420 spears cream Recipes

sheet frozen puff pastry, fresh asparagus spear (16 spears ), cream cheese, softened, parmesan cheese, grated, fresh basil leaves, chopped, fresh lemon juice, sea salt, olive oil, parmesan cheese, shaved

frozen broccoli spears, cream cheese, softened at room temperature, lipton dry onion soup mix, sour cream, minced garlic, sliced water chestnuts, drained, grated sharp cheddar cheese, ritz crackers, crushed (1/2 sleeve), butter, melted, black pepper, white pepper, onion powder, cayenne pepper

onion, diced, butter, flour, chicken stock, cold, cream, white wine, asparagus spears, nutmeg, salt and black pepper

asparagus spears ., butter, onion, finely chopped, vegatable stock (low sodium , if prefered.), handful of basil leaves, chopped, celery salt, whipping cream

asparagus spears, sour cream substitute (such as tofutti sour supreme), chopped fresh dill, chopped fresh tarragon, sliced smoked salmon , cut into 24 (1/4-inch-wide) strips, dill sprigs (optional)

asparagus spears, prosciutto, cream cheese, softened, honey mustard, bread, crust trimmed

bread , edges trimmed, dill pickle spears, cream cheese, mayonnaise, onion juice

sour cream, mayonnaise, chopped red onion, lemon juice, capers, drained and chopped, dried tarragon, onion powder, sugar, pepper, asparagus spears, cut into 4-inch lengths, ice, water, kosher salt

cream cheese, softened, sour cream, lemon juice, lime juice, lemon zest, lime zest, fresh chives, chopped, crabmeat, salt, pepper, belgian endive, fresh dill weed or 1 dash dried dill

asparagus spears, ends cut, hard salami, cream cheese, softened, oregano, basil, black pepper, onion powder, red pepper flakes, grated pecorino romano cheese

fresh asparagus spears, chicken stock, butter or margarine, all-purpose flour, milk, salt, pepper

fresh asparagus spears, trimmed, mayonnaise, lemon juice, salt, pepper, tomato, peeled, diced and drained

fresh fat peeled asparagus spears, shallots or 2 tbsp scallions, minced, butter, salt , to taste, pepper , to taste, creme fraiche or 1 cup heavy cream, lemon juice , if needed, fresh parsley, minced ,to taste

whole black peppercorn, onions, finely chopped, mayonnaise, sour cream, whipping cream, white wine vinegar, asparagus spears, trimmed, lemon wedge

asparagus spears, salt, divided, freshly ground black pepper, divided, low-fat buttermilk, low-fat mayonnaise (such as hellman s), dijon mustard, fresh lemon juice, garlic clove, minced, dried tarragon leaves

brown rice, uncooked, reduced-sodium fat-free chicken broth, ritz crackers, finely crushed, parmesan cheese, grated, boneless skinless chicken breast halves (1 lb), extra virgin olive oil, light chive & onion cream cheese, asparagus spear, trimmed and steamed (1 lb)

asparagus spears, water, fat-free mayonnaise, fat-free sour cream, dijon mustard, dried tarragon

butter, sugar, pears, peeled and diced, garlic, chopped, red wine vinegar, salt, freshly ground black pepper, extra-virgin olive oil, stilton cheese, crumbled (or any other blue cheese), endive spears, pecan halves or 25 pieces, toasted, watercress sprigs, for garnish, cream cheese (for presentation)