70917 smothered flat steak parmesan Recipes

flat iron steak, zesty italian dressing, divided, sour cream, parmesan cheese, grated, course black pepper, sea salt, garlic cloves, chopped, onion, thinly sliced

steaks (london broil, chuck, or round roasts may also be used), salt, black pepper, ground, red pepper, ground, white pepper, ground, all-purpose flour (dredging), vegetable oil, onions, chopped, bell peppers, chopped, celery rib, chopped, beef stock or 1 cup water

all-purpose flour, cube steaks, garlic pepper seasoning, vegetable oil, frozen steak-style french fries, onion, thinly sliced, cream of mushroom soup, milk

salt, cube steaks, all-purpose flour, pepper, vegetable oil, onion, diced, green bell pepper, diced, petite diced tomatoes, cola drink, beef bouillon granules, tomato paste

cube steaks, sliced fresh mushrooms, garlic powder, salt and pepper, olive oil, olive oil, worcestershire sauce, minced garlic cloves, salt and pepper

cubed steak, oil, tomato sauce, onion, cut up, green pepper, cut up, flour, salt, pepper

king arthur unbleached all-purpose flour, salt, pepper, beef top round steak , cut into 1-1/2-inch strips, onion, sliced, green pepper, sliced, diced tomatoes, undrained, sliced mushrooms, drained, soy sauce, molasses, hot cooked egg noodles , optional

garlic cloves, cushed, fresh ground black pepper, beef tsp-bone steaks or 2 porterhouse steaks, well trimmed, cut 1-inch thick, freshly grated parmesan cheese, olive oil, red wine vinegar, red bell peppers or 2 yellow bell peppers, quartered, red onion , cut crosswise into 1/2-inch slices

dry breadcrumbs, grated parmesan cheese, salt , to taste, pepper , to taste, steak, cut into 1-inch cubes, spaghetti sauce, water , as needed, spaghetti, grated parmesan cheese, for topping

sandwich steaks, broken into 1 inch wide strips (i use philly gourmet), spaghetti sauce (i use bertolli s vidalia onion with roasted garlic) or 1 1/2 cups marinara sauce, steak rolls or 4 hoagie rolls, mozzarella cheese

dry bread crumbs, grated parmesan cheese, salt and pepper to taste, cube steak, vegetable oil for frying, spaghetti sauce

reduced-fat italian salad dressing, beef sirloin steak, well-trimmed, fat free sour cream, grated parmesan cheese, black pepper, onion, thinly sliced

eye of round steak, cream of mushroom soup 98% fat free, cream of onion soup, worchestershire sauce, mushrooms, fresh

minute steaks, salt, divided, pepper, divided, butter, divided, olive oil, divided, white mushrooms, sliced, onion, sliced, low sodium beef broth, lemon juice, paprika, chopped parsley

ground chuck, steak sauce, salt, pepper, onions, halved and thinly sliced, water

pork steak (about 3 steaks), diced tomatoes, onion, coarsely chopped, artichokes, quarters chopped, garlic cloves, put through press, oregano, vermouth, divided, salt (to taste) (optional), frozen spinach (optional), fresh mushrooms, sliced or 4 -6 oz canned mushroom slices, parmesan cheese

flat iron steaks (top blade), parmesan cheese, olive oil, red wine vinegar, red bell peppers, quartered, red onion, sliced (1/2-inch), minced garlic, basil, pepper

beef cube steaks, margarine, sliced fresh mushrooms (about 12 oz), onion, cut into wedges, all-purpose flour, milk, a-1 steak sauce or 1/2 cup a- 1 bold steak sauce, hot cooked rice (optional)