20859 southern style lunch Recipes

whole wheat elbow macaroni, dry, low fat cottage cheese, small curd, low-fat cheddar cheese, low-fat sour cream, egg, salt, pepper, fat-free saltine crackers, crushed

cream-style corn, salt, sugar, cornstarch, melted butter, eggs, well beaten, milk

southern style hash browns, cream of mushroom soup, sour cream, ham, diced, mozzarella cheese, cheddar cheese, green pepper (optional), onion, chopped , finely (optional), corn flakes, butter

dried pinto bean , sorted and rinsed, chicken broth or 4 cups water, smoked ham hock or 1/4 lb cooked ham, shredded, onion, finely diced, salt, black pepper, garlic powder, thyme, dried oregano, ground cumin, chili powder, bay leaf

yellow squash, onion, shredded cheddar cheese, egg, self rising flour (or less ), salt, pepper, oil (for frying )

salmon , boned and drained (reserve liquid), egg, flour, cornmeal, whole wheat bread or 1 piece white bread, crumbled

butter, divided, all-purpose flour, milk, salt (or season to taste), fresh ground pepper (or season to taste), fresh grated nutmeg (eyeball it), smooth dijon-style mustard, gruyere cheese, grated (5 cups), freshly grated parmesan cheese, san gennaro pre-cooked prepared polenta, olive oil, apple-wood smoked bacon, pan-fried or broiled (do not microwave), eggs or 1 medium egg, fried sunny-side up, parsley (for garnish ) or 2 tbsp chives (for garnish) or 2 tbsp thyme, chopped (for garnish)

lean salt pork, diced, unsalted butter (1 stick), onions, diced, green bell pepper, seeded, deveined and diced, potatoes, peeled and diced, milk, heavy cream, fresh corn kernels, fresh parsley, minced, salt & freshly ground black pepper, crisp cooked bacon, crumbled (garnish )

chicken breasts, egg noodles, onion, chopped, diced tomatoes and green chilies, drained (rotel), diced tomatoes, drained, velveeta cheese, cubed, salt and pepper, tony chachere s seasoning, shredded cheddar cheese

yellow cornmeal, all-purpose flour, salt, cayenne pepper, garlic powder, catfish fillets, yellow mustard, vegetable oil

water, salt , to taste, bulgar wheat, watermelon, peeled and coarsely chopped, fresh parsley, coarsely chopped, garlic clove, minced, scallions , thinly sliced on the bias, extra-virgin olive oil, extra-virgin olive oil, lemon zest, finely grated, fresh lemon juice, soft fresh goat cheese, crumbled (optional)

butter, onion, finely chopped, bell pepper, finely chopped, jalapeno peppers, seeded and minced, milk, vegetable oil, eggs, cream-style corn, cheddar cheese, grated, green onion, chopped, yellow cornmeal, baking powder, salt, baking soda, ground red pepper, frozen crawfish tail, thawed, drained and peeled

southern style hash browns (these are the small cubes), onion, chopped (to taste), evaporated milk (can use fat free), parkay margarine, salt and pepper (to taste), water

sliced onions, chicken broth or 4 (10 1/2 oz) cans beef broth, unsalted butter, salt and pepper, french bread, sliced (1 lb), cheese , of choice, grated parmesan cheese (to garnish ), green onion (to garnish )

crabmeat, well drained, cubanelle pepper, finely diced, green onions, minced (tops only ), stalk celery, finely diced, mayonnaise, pepper vinegar, black pepper, thick slices light-textured grainy bread, butter , for spreading, paprika , for dusting, shredded sharp cheddar cheese

southern style hash browns, butter, melted, cream of chicken soup, sour cream, shredded cheddar cheese, salt

all-purpose flour, table salt, cayenne pepper, buttermilk, corn flake crumbs, uncooked boneless chicken breast

very fat 5 lb. stewing chicken, whole onion, stalks celery, salt, pepper, flour, salt, baking powder, eggs, shortening, milk