97 step step sugar Recipes

egg whites, cream of tartar (or 1 tbsp piping gel or cornstarch mixture), salt, granulated sugar (up to 1 cup, extra fine preferred ), vanilla extract (optional)

water, kool-aid sugar-free lemonade-flavored drink mix (or another flavor for a different mock pie filling. later, you can even add canned fruit), cold water, cornstarch (mixed thoroughly in the cold water), realemon juice, salt, splenda granular, sugar substitute, nutrasweet (leave out this step or adjust # of packets if you like a very tart pie), nonfat yogurt

sponge cake, double cream , 750ml (heavy cream), caster sugar, 25g (fine granulated ), orange liqueur, ready-made prepared custard , 200ml, strawberries, hulled and halved length-ways leave about ten small ones whole, to garnish (see note, step 10), caster sugar , 75g, for the spun sugar (optional), icing sugar , 50g (powdered sugar), oil, for greasing, mixed berries , such as red currants, blueberries and blackberries, for the top of cake, fresh mint

sliced almonds, sugar, torn romaine, mandarin oranges, drained, sliced celery, green onions, sliced, vegetable oil, vinegar, sugar, salt, ground mustard, garlic powder

light brown sugar, ground cinnamon, buttermilk biscuits, butter, melted, quick-cooking rolled oats, fresh or frozen blueberries, sugar

semisweet chocolate, chopped in small chunks, heavy cream, cocoa, toasted coconut, cinnamon, ground nuts, colored crystal sugar, powdered sugar, ground cookie crumbs, fancy cookie decorating candy sprinkles (you choose the finishing items)

cream cheese, softened, sugar, vanilla, eggs, already made graham cracker crust

cream cheese, sugar, vanilla extract, egg , plus, egg yolk, vanilla wafer cookies (1-2 per cupcake depending on cupcake size or 3/4 box crushed wafers for full size pie crust), canned cherries in syrup (optional)

cream cheese, softened, sugar, vanilla, eggs, prepared graham cracker crumb crust (6 oz or 9 inches), sour cream, strawberries, stems removed, strawberry jelly, heated up

semisweet chocolate, chopped in small chunks, heavy cream, cocoa, toasted coconut, cinnamon, ground nuts, colored crystal sugar, powdered sugar, ground cookie crumbs, fancy cookie decorating candy sprinkles (you choose the finishing items)

sugar , sifted, egg white, rum (or extract), hazelnuts, finely chopped (use food processor or blender with strong motor), semi-sweet chocolate bits, condensed milk, unsalted butter, butter (for waxed-paper)

all-purpose flour, sugar, unsweetened cocoa powder, baking powder, salt, step 2, milk, butter, melted, vanilla extract, step 3, brown sugar , packed, sugar, unsweetened cocoa powder, vanilla extract, salt, boiling water

angel food cake mix (1-step or 2-step) or 1 lemon custard , dry, lemon pie filling, powdered sugar , glaze or icing (optional)

cut yams in syrup, drained (2 cups mashed sweet potatoes), butter, melted, brown sugar, eggs, beaten, milk, sweetened flaked coconut, cinnamon, nutmeg

riced potatoes , see instructions below (about 22-25 medium baking potatoes), butter or 3/4 cup margarine, sugar, salt, vegetable oil, flour (less if you can, beginners will probably need to use more)

sliced almonds, sugar, torn romaine lettuce, mandarin oranges, drained, sliced celery, scallions or 3 green onions, sliced, olive oil, vinegar, sugar, salt, ground mustard, garlic powder

flour, baking soda, quick oats, white sugar, brown sugar, chocolate chips, butter, eggs, vanilla

butter or margarine, all purpose flour, sugar, eggs, vanilla, orange or lemon yogurt or sour cream, baking soda, salt, grated lemon peel