396 sprouts bacon Recipes

center-cut bacon, finely chopped, dried thyme, presliced onion, fat-free , lower-sodium chicken broth, brussels sprouts, trimmed and halved

brussels sprouts, vegetable oil, bacon, sliced, cider vinegar, lemon, juiced, brown sugar, salt and ground black pepper to taste, cayenne pepper

fresh brussels sprouts, trimmed and halved (or quartered if necessary), salt, bacon, diced, garlic cloves, minced, chopped flat leaf parsley, fresh ground pepper , to taste

fresh brussels sprouts, halved, applewood-smoked bacon slices, diced, butter, light brown sugar, ground cinnamon, freshly grated nutmeg

fresh brussels sprouts, washed and trimmed, salt, bacon, flour, brown sugar , packed, water, cider vinegar, dijon mustard, chopped pecans, salt , to taste, pepper , to taste

brussels sprouts, thick-cut bacon , cut into 3/4 inch pieces, shallots, thinly sliced, coarsely chopped walnuts, lightly packed brown sugar, salt, pepper

lean bacon, finely diced, diced yellow onion, garlic, minced, brussels sprouts, trimmed, chicken broth, butter (1/2 stick)

brussels sprouts, thick slab bacon, cut into 3/4 inch cubes, shallots , sliced thin lengthwise, walnut pieces, dried cranberries (optional), gorgonzola, crumbled (optional), salt, fresh ground black pepper

olive oil, thick slices bacon (applewood works great), brussels sprouts, trimmed and halved (about 1 lb), kosher salt & freshly ground black pepper, golden raisin, shallot, finely chopped, unsalted butter, low sodium chicken broth, apple cider vinegar

brussels sprouts, trimmed, extra-virgin olive oil, pure maple syrup, bacon , cut into 1/2-inch pieces, salt, freshly ground black pepper

brussels sprouts, trimmed, halved, bacon slices, coarsely chopped, peeled roasted chestnuts (about 1 1/4 lb) or jarred chestnuts (about 12 oz), halved, water

frozen brussels sprouts, thick smoked bacon , cut into 1/2-inch pieces, onion, diced, margarine, salt, pepper

extra virgin olive oil, pancetta or 1/2 lb bacon, chopped, garlic cloves, chopped, red chili peppers, seeded and finely chopped or 1 tsp crushed red pepper flakes, brussels sprout , cores trimmed and thinly sliced about 1/8-inch thick, black pepper, few grates nutmeg, fresh thyme, chopped, lemon zest, chicken stock, lemon juice, butter, salt, spaghetti, grated pecorino romano cheese

canned or vacuum-packed shelled chestnuts, large pieces cut in half (or about 1 lb. fresh , if available), olive oil, brussels sprouts, ends trimmed, halved, thick-cut bacon, cut into 1/2-in . pieces, shallot, sliced thinly, sea salt, pepper, nutmeg, lemon juice

thick-sliced bacon , cut into 1/2-inch pieces, unsalted butter, brussels sprouts , thinly sliced in a food processor, salt and freshly ground pepper, granny smith apples--peeled, cored, coarsely shredded and squeezed dry, thyme leaves

fresh brussels sprouts, trimmed and halved, or quartered if large, kosher salt, bacon, diced, garlic cloves, minced, chopped flat leaf parsley, freshly ground black pepper

cheese ravioli (fresh or frozen ), bacon, olive oil, pecan halves, coarsely chopped, brussels sprouts, thinly sliced, kosher salt and black pepper, white wine vinegar, grated parmesan , for serving

brussels sprouts, olive oil, garlic cloves, minced, dried crushed red pepper, all-purpose flour, baking powder, kosher salt, freshly ground black pepper, milk, vegetable oil, bacon aioli