131 soup with provolone Recipes
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frozen chopped spinach, thawed and undrained and13 Morefrozen chopped spinach, thawed and undrained, chopped onion, diced carrot, sliced celery, diced sweet red pepper, butter, melted, all-purpose flour, skim milk, low-fat chicken broth, salt, nutmeg, lemon pepper seasoning, shredded provolone cheese (3 oz.), bacon, cooked and crumbled35 min, 14 ingredients
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french bread-1 can (11 oz) pillsbury refrigerated crusty ... and8 Morefrench bread-1 can (11 oz) pillsbury refrigerated crusty french loaf --- or regular fresh french /sour dough bread, butter .use your own taste... i use more, boneless beef rib-eye steak (1/2 lb), trimmed of fat, cut into bite-size strips, salt, pepper, progresso vegetable classic french onion soup or campbells french onion soup., mushroom pieces and stems, drained, shredded provolone cheese (2 oz), chopped green bell pepper30 min, 9 ingredients
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knorr french onion soup mix, beef stock and10 Moreknorr french onion soup mix, beef stock, onions, medium chopped, instant minced onion, parsley flakes, salt , kosher, black pepper, dry vermouth, olive oil, meatballs, frozen, prepared (optional), crouton, provolone cheese or mozzarella cheese or gruyere cheese31 min, 12 ingredients
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water, butter, shredded carrots, chopped onion and7 Morewater, butter, shredded carrots, chopped onion, condensed cream of potato soup, undiluted, milk, whole kernel corn, drained, fresh or frozen cauliflower florets , cooked just until tender, shredded cheddar cheese, shredded provolone or mozzarella cheese, pepper20 min, 11 ingredients
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Provolone Cheese Soupprovolone cheese thinly sliced and9 Moreprovolone cheese thinly sliced, pancetta bacon fine chopped, butter at room temperature, onion finely chopped, minced garlic cloves, cabbage julienne, salt, freshly ground black pepper, italian white bread slices toasted, hot chicken broth20 min, 10 ingredients
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Quick Creamy Tomato Soup (Rachael Ray)chicken or vegetable stock/broth (preferred brand: kitche... and10 Morechicken or vegetable stock/broth (preferred brand: kitchen basics), concentrated crushed tomatoes, heavy cream, coarse salt and black pepper, leaves fresh basil , cut into chiffonade, for garnish, soup toppers, for garnish , recipe follows, crusty bread , 4 inches across, 1/4-inch thick-slice artisan breads at counter in market, cracked fresh garlic , optional, extra-virgin olive oil, freshly ground black pepper, shredded cheese to compliment your soup: provolone, asiago, cheddar, gruyere, swiss, etc.20 min, 11 ingredients
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I Want Seconds French Onion Soupfrench onion soup (do not add water called for on can) and3 Morefrench onion soup (do not add water called for on can), pepperidge farm garlic and onion crouton, grated swiss cheese, provolone cheese or 1 slice grated , as desired35 min, 4 ingredients
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Quick N Easy Low Carb French Onion Soupcampbell french onion soup, water and2 Morecampbell french onion soup, water, swiss cheese or 1 -2 slice provolone cheese or 1 -2 slice gruyere cheese, portabella mushroom7 min, 4 ingredients
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Turkey Soup With Baked Provolone Rollsfrancisco french 3-inch rolls, olive oil and13 Morefrancisco french 3-inch rolls, olive oil, garlic cloves, finely chopped, chopped fresh rosemary, red chili pepper flakes, provolone cheese, divided, onion, chopped, turkey or 8 cups chicken broth, chopped tomatoes, frozen vegetables, sage, ground black pepper, coarse ground garlic salt, chopped cooked turkey, refrigerated cheese tortellini1 hour 3 min, 15 ingredients
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Outback Steakhouse - Creamy Onion Soupoutback steakhouse - creamy onion soup, chicken broth and8 Moreoutback steakhouse - creamy onion soup, chicken broth, cornstarch, condensed cream of onion soup, condensed cream of chicken soup, condensed cream of celery soup, shredded mozzarella cheese, shredded colby cheese, shredded provolone cheese, in blender , combine broth and cornstarch. in the top pan of a double boiler over medium heat, combine broth mixture with soups. mix well. when heated through, stir in cheese and heat until melted. pour into oven proof bowls. broil in oven until tops are lightly browned. notes : use soup within 3 days. do not freeze. serves 6-85 min, 10 ingredients
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Classic Sweet Viadalia French Onion Soupvidalia onions or 4 -5 other sweet onion, sliced into thi... and9 Morevidalia onions or 4 -5 other sweet onion, sliced into thin rings, beef broth, red wine, worcestershire sauce, mustard seeds, celery seed, salt and pepper, olive oil or 2 tbsp butter, french bread, swiss cheese or 2 slices provolone cheese or 2 slices gruyere cheese55 min, 10 ingredients
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Dripping Roast Beef Sandwiches with Melted Provolonecondensed french onion soup and5 Morecondensed french onion soup, reduced sodium worcestershire sauce, sliced deli roast beef, pepperidge farm classic soft hoagie rolls w/sesame seeds, deli provolone cheese cut on half, drained mild or pickled banana pepper rings6 ingredients
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Dripping Roast Beef Sandwiches with Melted Provolonecampbells condensed french onion soup ten and a half oz and5 Morecampbells condensed french onion soup ten and a half oz, reduced sodium worcestshire sauce, deli roast beef, pepperidge farm classic soft hoagie rolls with sesame seeds, deli provolone cheese cut in half, mild or pickled banana pepper rings drained10 min, 6 ingredients
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Outback Creamy Onion Soupchicken broth, cornstarch, ground sage and6 Morechicken broth, cornstarch, ground sage, cream of onion soup, cream of chicken soup, cream of celery soup, mozzarella cheese, shredded, colby cheese, shredded, provolone cheese, shredded20 min, 9 ingredients
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