336 spinach lemon seed Recipes

garlic clove, chopped, well-stirred tahini (middle eastern sesame paste), fresh lemon juice (to taste), salt, water, loosely packed baby spinach (24 cups), sesame seeds (optional), toasted

spinach tortillas, olive oil, sea salt, grape tomatoes, red bell pepper , seeds removed & coarsely chopped, banana pepper , seeds removed & coarsely chopped, garlic clove, yellow onion, coarsely chopped, juice of 1 lime, juice of 1/2 lemon, salt & freshly ground black pepper, to taste

cooked quinoa, fresh spinach, lemon, lemon juice, olive oil, poppy seed

spinach , strawberry, and hearts of palm salad, prep time : 10 min inactive : -- cook time: 15 min, cider vinegar, sugar, fresh lemon juice, salt, vegetable oil, red onion, grated, poppy seeds, dry mustard, paprika, fresh spinach, washed and torn into pieces, hearts of palm, drained and chopped, strawberries, stemmed and sliced, chopped walnuts

extra-virgin olive oil, lemon juice, mixed herbs (parsley, thyme, mint, marjoram), roughly chopped, salt, cracked black pepper, shrimp, peeled and deveined, wooden skewers, baby spinach, fennel seeds

beets, fresh, olive oil, honey, dijon mustard, lemon juice, fresh, salt, baby spinach (optional), pumpkin seeds, toasted

fresh spinach ,coarsely torn, egg yolks, red wine vinegar, qt salad oil, lemon ,squeeze for juice, water,boiling, poppy seeds, dijon mustard, yellow mustard, honey, fresh tarragon,chopped, lemon, red wine vinegar, salt ,to taste, black pepper ,to taste

baby spinach, washed and dried, sliced almonds, toasted, strawberries, hulled and quartered, cucumber, peeled, seeded, and finely diced, lemon, juiced, white wine vinegar, sugar, vegetable oil, poppy seeds

rotini pasta (i use the catelli smart 1 as it s a lot better for you. full box, around 6 cups cooked i think), red onion, bell peppers, red, fresh spinach leaves (i like pre-washed baby spinach), low-fat feta (smoked mozza would be good too, any sharp dry cheese), light mayonnaise, lemon juice, poppy seeds, splenda artificial sweetener (or use real sugar)

red quinoa, spinach, shredded, cucumber, sliced, tomato, cubed, balsamic vinegar, lemon juice, olive oil, pumpkin seeds, salt and pepper

water, grain rice, uncooked, fresh spinach , cut into thin strips, peeled, seeded, and chopped tomato, sliced green onions, crumbled feta cheese, lemon juice, olive oil, water, minced fresh oregano, garlic powder, ground red pepper, plain nonfat yogurt, lettuce leaves (optional)

extra-virgin olive oil, lemon juice, mixed herbs (parsley, thyme, mint, marjoram), roughly chopped, salt, cracked black pepper, shrimp, peeled and deveined, wooden skewers, baby spinach, fennel seeds

pre-washed baby spinach, poppy seed dressing, ginger, juice of 1/2 lemon, mandarin oranges, drained, honey-roasted slivered almonds

onion, finely sliced, spinach, garlic cloves, fresh chili pepper (optional), gingerroot, grated, ghee or 2 tbsp vegetable oil, salt, tomato, skinned and chopped, cumin seed, fenugreek seeds, black mustard seeds, lemon juice

lemon zest, lemon juice, lemon juice, shallots, finely chopped, ground cumin, salt, fresh ground black pepper , to taste, olive oil, thick bacon , cut crosswise into 1/4 inch strips, baby spinach leaves, pomegranate seeds, daikon radish

fresh baby spinach leaves, strawberry, hulled and sliced, red onion, minced, bananas, lemons, juiced and separated, walnuts, chopped, toasted sesame seeds, poppy seeds, canola oil, sugar, mustard powder, paprika, braggs liquid aminos

red bell peppers , roasted, seeded, peeled and julienned, oregano, leaves only, roughly chopped, green olives, pitted and roughly chopped, olive oil, salt, freshly ground black pepper, spinach, stems removed, washed and dried, red cabbage, cored and finely shredded, italian roma tomatoes, cored , seeded julienned, red onion , julienned, jicama, peeled and julienned, pickling cucumbers, peeled and julienned, creamy yogurt dressing , recipe follows, creamy yogurt dressing, juice of 1 lemon, olive oil, salt, freshly ground black pepper, garlic cloves, roughly chopped, plain yogurt (as pure as possible, without stabilizers, pectin, etc.)