91 soy sauce and rice with squash and Recipes

  • Squash Rings with Honey-Soy Glaze
    nonstick vegetable oil spray, acorn squash, honey and
    4 More
    nonstick vegetable oil spray, acorn squash, honey, reduced-sodium soy sauce, rice vinegar, minced peeled fresh ginger, garlic clove, minced
    7 ingredients
  • Spaghetti Squash & Pork Stir Fry
    spaghetti squash, pork tenderloin, trimmed, sesame oil and
    7 More
    spaghetti squash, pork tenderloin, trimmed, sesame oil, scallions, thinly sliced, garlic cloves, minced, fresh ginger, minced, salt, soy sauce, rice vinegar, red chili sauce , like sriracha or 1 tbsp chili-garlic sauce
    1 hour 30 min, 10 ingredients
  • Japanese Mushroom, Chestnut & Butternut Squash Pilaf
    shiitake mushrooms, boiling vegetable stock, mirin and
    5 More
    shiitake mushrooms, boiling vegetable stock, mirin, soy sauce, rice, butternut squash, peeled and cut into chunks, toasted sesame seeds, cooked chestnuts
    20 min, 8 ingredients
  • Soy Rice and Chicken
    sushi rice and
    12 More
    sushi rice, dried shiitake mushroom (if large, cut into strips), low-sodium soy sauce, oil, divided, fresh ginger , cut into thin strips, diced raw chicken thigh, low-sodium soy sauce, grain white rice, garlic cloves, squashed, white onion, sliced into half -rings, low-sodium soy sauce, cool water, salt
    50 min, 13 ingredients
  • Rice-Stuffed Acorn Squash
    acorn squash, uncooked long grain rice, water, soy sauce and
    10 More
    acorn squash, uncooked long grain rice, water, soy sauce, onion, chopped, butter, cubed, tart apples, peeled and chopped, shredded part-skim mozzarella cheese, chopped walnuts, half-and-half cream, balsamic vinegar, honey, minced fresh gingerroot, curry powder
    1 hour 5 min, 14 ingredients
  • Honey & Garlic Duck Fried Rice
    boneless skinless duck breasts, in 1/2 inch cubes and
    19 More
    boneless skinless duck breasts, in 1/2 inch cubes, soy sauce or 4 tbsp tamari, hoisin sauce, garlic, sliced, vegetable oil, garlic, minced, chicken broth, brown rice, vegetable oil, green onions, white and 1/2 of green,sliced, chinese pea pod, trimmed, summer squash, yellow bell pepper, chopped, stir-fry baby corn, vegetable oil (to scramble eggs), eggs, beaten, honey, soy sauce or 1 tbsp tamari, sesame oil, garlic powder
    3 min, 20 ingredients
  • Wild Rice and Squash Pilaf
    sliced fresh mushrooms, chopped peeled winter squash and
    9 More
    sliced fresh mushrooms, chopped peeled winter squash, onions, finely chopped, green pepper, chopped, olive oil, garlic cloves, minced, cooked wild rice, chicken broth or vegetable broth, reduced-sodium soy sauce, dried savory, sliced almonds, toasted
    15 min, 11 ingredients
  • Kabocha Squash Simmered In Rice Wine And Soy Sauce Kabocha Squash Simmered In Rice Wine And Soy Sauce
    kabocha squash (japanese squash), water, mirin and
    3 More
    kabocha squash (japanese squash), water, mirin, superfine sugar, japanese soy sauce, salt
    10 min, 6 ingredients
  • Peanut soy sauce salmon and rice with butternut squash and avocado Peanut soy sauce salmon and rice with butternut squash and avocado
    salmon stove top with olive oil, white rice cooked and
    5 More
    salmon stove top with olive oil, white rice cooked, cube butternut squash sauteed, whole avocado sauteed, peanut butter mixed, soy sauce mixed, olive oil mixed
    7 ingredients
  • Pork & Squash  noodle  Soup Pork & Squash noodle Soup
    pork tenderloin, thinly sliced, minced garlic cloves and
    8 More
    pork tenderloin, thinly sliced, minced garlic cloves, dark sesame oil, minced gingerroot, low sodium soy sauce, rice vinegar, red pepper flakes, chicken broth, cooked spaghetti squash, sliced green onion
    1 hour 15 min, 10 ingredients
  • Szechuan Eggplant and Squash Szechuan Eggplant and Squash
    garlic, minced, ground ginger, vegetable broth, soy sauce and
    6 More
    garlic, minced, ground ginger, vegetable broth, soy sauce, rice vinegar, splenda sugar substitute (1 packet), garlic and red chile paste (sambal olek), eggplant, chopped (approx 1 inch pieces), summer squash, chopped, roma tomato
    15 min, 10 ingredients
  • Eggplant (Aubergine), Summer Squash & Tofu Stew Eggplant (Aubergine), Summer Squash & Tofu Stew
    vegetable broth or 3/4 cup water, eggplant, zucchini and
    9 More
    vegetable broth or 3/4 cup water, eggplant, zucchini, yellow squash, onion, tofu, soy sauce, rice or 1 tbsp other mild vinegar, crushed red pepper flakes, powdered ginger or 1 tsp minced fresh ginger, cornstarch , dissolved in (optional), cold water
    20 min, 12 ingredients
  • Steamed Vegetables With Homemade Ponzu Sauce Steamed Vegetables With Homemade Ponzu Sauce
    soy sauce, water, rice wine vinegar and
    14 More
