1673 spicy spicy lemon Recipes

frozen corn, red onion , chopped-garnishing, thai chili-minced, garam masala powder, lemon squeezed, cumin seeds, minced garlic, red bell pepper sliced, big handful chopped cilantro-garnishing, sp.sp olive oil, salt to taste

white wine vinegar, sugar, water, orange marmalade, grated orange peel, crushed red pepper flakes, chopped salted roasted almonds, minced fresh mint, green onion, finely chopped, lemon juice, garlic clove, minced, ground cinnamon , cumin and coriander, ground beef, minced fresh parsley

extra-virgin olive oil, shallot, minced, jalapeno pepper, seeded and minced, fresh green beans , cut into 2 inch pieces, salt, lemon juice

green beans, frozen, onion, diced, raw ginger, minced, garlic, minced, canola oil, cumin seeds, cayenne pepper, coriander, salt, lemon juice

canned pumpkin puree, canned chick-peas, drained and rinsed, tahini (sesame paste), garlic, cayenne, cumin, lemon juice, olive oil, salt and pepper

red snapper fillets, fresh lemon juice, vegetable oil, chopped green bell pepper, chopped onion, dry white wine, chopped fresh parsley, dried basil, crumbled, cayenne pepper, fresh ground pepper, chopped tomato, grated parmesan cheese, favorite hot pepper sauce, prepared cooked rice (, to serve on the side )

frozen green beans, any salsa (i use medium), sour cream, mayonnaise, lemon juice, hot pepper flakes, any hard cheese, grated, chopped green onion

crabmeat (about 4 blue swimmer crabs), butter, shallots (finely chopped ), green capsicum (green peppers finely chopped), worcestershire sauce, cayenne pepper (pinch of), black pepper (freshly ground ), low-fat cheese, tomato puree, lemon (juice of), parmesan cheese, breadcrumbs (fresh )

lamb fillets, cut into 1 inch cubes, green sweet peppers, tomatoes, onions, lemon juice, olive oil, garlic, minced, cumin, turmeric (or more if desired, depending on how spicy you desire), ground red pepper or 1 pinch cayenne

bacon , cut into 1-inch pieces, onion, halved and sliced, fresh green beans , tipped and washed, boiling water, white vinegar, butter, salt, cayenne pepper, lemon , juice of

beef , cut into thin strips about 2 inches long by 1 inch wide, japanese cucumbers, peeled, halved and sliced into thin crescents, sliced lemon grass, roasted rice powder , optional, very fresh garlic, thinly sliced, sliced shallots, chopped fresh mint leaves, fresh lime juice, fish sauce, chopped cilantro, thai chiles , or serranos, thinly sliced with seeds, sugar, head romaine , inner leaves only, green onions, sliced diagonally

chickpeas (garbanzo beans), rinsed, drained, tahini (ground sesame seed paste), roasted garlic cloves, mashed* (quick roast instructions below), ground coriander, ground cumin, red or yellow curry powder, salt, ground black pepper, zest and juice of a small lemon, olive oil or more to taste, diced tomato, toasted pine nuts

white bread, red onion, peeled, fish fillets, roughly chopped, red curry paste, fish sauce, sesame oil, salt, sugar, chopped coriander, carrot, grated, olive or canola oil for frying, dipping sauce, lime or lemon juice, fish sauce, water, sugar, chopped red chilli to taste, tiny cubes of carrot and chopped coriander for colour

mushrooms, spring onions, peeled prawns, chicken soup stock, lemon juice, ts chili paste, fish sauce, lime

tomato, cut into thin wedges, sweet onion, cut in half and thinly sliced, cucumber, diced, green onions, chopped, flank steak, salt, divided, ground coriander, divided, fresh thai peppers or serrano peppers, stalk lemongrass, coarsely chopped, garlic cloves, chopped fresh ginger, fresh lemon juice, rice wine vinegar, fish sauce, vegetable oil, sugar, mixed salad greens, garnish: sliced green onions

sliced shallot, chopped fresh lemon grass, julienne-cut peeled gingerroot, seeded, julienne-cut fresh green chile, garlic cloves, thinly sliced, vegetable cooking spray, vegetable oil, shrimp, peeled, deveined , and halved lengthwise, water, sliced fresh mushroom, fresh lime juice, fish sauce, chili oil, sliced fresh basil

cider vinegar, fresh lemon juice, dijon-style mustard, hot sauce, ground cayenne pepper, celery seeds, safflower oil, salt and freshly ground black pepper to taste, head green cabbage (about 3/4 to 1 lb), outer leaves removed, head red cabbage (about 3/4 to 1 lb), outer leaves removed, carrots, peeled, ends trimmed , and cut lengthwise into sticks 3, red onion (about 6 oz), peeled and thinly sliced, green bell pepper (about 6 oz), washed , cut in half lengthwise, red bell pepper (about 6 oz), washed , cut in half lengthwise, yellow bell pepper (about 6 oz), washed , cut in half lengthwise, cayenne dressing, unsalted virginia peanuts, all-purpose flour, yellow cornmeal, baking soda, baking powder, salt, vegetable shortening, cooked corn, well drained, buttermilk, red leaf lettuce, cored, separated into leaves, washed and dried

margarine, sugar, egg, banana, mashed, milk, all-purpose flour, baking powder, salt, baking soda, cinnamon, allspice, chopped walnuts (optional), margarine or 2 tbsp butter, icing sugar, lemon juice, water