394219 spinach soufflee with roasted red pepper sauce Recipes
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panko bread crumbs, fresh rosemary, fresh thyme and15 Morepanko bread crumbs, fresh rosemary, fresh thyme, fresh rubbed sage, salt, pepper, olive oil, salmon filet, roasted red pepper, white wine vinegar, sugar, salt, melted butter, lemon juiced, egg yolks, white wine vinegar, salt, white pepper1 hour 15 min, 18 ingredients
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roasted sweet red peppers, drained, active dry yeast and9 Moreroasted sweet red peppers, drained, active dry yeast, warm water (110o to 115o), grated parmesan cheese, divided, warm 2% milk (110o to 115o), butter, softened, salt, king arthur unbleached all-purpose flour, egg, water, coarsely ground pepper1 hour 5 min, 11 ingredients
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Lobster-and-Corn Chowder with Roasted-Red-Pepper Creamears fresh corn, shucked, water, salt, live lobsters and10 Moreears fresh corn, shucked, water, salt, live lobsters, water, smoked bacon slices, chopped, onion, chopped, new potatoes, quartered, milk, whipping cream, salt, freshly ground pepper, shredded fresh basil, roasted-red-pepper cream14 ingredients
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Monterey Jack and Roasted Red-Pepper Quesadillasflour tortillas, monterey jack cheese, shredded and2 Moreflour tortillas, monterey jack cheese, shredded, roasted red peppers, chopped4 ingredients
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Chicken and Frisée Salad with Roasted Red Peppers, Toasted Almonds, and Manchegounsalted butter, sliced almonds and8 Moreunsalted butter, sliced almonds, pimenton de la vera (spanish smoked paprika), shallot, minced, sherry wine vinegar, extra-virgin olive oil, head of frisee (about 8 oz), torn into bite-size pieces, drained roasted red peppers from jar, cut into thin strips, purchased chicken , meat torn into bite-size pieces, shaved manchego cheese (about 1/2 cup)10 ingredients
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Corn Bread with Basil, Roasted Red Peppers and Monterey Jack Cheesechilled unsalted butter , cut into 1/2-inch pieces and13 Morechilled unsalted butter , cut into 1/2-inch pieces, chopped onion, yellow cornmeal, all purpose flour, sugar, baking powder, salt, baking soda, buttermilk, eggs, lightly packed) grated monterey jack cheese with jalapenos (about 6 oz), frozen corn kernels, thawed, drained, drained chopped roasted red peppers from jar, chopped fresh basil14 ingredients
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Chicken Breasts Stuffed with Zucchini, Roasted Red Pepper, and Goat Cheeseminced onion, olive oil and5 Moreminced onion, olive oil, coarsely grated unpeeled scrubbed zucchini,;squeezed dry in a paper towel, minced drained bottled roasted red pepper or pimiento, soft mild goat cheese, crumbled, whole boneless chicken breast (with skin), halved, chicken broth7 ingredients
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