3372 stew onions potatoes Recipes

stew meat, cubed, yellow onion, egg, lightly beaten, breadcrumbs, chili powder, salt, prepared mashed potatoes, green onion, sliced, shredded taco cheese

annatto (achiote) seeds, vegetable oil, russet (baking) potatoes, chopped white onion, ground cumin, salt, black pepper, water, whole milk, queso fresco (mexican fresh cheese) or ricotta salata, coarsely grated (1 1/4 cups), firm-ripe avocados

cupswater or chicken broth, potatoes, peeled & sliced, carrots, diced, celery ribs, chopped, onions, chopped, butter, all-purpose flour 1, salt & pepper to taste, paprika, heavy cream

vegetable oil, garlic, minced, onion, chopped, plum tomato, chopped, potatoes, diced, rutabaga, diced, dried oregano , to taste, salt and freshly ground black pepper to taste, chicken broth

cooked, cubed chicken breast meat, sliced fresh mushrooms, chopped onion , sauteed in butter, chopped carrots, chicken stock, dried sage, dried basil leaves, garlic salt, dried parsley, frozen mixed vegetables, thawed, cooked, diced red potatoes, chopped celery, all-purpose flour

ham bone, russet potatoes, diced, onion, diced, sweet peas, drained, diced cooked ham, carrots, diced, stalks celery, diced, water, coconut milk (optional), salt and ground black pepper to taste

stewing beef, flour, diced onion, vegetable oil, tomato sauce, water, worcestershire sauce, garlic cloves, minced, beef bouillon, parsley flakes, potatoes, celery ribs, carrots, salt & pepper

onion, minced, stalks celery, diced, garlic clove, minced, potatoes, diced, carrots, diced, peas, corn, green beans, sliced mushrooms, vegetable broth, water (more if needed), lemon juice, stewed tomatoes (optional) or 8 oz fresh diced tomatoes (optional), bay leaves, fresh parsley, salt and pepper, dumplings, unbleached flour, baking powder, salt, soymilk or 1 1/2 cups rice milk, chopped fresh parsley (may use dried, if desired)

stew beef, cubed 2 inches, kosher salt and freshly ground pepper, flour , for dredging, olive or vegetable oil, onions, chopped, garlic, chopped, bay leaf, tomato paste, warm lager beer, worcestershire sauce, beef stock, prepared horseradish, baby yukon gold potatoes, butter, a handful parsley, chopped, bundle watercress or upland cress, for garnish, pumpernickel or sourdough bread, for serving

potatoes, parsnip, turnip, carrot, stewing beef, steak spice (i use clubhouse brand), worcestershire sauce, garlic clove (crushed ), onion (medium), green beans, celery, button mushrooms, cream of mushroom soup (i use the low fat campbell s), broth (beef or vegetable), gravy mix (i use veloutine), frozen peas

stewing beef, diced, beef stock, water, celery ribs, onion, potato, chopped tomatoes, cabbage, chopped, carrots, chopped, stalks celery, chopped, onion, chopped, potato, chopped, parsley, minced, corn kernel, frozen, uncooked rice, turnip, diced, handful broken spaghetti or 1 macaroni

smoked sausage, sliced, potatoes, cubed into 1 pieces, onion, chopped, green onions, dry roux, water, chicken bouillon cubes, salt & pepper

onion, peeled and finely chopped, leek, washed and finely sliced, extra virgin olive oil, courgettes , halved lengthways, potato, peeled, anchovies, white wine, milk, stock, cod fish fillet, skinned and pinboned, salt, fresh ground black pepper, handful fresh flat-leaf parsley, roughly chopped, spring onion, finely sliced, lemon , juice of, a

olive oil, chopped onion, garlic cloves, minced, grated orange peel, ground cumin, dry crushed red pepper, zucchini, cut into 1/2 inch cubes, diced tomatoes, garbanzo beans, rinsed, drained (chickpeas), kalamata olives, pitted, chopped, russet potatoes, peeled, coarsely grated , squeezed dry in towel, grated onion, all-purpose flour, vegetable oil cooking spray, olive oil

stewing meat, diced (i cut them in 1-inch pieces, you don tsp want them too small so they completely fall apart after they ), carrot, cut in 3-inch pieces and in 1/2 lengthwise, rib celery, cut in 3-inch pieces, onion, cut in half, water, beef broth, red wine (cabernet works great or even a burgundy), bay leaf, olive oil (to saute the beef), salt, pepper, onion, diced, potatoes, drained (yes canned potatoes are fine for this, you can add less potatoes if you want), cremini mushrooms , rough chopped in quarters (3 cups after chopped, you could use white or button, but i prefer cremini for the flavor), kale , steams removed and rough chopped (the stems are very tough), garlic, minced, olive oil , to saute the onions and garlic, fresh thyme, fine chopped, salt, pepper

olive oil, chopped onion, garlic cloves, minced, grated orange peel, ground cumin, dried crushed red pepper, cubes zucchini, diced tomatoes, garbanzo beans (chickpeas), rinsed, drained, kalamata olives, pitted, chopped, russet potatoes, peeled, coarsely grated , squeezed dry in towel, grated onion, all purpose flour, nonstick vegetable oil spray, olive oil

onion cut into chunky slices, garlic, twigs of rosemary, bay leaves, few sprigs of marjoram, beef cubed, carrots, baking potato sized potatoes, parsnips, tomato paste, beef stock or water with 1-2 tsp beef concentrate stock (be careful some have milk extract in), red wine, worcestershire sauce, wheat free flour, oil, swede, chopped into small cubes

potatoes , cut into cubes, cooked ham, cubed (i used sandwich sliced ham), milk, cream of mushroom soup, mixed vegetables, black pepper, onion powder, garlic salt, season salt