290 spinach garlic pork Recipes

shallot, red onion, sliced, garlic, minced, seedless grapes, halved, dijon mustard, agave, butter, boneless pork chops, apple cider vinegar, fresh spinach, water, salt, pepper

layer of pork, (skin, fat and meat) small size bite, ready to use fresh spinach, cut in half, garlic chopped, black pepper, fish sauce to taste or salt, msg (optional), plam sugar, oyster sauce, cornstarch , in water mixture, olive oil

olive oil, divided, chopped onion, garlic cloves, coarsely chopped, pork sausage, kosher salt, ground red pepper, all-purpose flour, reduced-fat milk, eggs, lightly beaten, fresh spinach, trimmed, french bread baguette , torn into 1-inch pieces, grated parmesan cheese

oil, onion, chopped, ground beef or 250 g ground pork, chopped tomatoes, garlic powder, chili flakes, salt and pepper, to taste, frozen spinach, tagliatelle pasta noodles (or other pasta), grated parmesan cheese

orange juice, divided, teriyaki sauce, divided, rice vinegar, mirin (sweet rice wine), hoisin sauce, sesame oil, garlic clove, minced, brown sugar, bourbon, crushed red pepper, pork tenderloin, spinach, sliced red onion, separated into rings, mandarin oranges in light syrup, drained, sliced water chestnuts, drained, red bell pepper, sliced into rings, sesame seeds, toasted

red bell pepper, boneless pork chops, 2 inches thick, bacon, red onion , small, garlic cloves, frozen chopped spinach, button mushrooms, fresh (not canned ), chicken broth, stove top stuffing mix, salt & pepper

lean pork loin, cut into 1 inch cubes, baby carrots, new potatoes, cut into 1 inch cubes, parsnips, cut into 1 inch cubes, onion, cut into wedges, leeks , thoroughly washed and sliced into 1 inch strips, garlic cloves, finely chopped, frozen spinach, thawed and well-drained, fresh ground black pepper , to taste, dried thyme, salt , to taste, vegetable juice, brown sugar, mustard, tapioca

bulk pork sausage, chopped onion, garlic clove, minced, chopped fresh spinach, chopped fresh mushrooms, shredded part-skim mozzarella cheese, salt, pepper, grated parmesan cheese , optional, tubes (8 oz each) refrigerated crescent rolls, egg, water, cornmeal

sweet sausage (pork, turkey or chicken), water, chopped cabbage, fire roasted (14-1/2 oz) diced tomatoes, beef broth, french onion soup, water mixed with 1 package dried onion soup mix, baby spinach, parmesan cheese, sun dried tomatoe paste, seasonings: salt , pepper, garlic powder, paprika, tortellini ( meat or cheese)

chicken broth, diced tomatoes, cheese-filled egg tortellini, pinto beans or 1 can pork and beans, spinach, zucchini, chopped, green bell pepper, chopped, celery ribs, chopped, carrots, sliced, olive oil, garlic powder, parsley flakes, pepper , to taste

poblano chiles, extra-virgin olive oil, white onion, finely chopped, ground cumin, ground coriander, garlic cloves, minced, frozen chopped spinach, thawed and squeezed dry, low-sodium chicken broth, kosher salt, white sandwich bread, milk, ground chicken, ground pork, pure ancho chile powder, white hominy, drained, chopped cilantro

olive oil, onion, chopped, minced fresh garlic, carrots, peeled and finely chopped (chop about 1/4-inch pieces), italian sausages, casings removed (preferably spicy ), ground beef or 1/2 lb pork, dried red pepper flakes (or to taste, add in more for extra spicy), crushed tomatoes, tomato paste, dried basil, dried oregano, light brown sugar, bay leaf, salt and pepper, ricotta cheese, grated parmesan cheese, grated mozzarella cheese, frozen spinach, thawed and well-drained (squeeze out any moisture with hands, use only half of the package), eggs, slightly beaten, salt and black pepper, lasagna noodles (cooked to only firm-tender, do not over-cook the pasta!), grated parmesan cheese (or to taste), grated mozzarella cheese

olive oil, fully cooked pork , chicken or turkey sausages, thickly sliced into rounds, fresh wild mushrooms (such as crimini or stemmed shiitake), thickly sliced, chopped shallots, garlic cloves, minced, dried crushed red pepper, ready-to-use spinach leaves, canned low-salt chicken broth, penne pasta, freshly cooked, grated provolone or mozzarella cheese

ground pork, ground turkey, frozen chopped spinach, thawed & squeezed dry (or 1 1/2 10 oz package), plain dried breadcrumbs, egg whites, dried oregano (i used italian seasoning, because i had that on hand), course salt & pepper, olive oil, yellow onion, diced, garlic cloves, minced, crushed tomatoes, sriracha sauce (use less if you re less adventurous!), whole wheat spaghetti, fresh parsley, chopped (optional)

uncooked thin spaghetti or vermicelli, boneless pork loin chops, hoisin sauce, garlic cloves, pressed, lite soy sauce, rice vinegar, sesame oil, grated fresh ginger, fresh spinach, sliced water chestnuts, rinsed and drained, packaged shredded or matchstick carrots, green onions, sliced, crushed red pepper, vegetable oil, lite soy sauce (optional)

olive oil, garlic, chopped, baby spinach, salt, black pepper, capocollo (spicy italian ham), cut into small dice, provolone cheese, cut into small dice, egg, lightly beaten, thick-cut (1 1/4 to 1 1/2 inches) pork chops for stuffing (about 2 to 2 1/2 lb total )

olive oil, garlic, chopped, baby spinach, salt, black pepper, capocollo (spicy italian ham), cut into small dice, provolone cheese, cut into small dice, egg, lightly beaten, thick-cut (1 1/4 to 1 1/2 inches) pork chops for stuffing (about 2 to 2 1/2 lb total )

whole wheat spaghetti, uncooked, kraft balsamic vinaigrette dressing, divided, pork tenderloin , cut into 1-inch pieces, chopped red onion, garlic cloves, minced, tomatoes, halved, reduced-sodium fat-free chicken broth, loosely packed baby spinach leaves, shredded italian cheese blend, divided