Smothered Cube Steak and Potatoes Recipe

Posted by
Rate It!
Smothered Cube Steak and Potatoes
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Place flour on a sheet of wax paper.
  3. Lightly season steaks with salt and pepper.
  4. Coat steaks with flour, shake off excess
  5. In large skillet brown steaks on both sides in hot oil.
  6. Place fries and onions in a rectangular 3-quart baking dish.
  7. Top with steaks.
  8. In small bowl stir together soup and milk; pour over steaks, fries and onions.
  9. Tightly cover with foil.
  10. Bake about 1 hour or until steaks and onions are tender.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 484.62 Kcal (2029 kJ)
Calories from fat 137.92 Kcal
% Daily Value*
Total Fat 15.32g 24%
Cholesterol 118.74mg 40%
Sodium 405.21mg 17%
Potassium 849.42mg 18%
Total Carbs 35.62g 12%
Sugars 2.63g 11%
Dietary Fiber 2.8g 11%
Protein 54.53g 109%
Vitamin C 1.9mg 3%
Iron 4.9mg 27%
Calcium 67.3mg 7%
Amount Per 100 g
Calories 105.68 Kcal (442 kJ)
Calories from fat 30.08 Kcal
% Daily Value*
Total Fat 3.34g 24%
Cholesterol 25.9mg 40%
Sodium 88.37mg 17%
Potassium 185.24mg 18%
Total Carbs 7.77g 12%
Sugars 0.57g 11%
Dietary Fiber 0.61g 11%
Protein 11.89g 109%
Vitamin C 0.4mg 3%
Iron 1.1mg 27%
Calcium 14.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top