282 spears mustard Recipes

  • Asparagus Salad with Mustard-Soy Dressing
    ground mustard, extravirgin olive oil and
    4 More
    ground mustard, extravirgin olive oil, pasteurized egg yolk, fresh lemon juice, soy sauce, asparagus spears, steamed and chilled
    6 ingredients
  • Asparagus With No-Cook Creamy Mustard Sauce
    plain nonfat yogurt, light mayonnaise, dijon mustard and
    5 More
    plain nonfat yogurt, light mayonnaise, dijon mustard, lemon juice, salt, water, asparagus spears, rinsed and trimmed, black pepper
    13 min, 8 ingredients
  • Dill Pickle Spears
    pickling cucumbers, canning -and-pickling salt, divided and
    5 More
    pickling cucumbers, canning -and-pickling salt, divided, white vinegar (5% acidity), sugar, pickling spice, dill sprigs, whole mustard seeds
    7 ingredients
  • Pine-Nut Salad Spears
    toasted pine nuts, divided, dijon mustard, cider vinegar and
    6 More
    toasted pine nuts, divided, dijon mustard, cider vinegar, minced shallot, honey, kosher salt, extra-virgin olive oil, romaine lettuce leaves, shredded parmesan cheese
    9 ingredients
  • Asparagus Spears With Garlic Aioli
    plain low-fat yogurt, light mayonnaise, dijon mustard and
    4 More
    plain low-fat yogurt, light mayonnaise, dijon mustard, garlic cloves, minced, salt, fresh asparagus, paprika
    16 min, 7 ingredients
  • Prosciutto-Wrapped Asparagus Spears
    asparagus stalks, peppered boursin cheese, softened and
    2 More
    asparagus stalks, peppered boursin cheese, softened, sliced prosciutto, honey mustard
    4 ingredients
  • Seared Romaine Spears with Caesar Dressing
    low-fat mayonnaise, red wine vinegar, garlic and
    9 More
    low-fat mayonnaise, red wine vinegar, garlic, fresh lemon juice, dijon mustard, worcestershire sauce, tabasco, vegetable oil, salt and freshly ground pepper, hearts of romaine , halved lengthwise, crusty peasant bread, parmigiano-reggiano cheese, shaved
    12 ingredients
  • Tri Colore Salad
    spears endive, washed, dried, and coarsely chopped and
    7 More
    spears endive, washed, dried, and coarsely chopped, radicchio, washed, dried, and coarsely chopped, baby arugula, washed, dried, and thinly chopped, dijon mustard, red wine vinegar, extra virgin olive oil, salt & freshly ground black pepper, shaved parmesan cheese
    15 min, 8 ingredients
  • Broiled Asparagus With Mustard Vinaigrette Broiled Asparagus With Mustard Vinaigrette
    garlic, peeled and halved lengthwise, olive oil, divided and
    5 More
    garlic, peeled and halved lengthwise, olive oil, divided, white wine vinegar, dijon mustard, tarragon (fresh and finely chopped ), salt and pepper, asparagus spears, trimmed
    10 min, 7 ingredients
  • Cold Asparagus With Lemon Mustard Dressing Cold Asparagus With Lemon Mustard Dressing
    fresh asparagus spears, fat-free mayonnaise and
    3 More
    fresh asparagus spears, fat-free mayonnaise, sweet brown mustard, fresh lemon juice, grated lemon peel, divided
    5 min, 5 ingredients
  • Grilled Vegetable Salad with Lemon-Mustard Vinaigrette Grilled Vegetable Salad with Lemon-Mustard Vinaigrette
    red wine vinegar, shallot, finely chopped and
    16 More
    red wine vinegar, shallot, finely chopped, garlic clove, minced, chopped fresh italian parsley, chopped fresh chives, chopped fresh basil, chopped fresh dill, dijon mustard, fresh lemon juice, extra-virgin olive oil, asparagus spears, each trimmed to 5-inch length, green onions, green tops trimmed, zucchini , each cut lengthwise into 1/4- to 1/3-inch-thick slices, ears of corn, husked, heads of belgian endive, heads of radicchio , halved through core, tomatoes , halved lengthwise, olive oil (for brushing )
