106543 spanish rib sherry vinegar steak bobby Recipes

  • Spanish-Style Chicken Salad
    boned , skinned chicken thighs (1 lb. total) and
    11 More
    boned , skinned chicken thighs (1 lb. total), extra-virgin olive oil, divided, sweet smoked spanish paprika, divided, paprika, divided, kosher salt, divided, chopped garlic, sherry vinegar, qt. loosely packed baby arugula, qt. loosely packed baby spinach, roasted red bell peppers, patted dry and thinly sliced, salted , roasted marcona almonds, shaved manchego cheese
    12 ingredients
  • Spanish Spice-Rubbed Lamb Tenderloin with Farro Salad
    water, farro (available at igourmet.com) and
    13 More
    water, farro (available at igourmet.com), kosher salt, divided, extra-virgin olive oil, aged sherry vinegar, coarsely chopped fresh mint, freshly ground black pepper, divided, goat cheese, crumbled, pine nuts, toasted, spanish paprika, ground cumin, ground mustard, fennel seeds, crushed, baby lamb chops (about 3 oz each), frenched and trimmed, canola oil
    50 min, 15 ingredients
  • Spanish-Style Salad
    cubed french bread, torn bibb lettuce, torn radicchio and
    10 More
    cubed french bread, torn bibb lettuce, torn radicchio, chopped oranges, pitted kalamata olives, halved, fresh orange juice, sherry vinegar or red wine vinegar, capers, extra-virgin olive oil, dijon mustard, sugar, freshly ground black pepper, garlic clove, minced
    13 ingredients
  • Spanish Almond Soup
    extra-virgin olive oil, blanched almonds (3 oz) and
    8 More
    extra-virgin olive oil, blanched almonds (3 oz), bread cubes (from a baguette), chopped fresh flat-leaf parsley, garlic cloves, finely chopped, coarsely crumbled saffron threads (0.3 g), chicken broth, water, salt , or to taste, sherry vinegar , or to taste (optional)
    25 min, 10 ingredients
  • Spanish-Style Tuna and Potato Salad
    red potatoes, quartered and
    10 More
    red potatoes, quartered, haricots verts, trimmed and cut into 2-inch pieces, tomatoes, halved, sliced shallots, salt, smoked paprika, ground red pepper, albacore tuna in water, drained, extra-virgin olive oil, sherry vinegar, torn romaine lettuce
    11 ingredients
  • Steak Hash with Poached Eggs
    extra-virgin olive oil, chopped red onion and
    10 More
    extra-virgin olive oil, chopped red onion, grape tomatoes, chopped, chopped grilled eggplant, chopped roasted red bell pepper, roasted fingerling potatoes, coarsely chopped, grilled chili-espresso rubbed steak, chopped, salt, freshly ground black pepper, divided, sherry vinegar, eggs, chopped fresh parsley
    12 ingredients
  • Spanish Shrimp and Farfalle
    uncooked farfalle, peeled and deveined large shrimp and
    11 More
    uncooked farfalle, peeled and deveined large shrimp, ground cumin, salt, black pepper, olive oil, divided, chopped onion, dried thyme, ground cinnamon, fresh orange juice , plus 1 tsp zest, sherry vinegar, tomatoes, chopped, pimiento-stuffed olives
    13 ingredients
  • Spanish-Smashed Potatoes with Cilantro Sauce
    fingerling potatoes, fresh cilantro leaves and
    5 More
    fingerling potatoes, fresh cilantro leaves, garlic cloves, peeled, kosher salt, water, sherry vinegar, olive oil
    15 min, 7 ingredients
  • Sherry Vinegar and Molasses Glazed Carrots
    butter, carrots (5 to 6 inches long), peeled, trimmed and
    4 More
    butter, carrots (5 to 6 inches long), peeled, trimmed, mild-flavored (light) molasses, divided, more) coarse kosher salt, sherry wine vinegar, divided, chopped fresh italian parsley, divided
    6 ingredients
  • Sheryl Crow's Sherry Vinegar Gastrique
    sherry wine vinegar, sugar, kosher salt, fresh thyme and
    4 More
    sherry wine vinegar, sugar, kosher salt, fresh thyme, fresh sage leaves, bay leaf, fresh rosemary, black peppercorns