    soy sauce, water, rice wine vinegar, freshly squeezed lime juice, orange juice, knob fresh ginger, peeled and grated (about 1 tbsp), red jalapeno chile, stemmed, sliced (with seeds-or use a serrano chili), scallion, thinly sliced (green and white ), cracked coriander seed (optional), broccoli, cut in large florets, cauliflower, cut in large florets, carrots, cut in thick slices, squash, cut in thick rounds (yellow or zucchini), head fennel, cut into thin wedges, asparagus, garlic cloves, scallion
    30 min, 17 ingredients
  • Steamed Vegetables with Ponzu Sauce (Food Network Kitchens) Steamed Vegetables with Ponzu Sauce (Food Network Kitchens)
    soy sauce, water, rice wine vinegar and
    14 More
    soy sauce, water, rice wine vinegar, freshly squeezed lime juice, orange juice, knob fresh ginger, peeled and grated (about 1 tbsp), serrano chile, stemmed and sliced (with seeds), scallion (green and white), thinly sliced, cracked coriander seeds , optional, broccoli, cut in large florets, cauliflower, cut in large florets, carrots, cut in thick slices, yellow or zucchini squash, cut in thick rounds, head fennel, cut into thin wedges, asparagus, garlic, scallions
    30 min, 17 ingredients
  • Peking Duck over Yangzhou Fried Rice Peking Duck over Yangzhou Fried Rice
    brown rice (long grain american basmati rice, texmati bra... and
    25 More
    brown rice (long grain american basmati rice, texmati brand or equivalent), water, salt, cooked peking duck , half a duck (substitute, soy sauce chicken, chicken or turkey breasts), orange juice (from 1 orange), harveys bristol cream (or dry white wine), honey, salt, pepper, paprika, light olive oil, orange zest, tapioca flour , in a little water, apricot jam (optional, duck sauce ), orange (for garnish ), cooked brown rice, cold, eggs (substitute 2 egg beaters or equivalent brand; 1/4-1/2 cup liquid), spring scallions, cleaned and cut into small pieces, zucchini, chopped up, squash, chopped up, fresh pea pods, cut up into pieces, vegetable oil, garlic, chopped up, chicken stock, soy sauce, sesame oil
    4 hour , 26 ingredients
  • Balinese Vegetable Curry with Fried Rice: Nasi Goreng Balinese Vegetable Curry with Fried Rice: Nasi Goreng
    shallots, chopped, chopped garlic, chopped ginger and
    36 More
    shallots, chopped, chopped garlic, chopped ginger, turmeric powder or 2-inches fresh turmeric root, peeled, macadamia nuts, shrimp paste (optional), chopped lemongrass, ground coriander, ground thai bird chile, tomato paste, tamarind pulp, soaked in 1-cup warm water, strained, pulp discarded, kaffir lime leaves, stemmed and cut 1/16-inch ribbon, vegetable stock, coconut milk, cauliflower florets , blanched in salted water and cooled in an ice bath, mixed yellow and green patty pan squash, halved , blanched in salted water and cooled in an ice bath, mixed yellow and green squash, cut into 2-inch chunks and blanched in salted water and cooled in an ice bath, haricot verts, snipped and blanched in salted water and cooled in an ice bath, chayotes, cut into 2 inch chunks and blanched in salted water and cooled in an ice bath, grapeseed oil, to cook, salt and pepper, nasi goreng , recipe follows, fried shallots , recipe follows, peanut oil, for cooking, shallots, halved and sliced, garlic, sliced, minced ginger, minced lemongrass, white part only, sambal oelek, naturally brewed soy sauce, eggs, beaten, cooked jasmine or other long grain rice, cold, cooked balinese red rice, cold (can substitute jasmine or other long grain rice), thai bird chiles, minced, chopped cilantro, peanut oil, for frying, sliced shallots, rice flour, salt
    45 min, 39 ingredients
  • Thai Tofu-and-Winter Squash Stew Thai Tofu-and-Winter Squash Stew
    roasted-peanut oil (such as loriva) or vegetable oil, div... and
    16 More
    roasted-peanut oil (such as loriva) or vegetable oil, divided, sliced leeks (about 3 small), minced peeled fresh ginger, chopped seeded serrano chile, garlic cloves, minced, less-sodium mushroom-flavored soy sauce (such as house of tsang) or low-sodium soy sauce, curry powder, brown sugar, water, cubed peeled butternut squash (about 1 lb), salt, light coconut milk, reduced-fat firm tofu, drained and cut into 1/2-inch cubes, fresh lime juice, hot cooked basmati or other long-grain rice, chopped unsalted, dry-roasted peanuts, chopped fresh cilantro
    17 ingredients
  • Malaysian Noodle Soup (Laksa) Malaysian Noodle Soup (Laksa)
    chili garlic sauce (or to taste, lee kum kee is a good br... and
    23 More
    chili garlic sauce (or to taste, lee kum kee is a good brand), chopped shallot, chopped and toasted macadamia nuts (or use blanched almonds), peeled and finely chopped ginger, coriander seeds, crushed, fish sauce (nam pla), juice and zest from 2 lime, sugar, vegetable oil, toasted sesame oil, unsweetened coconut milk, well stirred, boneless skinless chicken breast, soy sauce, rice wine or 2 tbsp sake, unsweetened coconut milk, well stirred, chicken broth, laksa paste, diced butternut squash, vegetable oil, zucchini, trimmed and julienned, rice vermicelli, cooked, fresh lime juice, salt and pepper, cilantro and scallion (to garnish)
    1 hour , 24 ingredients




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