    18 ingredients
  • Grilled Vegetables with Lemon, Thyme and Mustard Basting Sauce Grilled Vegetables with Lemon, Thyme and Mustard Basting Sauce
    butter, diced, chopped shallots, olive oil, dijon mustard and
    13 More
    butter, diced, chopped shallots, olive oil, dijon mustard, fresh lemon juice, chopped fresh thyme, grated lemon peel, ears fresh corn, husked , each cut crosswise into 4 pieces, eggplant (about 1 lb), cut crosswise into 1/2-inch-thick rounds, red onion, cut into 3/4-inch-thick wedges, red bell pepper, seeded , cut lengthwise into 6 strips, yellow or green bell pepper, seeded , cut lengthwise into 6 strips, zucchini, trimmed , quartered lengthwise, asparagus spears, trimmed, carrot, peeled , cut on deep diagonal into 1/4-inch-thick slices, fresh herb sprigs, lemon wedges
    17 ingredients
  • Belgian Endive Shrimp Spears Belgian Endive Shrimp Spears
    mayonnaise, lemon juice, dijon mustard and
    4 More
    mayonnaise, lemon juice, dijon mustard, cooked tiny shrimp, rinsed, well drained , and gently patted dry, sliced fresh chives, salt and ground white pepper, red or white belgian endive leaves (8 to 12 oz. total), rinsed and crisped
    7 ingredients
  • Romaine Spears with Anchovy Vinaigrette Romaine Spears with Anchovy Vinaigrette
    garlic, sliced plus 1 whole garlic clove and
    9 More
    garlic, sliced plus 1 whole garlic clove, extra virgin olive oil, red wine vinegar, dijon mustard, anchovies, rinsed and chopped coarse, salt and freshly ground black pepper, french bread , cut 1/4-inch thick on the diagonal, hard boiled eggs, head romaine lettuce, rinsed and dried, parmesan cheese, shaved very thin with a potato peeler
    45 min, 10 ingredients
  • Grilled Asparagus Wrapped In Proscutto Grilled Asparagus Wrapped In Proscutto
    spears, trimmed asparagus spears, olive oil and
    5 More
    spears, trimmed asparagus spears, olive oil, oil to coat the grill., sliced prosciutto, ground black pepper, fresh grated parmesan cheese, honey mustard or ranch dressing for drizzle
    5 min, 7 ingredients
  • Tri Colore Salad (Bobby Flay) Tri Colore Salad (Bobby Flay)
    spears endive, washed, dried, and coarsely chopped and
    7 More
    spears endive, washed, dried, and coarsely chopped, head radicchio, washed, dried, and coarsely chopped, baby arugula, washed, dried, and thinly chopped, dijon mustard, red wine vinegar, extra-virgin olive oil, salt and freshly ground pepper, shaved parmesan
    15 min, 8 ingredients
  • Asparagus And Prosciutto Wrapped In Cresent Rolls Asparagus And Prosciutto Wrapped In Cresent Rolls
    refrigerated crescent-roll dough, mustard and
    2 More
    refrigerated crescent-roll dough, mustard, asparagus spears , cooked dente, sliced prosciutto or ham
    4 ingredients
  • Grilled Asparagus and Quinoa Salad with Goat Cheese and Black Olive Vinaigrette (Bobby Flay) Grilled Asparagus and Quinoa Salad with Goat Cheese and Black Olive Vinaigrette (Bobby Flay)
    spears asparagus, trimmed, olive oil, salt and pepper and
    13 More
    spears asparagus, trimmed, olive oil, salt and pepper, quinoa, aged goat cheese, shaved, chopped parsley leaves, red wine vinegar, olive oil, nicoise olives, roma tomato, sliced, parsley sprigs for garnish, aged sherry vinegar, dijon mustard, chile de arbol, pitted nicoise olives, olive oil
    40 min, 16 ingredients




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