672 sofrito rsc Recipes

tomatoes, chopped, green pepper, chopped, onion, chopped, garlic cloves, cumin, oregano, olive oil, salt, sherry wine

olive oil, onions, chopped, orange peppers or 4 yellow peppers, chopped, garlic cloves, minced, oregano, cumin, diced tomatoes, cilantro leaves, commercial salsa, medium heat

spanish onions, cut into large chunks, italian peppers or 3 -4 cubanelle peppers, cut into chunks, garlic cloves, peeled, fresh cilantro, washed (1 large bunch), sweet peppers (ajices) (optional), culantro or 1/4 cup fresh cilantro, tomatoes, cored and cut into chunks, red bell pepper, cored seeded and cut into large chunks

head garlic , cloves skined, yellow onion, green bell pepper, red bell pepper, fresh flat-leaf parsley, fresh cilantro, fresh oregano, salt, pepper

tomato sauce, yellow onion, bell pepper, garlic cloves, salt, black pepper, basil leaves

garlic cloves, yellow onion, green pepper, tomatoes, tomato paste

sofrito sauce, sazon goya, cayenne pepper, olive oil, morningstar farms meal starters grillers recipe crumbles, taco shells, lettuce, shredded, tomato, diced, sour cream, guacamole, four-cheese mexican blend cheese, shredded

yellow onion, green bell pepper, garlic cloves (you can add up to 2 more if you really want some zing), fresh cilantro (washed ), olive oil , depending on strength of your blender

cilantro, well washed, onion, peeled, garlic cloves, peeled

olive oil, green pepper, chopped, onion, chopped, chopped fresh cilantro, minced garlic, salt, cumin, cayenne pepper, tomatoes, chopped, tomato sauce, black beans, drained and rinsed, red kidney beans, drained and rinsed

yellow onion, garlic, green bell pepper, sweet chili peppers (ajies dulces), cilantro leaves, olive oil or 1 tbsp corn oil, dried oregano

boned legs of veal (without bone ), flour, olive oil, vinegar, crushed garlic, parsley, finely chopped, salt , pepper

tomatoes, chopped, green bell peppers, chopped (we always use a combination of all three) or 3 yellow bell peppers (we always use a combination of all three) or 3 red bell peppers (we always use a combination of all three), onions, chopped, garlic cloves, chopped (or more if desired), bay leaves (to taste), ground cumin (to taste), dried oregano (to taste), amontillado sherry wine (to taste), olive oil, saffron, capers (to taste) (optional), pimento stuffed olive (to taste) (optional), salt (to taste) (optional), fresh coarse ground black pepper (to taste) (optional), red pepper flakes (to taste, added for personal preference)

spanish onions, cut into large chunks, italian frying bell peppers or 3 -4 cubanelle peppers, garlic cloves, peeled, cilantro, washed, cilantro, ripe plum tomatoes, cored and cut into chunks, red bell pepper, cored, seeded, and cut into large chunks, pork loin chops (six to eight, 1-inch-thick), oranges , juice of, lemon , juice of, cider vinegar, garlic cloves, smashed, canola oil or other vegetable oil

sofrito sauce, fully cooked pork roast au jus sauce, canned tomatoes with garlic or 14 1/2 oz onions, undrained, frozen arepas, mexican blend cheese, shredded, lime

salt, yukon gold potatoes, canola oil, chopped red onion, red bell pepper, chopped, green pepper, chopped, chopped garlic, tomato paste, white wine, tomato sauce, unsalted butter, heavy cream, salt, salt and pepper, chopped cilantro leaves

bacon, whole (smoked if available), olive oil, chopped red bell pepper, chopped yellow bell pepper, chopped red onion, garlic, minced habanero or scotch bonnet, minced jalapeno, saffron, dry spanish sherry, cream , if desired

salt, potatoes (recommended : yukon gold), canola oil, chopped red onions, red bell pepper, chopped, green pepper, chopped, chopped garlic, tomato paste, white wine, tomato sauce, unsalted butter, heavy cream, salt, salt and pepper, chopped cilantro leaves