647 stir fried vegetables ginger Recipes
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honey, rice vinegar, soy sauce, vegetable oil and6 Morehoney, rice vinegar, soy sauce, vegetable oil, chicken breast, boneless, skinless, sliced into 1/4-inch strips, minced peeled fresh ginger, garlic cloves, minced, red bell peppers (ribs and seeds removed) or 3 orange bell peppers (ribs and seeds removed) or 3 yellow bell peppers, thinly sliced (ribs and seeds removed), cooked rice , for serving, fresh cilantro leaves , for serving35 min, 10 ingredients
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neutral oil (like grapeseed or corn), minced garlic and8 Moreneutral oil (like grapeseed or corn), minced garlic, peeled minced fresh ginger, chopped scallions or 1/2 cup onion, carrot, cut into pieces (or sliced or julienned), stalks celery, cut into pieces (or sliced , or julienned), snow peas (defrosted frozen are fine) or 1 lb sugar snap pea, trimmed (defrosted frozen are fine), stock (may need a little more) or 1/4 cup water (may need a little more), soy sauce, dark sesame oil1 hour , 10 ingredients
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dried chinese mushrooms (donggu or doong gwoo, similar to... and12 Moredried chinese mushrooms (donggu or doong gwoo, similar to japanese shittake but more earthy and smoky), broccoli florets , cut through their stems into thin slices (1 cup), napa cabbage or 1 lb kale, jicama, peeled & cut into 2-inch-by-1/4-inch strips, bamboo shoots, drained rinsed & finely shredded, peanut oil or 1 tbsp bacon fat, fresh ginger, peeled & grated, water (if needed), sesame oil, rice wine or 2 tsp dry sherry, light soy sauce, dark soy sauce, hawaiian salt30 min, 13 ingredients
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chicken or vegetable broth, hoisin sauce, soy sauce and11 Morechicken or vegetable broth, hoisin sauce, soy sauce, cornstarch, chili-garlic paste or sriracha, pork tenderloin , cut into strips, baby bok choy or 1 medium bok choy, stir-fry oil or vegetable oil, divided, garlic cloves, sliced, minced fresh ginger, shallots, halved and sliced, red bell pepper, thinly sliced, cremini mushrooms, sliced, hot cooked soba noodles or rice noodles25 min, 14 ingredients
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dried chilies, vegetable oil and11 Moredried chilies, vegetable oil, boneless skinless chicken thighs, red bell pepper, green bell pepper, button mushrooms, carrots, peanuts , roasted, stir-fry sauce (i use kikkumen), soy sauce, creamy peanut butter, ground ginger, sate seasoning (optional)20 min, 13 ingredients
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citrus sake sauce, holland house sake cooking wine and13 Morecitrus sake sauce, holland house sake cooking wine, orange juice, light soy sauce, toasted sesame oil, grated or minced fresh ginger, cornstarch, chopped cilantro (optional), toasted sesame seeds, stir fry, firm tofu, drained, cooking oil, fresh or frozen sugar snap peas, carrots, thinly sliced, sliced onion15 min, 15 ingredients
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marinade, rice wine vinegar, minced garlic, brown sugar and14 Moremarinade, rice wine vinegar, minced garlic, brown sugar, olive oil, salt and pepper to taste, stir fry, boneless pork loin chops , cut into bite sized pieces, vegetable oil, chopped fresh ginger root, hot chile paste, teriyaki sauce, green bell pepper , cut into strips, red bell pepper , cut into strips, yellow bell pepper , cut into strips, salt and pepper to taste, blanched slivered almonds, chopped fresh mint40 min, 18 ingredients
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Vegetable Stir-Fry with Ginger Vinaigretteminced fresh ginger, lemon juice, cooking oil and10 Moreminced fresh ginger, lemon juice, cooking oil, asian sesame oil, salt, fresh-ground black pepper, garlic, minced, head bok choy (about 1 1/2 lb), stalks cut into 1/2-inch pieces, leaves shredded, snow peas, radishes, quartered, soy sauce, spinach, stems removed and leaves washed well, firm tofu, cut into 3/4-inch dice13 ingredients
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Vegetable and Tofu Stir-Fry With Ginger Saucerice vinegar, sugar, water, soy sauce, water, cornstarch and16 Morerice vinegar, sugar, water, soy sauce, water, cornstarch, minced fresh ginger, carrots, thinly sliced diagonally, onion, thinly sliced, red bell pepper, seeded and thinly sliced, garlic cloves, minced, peanut oil, stalks bok choy, sliced, sliced napa cabbage, broccoli florets, frozen green pea, canned bamboo shoots, drained and rinsed, sesame oil, firm tofu, cut into 1/2-inch cubes, hot cooked brown rice, toasted sesame seeds, for garnish (optional), chopped green onion, for garnish (optional)31 min, 22 ingredients
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Stir-Fried Vegetable Saladbok choy, trimmed, fresh shiitake mushrooms and10 Morebok choy, trimmed, fresh shiitake mushrooms, garlic, minced, minced fresh ginger, green onions, minced, vegetable oil, sesame oil, snow peas, oyster sauce, chicken stock, soy sauce, dry sherry12 ingredients
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Vegetable Lo Mein (Sandra Lee)canola oil, chopped garlic, chopped ginger and6 Morecanola oil, chopped garlic, chopped ginger, frozen stir-fry vegetables, low-sodium soy sauce, scallions, finely sliced, sugar, kosher salt, sesame oil12 min, 10 ingredients
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Stir Fried Vegetable Saladgrapeseed oil or 4 tbsp any light cooking oil, cashew nuts and10 Moregrapeseed oil or 4 tbsp any light cooking oil, cashew nuts, fresh ginger, peeled ,thinkly sliced and cut into fine matchstick sized strips, green beans, trimmed,but with the tails left on, yellow sweet peppers, halved,seeded and cut into thin strips, green onion, trimmed and sliced diagonally, asparagus, trimmed into 2 inch lengths, chopped fresh coriander (cilantro), sesame oil, lemon , juice of, salt & freshly ground black pepper, watercress50 min, 12 ingredients
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Stir-Fried Vegetables and Tempeh With Spicy Peanut Saucegarlic clove, peeled and19 Moregarlic clove, peeled, fresh ginger, peeled , coursely chopped, creamy peanut butter, peanut oil, orange juice, tamari, honey, vinegar, sesame oil, chili powder, cayenne, canola oil, divided, tempeh , cut into small triangles, tamari, pasta, curly shape, broccoli, chopped, carrots , cut into matchsticks (about 1 cup), bok choy, sliced (about 4 stalks ), red bell pepper, thinly sliced (about 1 cup), zucchini, chopped45 min, 20 ingredients
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Orange Ginger Chicken Stir-Fry With Balsamic Vinegarboneless skinless chicken breasts , cut into strips, salt and10 Moreboneless skinless chicken breasts , cut into strips, salt, pepper, cornstarch, soy sauce, divided, sodium-reduced, balsamic vinegar, divided (aged balsamic vinegar of modena is what i prefer), hot pepper flakes, uncooked jasmine rice, orange ginger dipping sauce, tbps. 100% pure canola oil, frozen stir-fry blend vegetables, sliced green onion, for garnish10 min, 12 ingredients
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