Deconstructed Tamales Recipe

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Deconstructed Tamales
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Ingredients:

Directions:

  1. If using frozen sofrito thaw under cool running water, if needed.
  2. Remove pork roast from package.
  3. Drain(reserve au jus for another use if desired) place pork roast in a large saucepan.
  4. Stir in sofrito and tomatoes.
  5. Bring to a boil over medium heat.
  6. Stir to break up meat.
  7. Cook and stir for 7-8 minutes or until throughly heated.
  8. Meanwhile, preheat medium fry pan over medium heat, about 2-3 minutes.
  9. Remove pan from heat and spray with cooking spray.
  10. Add arepas and cook for 2-3 minutes on each side or until throughly heated.
  11. Transfer arepas to serving platter.
  12. Top with pork mixture and sprinkle with cheese.
  13. Squeeze a little lime juice over the tamale mixture to add a touch of fresh flavor, if desired.
  14. Serve.
  15. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.07 Kcal (679 kJ)
Calories from fat 81.44 Kcal
% Daily Value*
Total Fat 9.05g 14%
Cholesterol 13.65mg 5%
Sodium 547.24mg 23%
Potassium 431.05mg 9%
Total Carbs 12.3g 4%
Sugars 4.49g 18%
Dietary Fiber 3.03g 12%
Protein 9.2g 18%
Vitamin C 16.8mg 28%
Iron 1.6mg 9%
Calcium 141.4mg 14%
Amount Per 100 g
Calories 102.59 Kcal (430 kJ)
Calories from fat 51.55 Kcal
% Daily Value*
Total Fat 5.73g 14%
Cholesterol 8.64mg 5%
Sodium 346.39mg 23%
Potassium 272.85mg 9%
Total Carbs 7.79g 4%
Sugars 2.84g 18%
Dietary Fiber 1.92g 12%
Protein 5.82g 18%
Vitamin C 10.7mg 28%
Iron 1mg 9%
Calcium 89.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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