53223 spinach feta stuffed tenderloin chunky Recipes

  • Spinach, Pesto, and Feta-Stuffed Pork Tenderloin with Chunky Tomato Sauce
    pork tenderloin, trimmed and
    6 More
    pork tenderloin, trimmed, sun-dried tomato pesto (such as classico), baby spinach, crumbled feta cheese with basil and sun-dried tomatoes, olive oil-flavored cooking spray, black pepper, diced tomatoes with balsamic vinegar, basil, and olive oil (such as hunt s), undrained
    31 min, 7 ingredients
  • Spinach Feta Stuffed Chicken Breasts
    spinach, chopped, drained & squeezed, feta cheese and
    6 More
    spinach, chopped, drained & squeezed, feta cheese, mayonnaise, garlic cloves, diced, flour, paprika, bacon, chicken breasts
    30 min, 8 ingredients
  • Spinach & Feta Stuffed Chicken Breasts
    lightly packed spinach (approx 4 oz), garlic clove, minced and
    7 More
    lightly packed spinach (approx 4 oz), garlic clove, minced, olive oil, boneless skinless chicken breast halves (about 1.25 lb), crumbled feta cheese, lemon pepper, oregano, chopped parsley (optional), addtional feta (optional)
    35 min, 9 ingredients
  • Spinach and Feta Stuffed Mushrooms
    frozen spinach, feta (crumbled or block) and
    4 More
    frozen spinach, feta (crumbled or block), button mushrooms (baby portabellos may be substituted), basil, garlic salt (or garlic powder), olive oil
    30 min, 6 ingredients
  • Spinach-Feta Stuffed Chicken
    boneless skinless chicken breast halves (4 oz each) and
    9 More
    boneless skinless chicken breast halves (4 oz each), frozen chopped spinach, thawed and squeezed dry, crumbled feta cheese, divided, king arthur unbleached all-purpose flour, dried oregano, salt, pepper, olive oil, diced tomatoes with onions, undrained, hot cooked pasta , optional
    15 min, 10 ingredients
  • Spinach & Feta Stuffed Flank Steak
    beef flank steak (1-1/2 lb), crumbled feta cheese and
    12 More
    beef flank steak (1-1/2 lb), crumbled feta cheese, fresh baby spinach, oil-packed sun-dried tomatoes, drained and chopped, chopped onion, king arthur unbleached all-purpose flour, divided, salt, pepper, canola oil, beef broth, worcestershire sauce, tomato paste, dry red wine or additional beef broth, hot cooked egg noodles , optional
    6 hour 30 min, 14 ingredients
  • Spinach, Feta, and Pine Nut Ravioli Filling
    olive oil, fresh spinach, feta cheese, pine nuts and
    4 More
    olive oil, fresh spinach, feta cheese, pine nuts, make the ravioli, fresh pasta sheets, egg, water
    1 hour 15 min, 9 ingredients
  • Spinach Feta Pasta
    pasta, spinach, feta cheese, tomatoes
    4 ingredients
  • Spinach Feta Turkey Burgers
    lean ground turkey, old fashioned oats, egg whites and
    3 More
    lean ground turkey, old fashioned oats, egg whites, frozen spinach, feta cheese, oats
    6 ingredients
  • Spinach Feta and Bean Pasta Salad
    raw spinach, feta cheese, garbanzo beans, canned and
    4 More
    raw spinach, feta cheese, garbanzo beans, canned, artichoke hearts, canned, black olives, canned, lemon juice, olive oil
    7 ingredients
  • Spinach Feta Pasta Salad
    pasta, spinach, feta cheese, tomatoes and
    3 More
    pasta, spinach, feta cheese, tomatoes, italian seasoning, zesti italian recipe mix, canola oil, red wine vinegar
    7 ingredients
  • Spinach & Feta Pastries
    frozen spinach, feta cheese, crumbled and
    5 More
    frozen spinach, feta cheese, crumbled, eggs, lightly beaten, sun-dried tomato, chopped, black pepper, sheets frozen puff pastry, each sheet cut into 9 squares and defrosted, milk, for brushing
    30 min, 7 ingredients
  • Spinach Feta Pizza II
    warm water, active dry yeast, honey, olive oil and
    11 More
    warm water, active dry yeast, honey, olive oil, kosher salt, bread flour, whole wheat flour, fresh spinach, feta cheese, crumbled, olive oil, garlic clove, chopped (1/2 tsp minced garlic), oregano, ground black pepper, sea salt, nutmeg
    1 hour , 15 ingredients
  • Artichoke, Spinach & Feta Stuffed Shells
    dried oregano, pepperoncini pepper, chopped and
    11 More
    dried oregano, pepperoncini pepper, chopped, fire-roasted tomatoes, crushed, no-salt-added tomato sauce, provolone cheese, shredded, divided, feta, crumbled, fat free cream cheese, softened, fresh ground black pepper, frozen artichoke hearts, thawed and chopped, frozen chopped spinach, thawed, drained and squeezed dry, garlic cloves, minced, pasta shells, cooked
    50 min, 13 ingredients
  • Feta Stuffed Chicken Breasts Feta Stuffed Chicken Breasts
    feta stuffed chicken and
    11 More
    feta stuffed chicken, crumbled basil and tomato feta cheese, cream cheese, skinless boneless chicken breast halves, black pepper, salt, olive oil, chicken broth, prewashed fresh spinach trimmed, pecan pieces toasted, lemon juice, lemon slices halved
    20 min, 12 ingredients
  • Spinach-Feta Stuffed Mushrooms Caps (Vegetarian) Spinach-Feta Stuffed Mushrooms Caps (Vegetarian)
    mushroom caps (use very large caps ), olive oil and
    7 More
    mushroom caps (use very large caps ), olive oil, coarse black pepper (to taste), frozen spinach, crumbled feta cheese, chopped onion (or use green onions), fresh minced garlic, chopped fresh parsley, chopped walnuts (toasted is better to use )
    40 min, 9 ingredients
  • Spinach-Feta Stuffed Shells Spinach-Feta Stuffed Shells
    low-fat cottage cheese and
    9 More
    low-fat cottage cheese, crumbled feta cheese with basil and tomato, divided, chopped fresh parsley, divided, salt, ground nutmeg, frozen chopped spinach, thawed, drained, and squeezed dry, garlic clove, minced, hot cooked large seashell pasta, bottled fat-free marinara sauce, chopped fresh or 2 tsp dried basil
    10 ingredients
  • Spinach Feta Quiche With Fresh Basil Spinach Feta Quiche With Fresh Basil
    whole wheat flour, salt, butter or 3/4 cup margarine and
    12 More
    whole wheat flour, salt, butter or 3/4 cup margarine, plain yogurt, egg yolk, frozen chopped spinach, feta cheese, cottage cheese, scallions, chopped with tops included, olive oil, basil, garlic clove, black pepper, eggs, milk
    1 hour 20 min, 15 ingredients




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