24 smothered pork cream mushroom soup Recipes

pork chops, purple onions (i use the purple because it gives it more flavor) or 1 yellow onion (i use the purple because it gives it more flavor), cream of mushroom soup, mushroom pieces, drained, evaporated milk (to add to the mushroom soup)

pork chops, olive oil, shallot, minced, red wine, cream of mushroom soup, mushrooms, not drained, tomato sauce, water, garlic powder, dry onion soup mix, dried rosemary, dried sage

pork loin chops, bone-in or 4 boneless pork loin chops, 1/2 inch thick, cream of mushroom soup, minced parsley, cooked rice

pork chops (bone-in okay), potatoes, sliced thin (i use food prossesor), cream of mushroom soup, sour cream, unseasoned breadcrumbs, beaten eggs, season salt

pork chops, condensed cream of mushroom soup, onion, sliced, garlic salt to taste

pork chops, bone-in, extra virgin olive oil, russet potatoes, peeled and diced, onion, sliced, cream of mushroom soup (i use 98% fat free), water, butter, salt, pepper, garlic powder, seasoning salt

pork chops, onion, sliced into rings, green bell pepper , cut into strips, garlic cloves, minced, cream of mushroom soup, cream of chicken soup, milk, cornstarch, pepper, seasoning salt

butter, center-cut pork chops, frozen broccoli cuts, white rice, fresh white mushrooms, sweet onion, cream of mushroom soup

boneless pork chops, canned sliced potatoes, cream of mushroom soup, green beans

center-cut pork chops, cream of mushroom soup, flour, water

thick-cut pork chops, uncooked rice, onion, salt and pepper, lemon (or equivalent of juice if no fresh available), cream of mushroom soup, divided

pork chops, cream of mushroom soup, milk, salt and pepper, seasoning salt, garlic powder, olive oil

pork chops (thick cut and bone in ), cream of mushroom soup, yellow onion (chopped ), cremini mushrooms (fresh and sliced ), pepper, garlic salt, olive oil, unsalted butter

mushroom soup, fried onions, garlic powder, parsley, pepper, pork chops, salt, sour cream, thyme

pork chops or 4 pork steaks, 1/4 to 1/2 inch thick, cream of mushroom soup, condensed, brown gravy mix, dry, pork gravy mix, dry, salt, black pepper, sweet onion, sliced 1/4-inch thick and separated into rounds, garlic cloves, chopped fine

thick cut pork chops (i used 3/4-1 center cut boneless), condensed cream of mushroom soup, onion gravy mix, water, onion, chopped, garlic (minced ), butter (divided ), season salt, black pepper

pork chops , tenderloin, flour, sage, onion, sliced, cream of mushroom soup, milk (or more to thin sauce), beef bouillon, a-1 steak sauce, parsley, chopped

butterfly pork chops, cream of mushroom soup, french style green beans, country gravy mix, water