53 smoked salmon virgin olive lemon Recipes

  • Smoked Salmon Carpaccio With Extra Virgin Olive Oil and Lemon
    smoked salmon, thinly sliced, extra virgin olive oil and
    6 More
    smoked salmon, thinly sliced, extra virgin olive oil, lemon juice, red onion, finely chopped, capers, baby size and drained, flat leaf parsley, fresh, roughly chopped, ground black pepper, freshly ground, capers, baby size and drained
    15 min, 8 ingredients
  • Smoked Salmon & Watercress Salad With Red Onion-Caper Vinaigrette
    lemon juice, rice wine vinegar, dijon mustard and
    6 More
    lemon juice, rice wine vinegar, dijon mustard, salt and freshly ground black pepper, drained capers, red onion, thinly sliced, extra-virgin olive oil, watercress (preferably the kind that s already trimmed, rinsed, bagged), smoked salmon , torn or cut into bite-size pieces
    9 ingredients
  • Smoked Salmon Hash With Dill Vinaigrette
    dill vinaigrette, white wine vinegar, fresh lemon juice and
    16 More
    dill vinaigrette, white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, freshly ground black pepper, extra virgin olive oil, hash, center cut cold-smoked salmon fillet, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt and freshly ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprigs, for garnish
    19 ingredients
  • Cumin-Roasted Potatoes with Caviar and Smoked Salmon
    lemons, water, coarse kosher salt, fresh lemon juice and
    10 More
    lemons, water, coarse kosher salt, fresh lemon juice, extra-virgin olive oil, creme fraiche or sour cream, minced fresh dill, minced fresh cilantro, olive oil, divided, coarsely crushed cumin seeds, fingerling potatoes , halved lengthwise (about 14 oz), sliced smoked salmon , cut into 1/2-inch-by-2 1/2-inch strips, caviar, fresh dill sprigs
    14 ingredients
  • Smoked Salmon with Egg Salad and Green Beans
    haricots verts or other green beans, cut into 3/4-inch le... and
    13 More
    haricots verts or other green beans, cut into 3/4-inch lengths, dijon mustard, chopped shallot, red-wine vinegar, extra-virgin olive oil, hard-boiled large eggs, chopped, mayonnaise, celery ribs, finely chopped (1 cup), chopped chives, grated lemon zest, fresh lemon juice, coarsely chopped baby arugula, sliced smoked salmon, coarsely chopped, bagel chips
    14 ingredients
  • Smoked-Salmon Quesadillas with Warm Tomatoes and Arugula
    red onion , thinly sliced crosswise and
    12 More
    red onion , thinly sliced crosswise, cream cheese, softened, soft mild goat cheese at room temperature, chopped fresh chives, grated fresh lemon zest, black pepper, flour tortillas (not low-fat ), sliced smoked salmon (preferably nova), firm-ripe california avocado, fresh lemon juice, extra-virgin olive oil, tomatoes , halved lengthwise (2 2/3 cups), loosely packed arugula leaves (2 to 3 bunches)
    45 min, 13 ingredients
  • Smoked Salmon Canapés
    rye cocktail bread, lemon juice and
    8 More
    rye cocktail bread, lemon juice, brewed black tea or 2 tbsp vodka, extra virgin olive oil, dijon mustard, fresh ground pepper, sliced smoked salmon, finely chopped (11/3 cups), diced red onion, chopped fresh dill, plus sprigs for garnish, drained capers, rinsed and coarsely chopped
    15 min, 10 ingredients
  • Asparagus and Smoked Salmon Pasta in Lemon Pistachio Vinaigrette Asparagus and Smoked Salmon Pasta in Lemon Pistachio Vinaigrette
    farfalle pasta (butterfly), salt, water and
    7 More
    farfalle pasta (butterfly), salt, water, slender asparagus, washed and cooked al dente, extra virgin olive oil, fresh lemon juice, pistachio nut , unshelled, smoked salmon , cut into strips, salt and pepper, fresh parsley, chopped for garnish
    25 min, 10 ingredients
  • Salmon in Phyllo with Peperoncini and Smoked Salmon Stuffing (Sara Moulton) Salmon in Phyllo with Peperoncini and Smoked Salmon Stuffing (Sara Moulton)
    cream cheese, softened, chopped smoked salmon , about 1 oz and
    10 More
    cream cheese, softened, chopped smoked salmon , about 1 oz, peperoncini (tuscan pickled peppers), stemmed, seeded, and finely chopped, shallot, minced, freshly grated lemon zest, chopped fresh dill, kosher salt and freshly ground black pepper, center-cut salmon fillet, skin removed, by 16-inch) sheets phyllo dough, thawed, unsalted butter, melted, extra-virgin olive oil, plus more for brushing, fresh lemon juice
    1 hour , 12 ingredients
