Directions:
- In a large bowl, combine the lettuce, crabmeat, onions, celery, olives, green onions, and parsley. In a small bowl, combine the oil, vinegar, garlic, salt, and pepper, and whisk to blend. Pour over the crabmeat mixture. Toss gently to coat, being careful to not to break up the crabmeat lumps. Adjust seasoning, to taste.
- Refrigerate until well chilled and the crabmeat is marinated, at least 2 hours. Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 576.22 Kcal (2413 kJ) | ||
| Calories from fat | 421.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.85g | 72% | |
|---|---|---|---|
| Cholesterol | 14.2mg | 5% | |
| Sodium | 731.08mg | 30% | |
| Potassium | 355.55mg | 8% | |
| Total Carbs | 9.7g | 3% | |
| Sugars | 3.72g | 15% | |
| Dietary Fiber | 1.98g | 8% | |
| Protein | 27.95g | 56% | |
| Vitamin C | 9.2mg | 15% | |
| Iron | 0.2mg | 1% | |
| Calcium | 71.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 157.91 Kcal (661 kJ) | ||
| Calories from fat | 115.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.84g | 72% | |
|---|---|---|---|
| Cholesterol | 3.89mg | 5% | |
| Sodium | 200.35mg | 30% | |
| Potassium | 97.44mg | 8% | |
| Total Carbs | 2.66g | 3% | |
| Sugars | 1.02g | 15% | |
| Dietary Fiber | 0.54g | 8% | |
| Protein | 7.66g | 56% | |
| Vitamin C | 2.5mg | 15% | |
| Calcium | 19.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
New Orleans Style Crabmeat Salad
Rotelle pasta , cooked al dente and 13 more.. -
Fiesta Chopped Salad
Sweet red pepper, chopped, Sweet yellow pepper, chopped and 12 more.. -
Asparagus Zucchini Tomato Salad
Fresh asparagus, cut into 1-inch lengths and 11 more.. -
Apple Luncheon Salad
Diced apples, Julienned cooked roast beef, Sliced celery and 8 more.. -
Classic Greek Salad
Head iceberg lettuce, shredded and 15 more.. -
Grilled Flank Steak With Herb Sauce
Olive oil, Red wine vinegar and 8 more.. -
Roast Cauliflower and Feta Salad
Olive oil, Cauliflower florets, Sea salt and 10 more.. -
Beef Steak Salad with Dried Cherries
Beef top sirloin steak, cut 1 inch thick and 10 more.. -
Favorite Mediterranean Salad
Torn romaine (about 2 large bunches), Cucumber, sliced and 12 more.. -
Marinated Cheese
White cheddar cheese, Cream cheese, softened and 13 more.. -
Tomato Vinaigrette
Thick tomato slices, Olive oil, Red wine vinegar and 8 more.. -
Special Green Beans
Fresh green beans, trimmed, Green onions, thinly sliced and 7 more.. -
Marinated Cheese
White cheddar cheese, Cream cheese, softened and 12 more..
Also Try
-
-
-
New Orleans Style Cafe Au Lait
Dark roast french market coffee (coffee-with-chicory, new... and 3 more.. -
-
-
-
New Orleans Style Red Beans & Rice
Kidney bean (i only use camelia, however, i know that it ... and 12 more.. -
New Orleans Style Oil Mix for Muffuletta Sandwich
Chopped pitted green pimento stuffed olives (10-oz jar) and 13 more.. -
New Orleans Style Sloppy Roast Beef Poboy (Easy!!)
Deli roast beef, Heinz savory beef gravy and 6 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
