330508 sirloin red onions watercress oranges Recipes

  • Seared Sirloin with Balsamic Red Onions, Watercress, and Oranges
    sirloin steak, about 1 1/2 inches thick, cut into 2-inch ... and
    7 More
    sirloin steak, about 1 1/2 inches thick, cut into 2-inch cubes, kosher salt, freshly ground black pepper, olive oil, red onion , cut into 1/2-inch slices, balsamic vinegar, watercress, cleaned, oranges-peeled, cut into rounds, and seeded
    8 ingredients
  • Red Onion and Orange Salad (Spain)
    oranges, peeled, red onion, sliced thin and
    9 More
    oranges, peeled, red onion, sliced thin, raspberry vinegar (or fresh lemon juice), extra virgin olive oil, salt , to taste, pepper , to taste, golden raisins (soaked , covered in hot water for 20 minutes, then drained), black olives, pitted, sunflower seeds, almonds, blanched, chopped fine, fresh mint, for garnish
    15 min, 11 ingredients
  • Watercress, Orange and Red Onion Salad
    oranges (i used blood ), watercress and
    5 More
    oranges (i used blood ), watercress, red onion , medium-sized, extra virgin olive oil, red wine vinegar, salt, freshly cracked black pepper
    20 min, 7 ingredients
  • Spanish Salad of Oranges, Fennel, Red Onion, and Mint with Dressing
    sliced red onion (about 1 large) and
    10 More
    sliced red onion (about 1 large), navel oranges (about 5 lb), sliced fennel bulb (about 1 lb), loosely packed fresh mint leaves, plain fat-free yogurt, frozen orange juice concentrate, thawed, red wine vinegar, coriander seeds, toasted and crushed, extravirgin olive oil, sea salt, freshly ground black pepper
    11 ingredients
  • Chicory Salad with Oranges and Red Onions Chicory Salad with Oranges and Red Onions
    red-wine vinegar, sugar, salt and
    7 More
    red-wine vinegar, sugar, salt, red onion , sliced crosswise 1/8 inch thick and separated into rings, navel oranges, whole-grain mustard, low-fat chicken stock or low-sodium fat-free chicken broth, black pepper, olive oil, chicory (curly endive), stems and center ribs discarded and leaves torn into bite-size pieces (10 cups)
    25 min, 10 ingredients
  • Pan-Fried Trout with Red Onion and Orange Relish Pan-Fried Trout with Red Onion and Orange Relish
    orange, chopped fresh mint, olive oil, chopped red onion and
    3 More
    orange, chopped fresh mint, olive oil, chopped red onion, white wine vinegar, trout , boned, cut in half lengthwise, yellow cornmeal
    7 ingredients
  • Marinated Red Onion, Orange and Apple Salad Marinated Red Onion, Orange and Apple Salad
    red onion , remove papery covering, slice into thin rings and
    5 More
    red onion , remove papery covering, slice into thin rings, navel orange, peel , seed and slice into thin rings, tart apples, cored, peeled, slice into thin rings, granulated sugar, italian salad dressing mix (i use good seasons brand ), fresh basil, chopped
    8 hour 20 min, 6 ingredients
  • Mixed Baby Greens With Onion And Oranges Mixed Baby Greens With Onion And Oranges
    red onion, juice oranges, blood oranges and
    4 More
    red onion, juice oranges, blood oranges, extra virgin olive oil, splash red wine vinegar, salt and pepper to taste
    7 ingredients
  • Watercress, Orange and Red Onion Salad Watercress, Orange and Red Onion Salad
    watercress, stemmed and
    6 More
    watercress, stemmed, oranges, peel and white pith removed, quartered lengthwise, sliced crosswise, red onion, thinly sliced, sherry wine vinegar or red wine vinegar, olive oil, dried marjoram, pine nuts
    7 ingredients
  • Watercress, Orange and Red Onion Salad Watercress, Orange and Red Onion Salad
    watercress, stemmed, mandarin orange section and
    6 More
    watercress, stemmed, mandarin orange section, red onion, thinly sliced, red wine vinegar, sherry wine, olive oil, dried marjoram, pine nuts (pignoli)
    15 min, 8 ingredients
  • Watercress-Orange Salad With Blue Cheese Watercress-Orange Salad With Blue Cheese
    watercress, navel oranges, peeled and sectioned and
    9 More
    watercress, navel oranges, peeled and sectioned, red onion, thinly sliced (about 1/4 cup sliced ), vegetable oil, red wine vinegar, dijon mustard, sugar, salt, pepper, dried tarragon, crumbled blue cheese
    11 ingredients
  • Watercress Salad With Red Onion and Chopped Egg Vinaigrette Watercress Salad With Red Onion and Chopped Egg Vinaigrette
    red wine vinegar, coarsely chopped capers, dijon mustard and
