253273 simple garlic feta smashed potatoes Recipes
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Smashed Potatoes With Tapenade Crustpotatoes , about 5 oz each, well-scrubbed and6 Morepotatoes , about 5 oz each, well-scrubbed, red wine vinegar, extra virgin olive oil, divided, bay leaf, black peppercorns, coarse salt, black olive tapenade32 min, 7 ingredients
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Garlic and Fennel Infused Oil (Curtis Aikens2)garlic, peeled and smashed and2 Moregarlic, peeled and smashed, fennel, tops and bruised outer leaves removed, cored and chopped, olive oil1 hour , 3 ingredients
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