    30 min, 8 ingredients
  • Sauteed Tilefish with Haricots Verts and Tomato Vinaigrette and Turned Potatoes (Bobby Flay) Sauteed Tilefish with Haricots Verts and Tomato Vinaigrette and Turned Potatoes (Bobby Flay)
    sherry vinegar, soy sauce, olive oil and
    12 More
    sherry vinegar, soy sauce, olive oil, salt and freshly ground pepper, haricot verts , cooked in salted water until al dente and drained, vinaigrette, tomatoes, halved, seeded and finely diced, shallots, finely sliced, salt and freshly ground pepper, chopped chives, tile fish fillets, about 6 oz each, salt and pepper, flour, yellow cornmeal, olive oil
    30 min, 15 ingredients
  • Spanish-Style Pork Shoulder Steaks (Guy Fieri) Spanish-Style Pork Shoulder Steaks (Guy Fieri)
    ground toasted fennel seeds, freshly cracked black pepper and
    11 More
    ground toasted fennel seeds, freshly cracked black pepper, smoked paprika (pimenton), salt, bone-in pork shoulder steaks , about 3 lb, peeled, crushed garlic, red wine vinegar, olive oil, freshly chopped cilantro leaves, divided, lime, juiced , plus 6 limes, sliced into wedges, for serving, crema mexciano or sour cream, corn tortillas, olive tapenade , purchased
    35 min, 13 ingredients
  • Spanish Salmorejo de Cordobés ( Cold Tomato Soup) Spanish Salmorejo de Cordobés ( Cold Tomato Soup)
    green peppers 2, tomatoes 4, eggs 2, bread 3, milk and
    4 More
    green peppers 2, tomatoes 4, eggs 2, bread 3, milk, sherry vinegar 1, olive oil 3, ice water 5, orange 1
    9 ingredients
  • Steak Panzanella Steak Panzanella
    day-old ciabatta bread, cut into 1-inch cubes (about 4 cu... and
    14 More
    day-old ciabatta bread, cut into 1-inch cubes (about 4 cups), coarsely chopped tomato (about 1 lb), coarsely chopped english cucumber, coarsely chopped fresh basil, vertically sliced red onion, julienne-cut bottled roasted red bell peppers, capers, garlic clove, minced, sherry vinegar, extravirgin olive oil, sugar, freshly ground black pepper, kosher salt, loosely packed arugula, garlic-rubbed flank steak , cut into 1-inch pieces
    15 ingredients
  • Sherried Fillet Steak Sherried Fillet Steak
    beef tenderloin steak, dry cracked pepper, dry sherry and
    2 More
    beef tenderloin steak, dry cracked pepper, dry sherry, dry tarragon, salt
    20 min, 5 ingredients
  • Rib-Eye Grilled Steak with Tasso Maque Choux (Emeril Lagasse) Rib-Eye Grilled Steak with Tasso Maque Choux (Emeril Lagasse)
    olive oil, diced tasso, fresh corn , scraped from the cob and
    22 More
    olive oil, diced tasso, fresh corn , scraped from the cob, chopped onions, minced shallots, minced garlic, salt and pepper, heavy cream, minced red bell peppers, chopped green onions, rib eye steaks, olive oil, essence, fried onion rings, warm, chopped green onions, brunoise red peppers, brunoise yellow onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    30 min, 25 ingredients
  • Sherry Cherry Tomatoes (Rachael Ray) Sherry Cherry Tomatoes (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    7 More
    extra-virgin olive oil , 2 turns of the pan, garlic, finely chopped, onion, finely chopped, tomatoes, sherry vinegar or dry sherry wine, sugar, crushed red pepper flakes, salt
    30 min, 8 ingredients
  • Sherried Lentil Salad Sherried Lentil Salad
    fat-skimmed chicken broth and
    12 More
    fat-skimmed chicken broth, beluga lentils (12 oz.; see notes), sorted and rinsed, minced onion, diced carrots, diced celery, dried thyme, dry sherry, chopped drained canned peeled roasted red peppers, sliced green onions (including tops), extra-virgin olive oil, sherry vinegar or red wine vinegar, lightly packed salad mix (6 oz.), rinsed and crisped, salt and pepper
    13 ingredients




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