293 soy sauce salmon rice Recipes

salmon fillets, extra virgin olive oil, sesame oil, rice wine vinegar, soy sauce, brown sugar , packed (or sugar substitute), minced garlic, fresh ground black pepper, minced onions

soy sauce, sherry wine, rice vinegar, sesame oil, sugar, red pepper flakes , to taste, boneless salmon fillet, steaks can be used also, toasted sesame seeds, green onions, chopped

salmon, soy sauce, honey, mirin rice wine, fresh ginger, grated, minced garlic, fresh lime juice, wasabi

sake (japanese rice wine), natural soy sauce or 1/2 cup tamari, fresh grated ginger, fresh garlic, pressed, dark brown sugar, salmon fillets, cut in two 6 oz. pieces

salmon (boneless or skinless ), low-fat mayonnaise (i like hellmann s just 2 good), plain breadcrumbs, egg, beaten, wasabi (!!), tamari or 1 tsp soy sauce, rice vinegar or 1 tbsp lemon juice, chopped red bell pepper, extra breadcrumbs

salmon fillets, brown sugar , packed, dijon mustard, soy sauce, rice vinegar

soy sauce, minced fresh ginger (i use the ginger in the small jar found in the produce section of most grocery stores), cinnamon sticks, star anise, rice vinegar, mango nectar (1/2 a 12 oz. can), salmon fillets, about 1 thick

salmon fillet, 1 inch thick, brown sugar, soy sauce, dijon mustard, rice vinegar

soy sauce, minced fresh ginger, cinnamon stick, star anise, rice vinegar, mango nectar, salmon fillets, about 1 inch thick

couscous, cooked, roasted cashews, chopped, scallions (3 chopped , 2 cut into matchsticks for garnish), orange , juice and rind of, grated, dry sherry, soy sauce, mirin (sweetened rice wine), toasted sesame oil, plus more for brushing, fresh ginger, grated, baby spinach, salmon fillets, salt and pepper, to taste

soy sauce, rice wine vinegar, white sugar, vegetable oil, mustard powder, ground ginger, ground black pepper, salmon fillets

soy sauce, rice wine vinegar, white sugar, vegetable oil, mustard powder, ground ginger, ground black pepper, salmon fillets

salmon fillet, low sodium soy sauce, rice vinegar, honey, rosemary, tarragon, grated fresh ginger

maruchan instant ramen , 3 oz discard seasoning, salmon, vegetable oil, head bok choy cut into 1 pieces, whole carrots peeled , thinly sliced on bias, fresh ginger grated, whole scallions thinly sliced on bias, soy sauce, rice wine (or dry sherry), mirin

reduced-sodium soy sauce, sake, brown sugar, mirin (sweet rice wine), salmon fillets (6 oz each), olive oil

salmon, drained and flaked, mandarin oranges, chopped green onion, peanut butter, low sodium soy sauce, plus 1 tbsp divided, fresh lemon juice, garlic cloves, pressed, ground ginger, whole wheat tortillas, rice vinegar

salmon fillets (or 2 each), salt & freshly ground black pepper, sesame seeds, olive oil, rice wine vinegar, soy sauce, cucumber , sliced very thinly lengthwise (optional)

sheets nori , seaweed, pickled preserved radish (six-inch), pickled ginger, sushi rice (cooked ), raw fresh salmon, japanese soy sauce, sugar, wasabi paste