  • Smoked Salmon Hash With Dill Vinaigrette Smoked Salmon Hash With Dill Vinaigrette
    white wine vinegar, fresh lemon juice, minced shallot and
    15 More
    white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, fresh ground black pepper, extra virgin olive oil, center cut cold-smoked salmon fillets, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt, fresh ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprig, for garnish
    40 min, 18 ingredients
  • Smoked Salmon Hash with Dill Vinaigrette (Bobby Flay) Smoked Salmon Hash with Dill Vinaigrette (Bobby Flay)
    white wine vinegar, fresh lemon juice, minced shallot and
    14 More
    white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, freshly ground black pepper, extra virgin olive oil, center cut cold-smoked salmon fillet, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt and freshly ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprigs, for garnish
    40 min, 17 ingredients
  • Smoked Salmon and Watercress Salad with a Lemon-Caper Vinaigrette (Emeril Lagasse) Smoked Salmon and Watercress Salad with a Lemon-Caper Vinaigrette (Emeril Lagasse)
    unsalted butter, olive oil and
    18 More
    unsalted butter, olive oil, pumpernickel bread, diced into 1/2-inch cubes, kosher salt, plus more for seasoning, freshly cracked white pepper, minced shallots, minced garlic, dijon mustard, honey, chopped capers with their liquid, freshly squeezed lemon juice, champagne vinegar, chopped fresh dill, chopped fresh parsley, freshly cracked black pepper, plus more for seasoning, extra-virgin olive oil, sliced irish smoked salmon (about 8 oz), watercress, stemmed, washed and spun dry, sliced red onion, hard-cooked eggs, finely chopped
    45 min, 20 ingredients
  • Smoked Salmon Benedict Smoked Salmon Benedict
    shallot-thyme hollandaise, white vinegar, eggs and
    9 More
    shallot-thyme hollandaise, white vinegar, eggs, minced shallots, extra-virgin olive oil, grated lemon rind, kosher salt, freshly ground white pepper, baby spinach leaves, cleaned and dried, fresh lemon juice, hearty bread or english muffins, toasted, cold- or hot-smoked salmon
    12 ingredients
  • Smoked Salmon with Carpaccio of Raw Beetroot, Horseradish and Watercress (Jamie Oliver) Smoked Salmon with Carpaccio of Raw Beetroot, Horseradish and Watercress (Jamie Oliver)
    baby beetroots , scrubbed, lemon, juiced and
    6 More
    baby beetroots , scrubbed, lemon, juiced, salt and freshly ground pepper, extra-virgin olive oil, good balsamic vinegar, wild smoked salmon, watercress, by 2.5cm (1-inch) piece fresh horseradish
    10 min, 8 ingredients
  • Cauliflower Soup, Crispy Brussels Sprouts and Smoky Salmon Roe (Tyler Florence) Cauliflower Soup, Crispy Brussels Sprouts and Smoky Salmon Roe (Tyler Florence)
    salmon roe and
    11 More
    salmon roe, smoked extra-virgin olive oil , plus more for garnish, cauliflower florets (about 1 small head ), white onion, coarsely chopped, fresh lemon thyme, plus 1 tsp leaves for garnish, whole milk, kosher salt, extra-virgin olive oil, for frying, brussels sprouts, separated into individual leaves, fleur de sel, chopped chives, cracked black pepper
    1 hour , 12 ingredients
  • Smoked Salmon Salad Smoked Salmon Salad
    mixed salad greens, ear of fresh corn and
    9 More
    mixed salad greens, ear of fresh corn, sliced smoked salmon, toasted pine nuts, crumbled goat cheese, chopped fresh dill, extra virgin olive oil, lemon juice, salt, freshly ground black pepper, fresh baguette warmed
    9 min, 11 ingredients
  • Smoked Salmon Crostini Smoked Salmon Crostini
    bread , cut on the diagonal from a baguette and
    9 More
    bread , cut on the diagonal from a baguette, extra virgin olive oil, cream cheese, softened, chopped dill, very finely chopped red onion, fresh ground black pepper, pre-sliced smoked salmon, capers, fresh dill sprigs for garnish, lemon wedges to garnish platter
    25 min, 10 ingredients
  • Smoked Salmon and Goat Cheese Salad Smoked Salmon and Goat Cheese Salad
    fresh lemon juice, water, minced peeled fresh ginger and
    9 More
    fresh lemon juice, water, minced peeled fresh ginger, honey, chopped fresh dill, salt, pepper, extra-virgin olive oil, gourmet salad greens, smoked salmon, sliced and cut into thin strips, goat cheese , cut into 4 equal slices, very thinly sliced red onion
    15 min, 12 ingredients




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