily Value*
Total Fat 10.35g 16%
Cholesterol 13.62mg 5%
Sodium 266.92mg 11%
Potassium 131.32mg 3%
Total Carbs 23.16g 8%
Sugars 1.44g 6%
Dietary Fiber 1.87g 7%
Protein 20.54g 41%
Vitamin C 17mg 28%
Iron 5.5mg 31%
Calcium 59.2mg 6%
Amount Per 100 g
Calories 171.45 Kcal (718 kJ)
Calories from fat 58.82 Kcal
% Daily Value*
Total Fat 6.54g 16%
Cholesterol 8.6mg 5%
Sodium 168.56mg 11%
Potassium 82.93mg 3%
Total Carbs 14.62g 8%
Sugars 0.91g 6%
Dietary Fiber 1.18g 7%
Protein 12.97g 41%
Vitamin C 10.7mg 28%
Iron 3.5mg 31%
Calcium 37.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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