    9 More
    red wine vinegar, coarsely chopped capers, dijon mustard, kosher salt, fresh ground black pepper (3 grinds), olive oil, chopped red onion, hard-boiled egg, coarsely chopped, olive oil, cubed country bread , from a good loaf of peasant or 1 1/2 cups cubed french bread, watercress , tough stems removed and discarded, fresh ground black pepper
    25 min, 12 ingredients
  • Watercress and Tangerine Salad with Red Onions and Black Pepper Vinaigrette Watercress and Tangerine Salad with Red Onions and Black Pepper Vinaigrette
    red onion, thinly sliced, white wine vinegar and
    7 More
    red onion, thinly sliced, white wine vinegar, dijon style mustard, cracked black peppercorns, salt, cayenne pepper, scant 1/2 cup extra virgin olive oil, tangerines, peel and pith removed and cut into segments, watercress, coarse stems removed, washed and dried
    9 ingredients
  • Halibut with Citrus Couscous, Red-Onion Marmalade, and Cilantro-Almond Sauce Halibut with Citrus Couscous, Red-Onion Marmalade, and Cilantro-Almond Sauce
    fresh orange juice, port or other sweet red wine, sugar and
    31 More
    fresh orange juice, port or other sweet red wine, sugar, red wine vinegar, vertically sliced red onion, grated orange rind, salt, black pepper, chopped fresh cilantro, sliced almonds, toasted, chopped seeded jalapeno pepper (about 2 large), fresh lime juice, water, honey, ground cumin, salt, black pepper, garlic cloves, peeled, water, grated lemon rind, grated orange rind, fresh lemon juice, fresh orange juice, chile paste, salt, curry powder, black pepper, garlic cloves, minced, uncooked couscous, curry powder, salt, skinned halibut fillets (about 1 inch thick ), gourmet salad greens
    34 ingredients
  • Arugula, Red Onion and Orange Salad W/ Orange Curry Vinaigrette Arugula, Red Onion and Orange Salad W/ Orange Curry Vinaigrette
    fresh orange juice, garlic clove, ninced and
    7 More
    fresh orange juice, garlic clove, ninced, apple cider vinegar, light sesame oil (or vegetable oil), curry powder, salt, navel oranges, red onion, thinly sliced, arugula leaves
    25 min, 9 ingredients
  • Orange, Red Onion and Black Olive Salsa Orange, Red Onion and Black Olive Salsa
    oranges, red onion, halved , thinly sliced lengthwise and
    4 More
    oranges, red onion, halved , thinly sliced lengthwise, minced fresh parsley, kalamata olives or other brine-cured black olives, pitted, thinly sliced, olive oil (preferably extra-virgin), minced orange peel
    6 ingredients
  • Citrus Pickled Red Onion  and Golden Beet Salad Citrus Pickled Red Onion and Golden Beet Salad
    golden beets, extra virgin olive oil and
    12 More
    golden beets, extra virgin olive oil, sliced red onions (2 large), fresh orange juice (about 4 oranges), frsh lemon juice, salt, water, green beans, trimmed, lemon juice, olive oil, grated orange rind, salt, black pepper, garlic clove, minced
    1 hour 25 min, 14 ingredients
  • Osso Buco with Saffron Risotto Fennel, Red Onion and Orange Salad Osso Buco with Saffron Risotto Fennel, Red Onion and Orange Salad
    olive oil, unsalted butter, cut veal shanks and
    38 More
    olive oil, unsalted butter, cut veal shanks, salt and pepper to taste, flour (to coat), carrots, onions, zucchini, yellow squash, sachet (1/2 head of garlic, 6 sprigs parsley, 3 sprigs thyme, 1 bay leaf and 1 tbsp peppercorns), white wine, tomato sauce, veal stock, diced onion, diced shallots, minced garlic, olive oil, arborio rice, saffron, salt and pepper to taste, white wine, chicken stock, butter, parmesan cheese, olive oil, red onion, peeled and finely diced, kosher salt and freshly ground pepper to taste, garlic, peeled and chopped, italian plum tomatoes , crushed by hand, warm olive oil in a stainless sauce pot over medium heat. add the onions and simmer for 5-10 minutes until the onions are soft. season with salt and pepper. add the chopped garlic and simmer for 1-2 minutes, carefully cooking but not browning the garlic (the oil should stew the vegetables). add the tomatoes, and continue cooking another 10 minutes, or until the liquid is reduced and slightly thickened., chopped italian parsley, chopped garlic, chopped lemon zest, combine and reserve., orange, fennel bulb, trimmed, red onion, peeled, lemon, salt and pepper to taste, extra virgin olive oil, chopped chives
    41 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top