6497 stuart favorite blt Recipes

garlic clove, crushed, coarse salt, chili powder, fresh lime juice, plus more for sprinkling, light mayonnaise, center-cut bacon, hearty white farmhouse bread, ripe avocado, tomatoes, thinly sliced, lettuce leaves , torn into pieces, dill pickle spears

cream cheese, ranch dressing, cooked and chopped bacon (3/4 cup real bacon bits can be substituted), chopped celery, chopped tomato, green onion, chopped (not white part ), baguette , to spread dip on

chicken bacon or 1 slice turkey bacon, cooked, egg, onion powder, salt and pepper, low-fat tortilla, low-fat mayonnaise, leaf lettuce, tomatoes, diced

sour cream, mayonnaise, tomato, diced, bacon , depending on taste

bacon , slices (about 1/4 lb), italian bread, minced garlic, fresh lemon juice, mayonnaise, water, red onion, tomatoes (about 3/4 pint), head boston lettuce

mayonnaise, cream cheese, softened, chunky salsa, dry mustard, bacon, cooked and crumbled, flour tortillas, tomato, chopped, romaine lettuce, shredded

bacon , cut into 2-inch pieces, onion, chopped, stalk celery, chopped, beef broth, diced tomatoes, worcestershire sauce, garlic powder, dried parsley, dried thyme, ground black pepper, hot sauce (optional), shredded lettuce

bacon (i used peppered ), fat-free mayonnaise, orange , grated zest and juice, dijon mustard, pressed garlic (original recipe used garlic paste), pepper, sandwich buns, toasted if desired, catfish, cut into 4 pieces, salt and pepper, lettuce leaf, tomato, sliced

bacon, dark brown sugar, flour, chopped pecans, head boston lettuce, leaves rinsed and crisped, rinsed and crisped iceberg lettuce or 1 bunch romaine lettuce, tomatoes, cut in half, chopped fresh basil leaf, packaged garlic-flavored croutons (or to taste), fresh ground black pepper , to taste, salad dressing , of your choice

head lettuce , torn into bite size pieces, bacon (cooked ), tomato, diced, salt and pepper, mayonnaise or 1/2 cup miracle whip (which ever you prefer) or 1/2 ranch dressing, salt and pepper

bacon, green onions, romaine lettuce (about 6-8 large leaves ), tomato, smooth dijon mustard, mayonnaise (lite works well ), salt, pepper, tortillas , spinach flavor was nice (wraps)

french bread, cut into 1-inch cubes and dried overnight (a loaf, not a baguette), bacon, halved grape tomatoes, chopped romaine lettuce

center-cut bacon, light buttermilk dressing, plain fat-free yogurt, water, baby arugula, blend, grape tomatoes, halved, sliced red onion, whole grain bread (toasted and cut or torn into bite-size pieces)

bacon, cooked and crumbled, mayonnaise, sour cream, seasoning salt, onion powder, petite diced tomatoes with garlic and olive oil, drained

bacon, cheese (i like to use provolone), tomatoes , thin, shredded lettuce, flour tortillas

lean bacon, cooked and chopped (pork or turkey), tomato, light mayonnaise, iceberg lettuce leaves, fresh cracked pepper

mayonnaise, iceberg lettuce leaves, deli smoked turkey, american cheese, halved, tomato, chopped, bacon, cooked and crumbled

fat-free mayonnaise, nonfat milk, sun-dried tomatoes packed in oil, drained and chopped, garlic clove, minced, french baguettes, thinly sliced into 12 slices, salad greens , torn into bite-sized pieces, tomatoes, seeded and chopped, cucumber , halved lengthwise and thinly sliced, mozzarella cheese, cubed, turkey bacon , crisp-cooked, drained and crumbled