325 short over pasta Recipes

butter, onion, large and thinly sliced, courgettes, pasta, short shapes, walnuts, coarsely chopped, parsley, fresh and chopped, cream, parmesan cheese, freshly grated

vegetable radiatore or other short cut pasta, cooked according to package & cooled, carrots, sliced or diced, cucumbers, diced (i used little persians with the skin still on), tomatoes, diced (i used mini red vine), seeded, black olives, sliced, red wine vinaigrette, mayo, parmesan, grated, sea salt & black pepper, freshly ground - to taste

uncooked fusilli (short twisted spaghetti), diagonally cut thin asparagus (about 3/4 lb), shelled green peas (about 3/4 lb un ), olive oil, yellow bell pepper , cut into julienne strips, red onion, thinly sliced, garlic cloves, minced, halved cherry tomatoes, fat-free , less-sodium chicken broth, whipping cream, salt, crushed red pepper, grated fresh parmesan cheese, sliced fresh basil

short pasta, butter, plain flour, milk, cream, eggs, lightly beaten (optional), salt, white pepper, onion, finely chopped, grated gruyere or 1 cup tasty cheese, tuna, drained, chopped parsley, grated nutmeg, lemon , juice of, breadcrumbs, butter, melted, grated parmesan cheese

short pasta, cooked, cheddar cheese, cubed, cheddar cheese, shredded, monterey jack pepper cheese, cubed, all-purpose flour, salt, fresh ground black pepper, cayenne pepper, dry mustard, nutmeg, sour cream, egg, beaten, heavy cream, half-and-half, bread, butter

very thin slices prosciutto, chopped, extra-virgin olive oil, garlic cloves, thinly sliced, hot cooked fusilli (about 12 oz uncooked short twisted spaghetti), shaved parmigiano-reggiano cheese, chopped fresh parsley, fresh lemon juice, kosher salt, freshly ground black pepper, frozen peas, cooked and drained

canola oil, minced onion, vermicelli pasta, chicken stock, cubes tomato-flavored bouillon

short pasta (such as cavatappi or macaroni), butter, all-purpose flour, milk, cayenne pepper, ground nutmeg, shredded sharp white cheddar cheese (12 oz), grated parmesan cheese (2 oz), very coarse fresh breadcrumbs

dried cheese tortellini, steak, grilled, cooled and sliced into small cubes, oranges or 1 red bell pepper, rinsed and sliced into short strips, grape tomatoes, rinsed, fresh spinach, rinsed and torn, pitted black olives, sliced green onion, own light balsamic vinaigrette or 14 oz any other balsamic vinaigrette

salt, macaroni (any short pasta) or 1 lb ziti pasta, rigate (any short pasta) or 1 lb gemelli pasta (any short pasta), extra virgin olive oil (evoo), lean bacon, chopped, ground meat (a mixture of beef, pork and veal), garlic cloves, finely chopped, onion, finely chopped, smoked sweet paprika, fresh ground pepper, jarred roasted red peppers, drained, tomato paste, beef broth, sour cream, flat leaf parsley, finely chopped (a generous handful), fresh dill, chopped (a generous handful)

uncooked) short cut pasta , cooked according to instructions., grilled chicken, cubed, grilled asparagus, diced, grilled zucchini, diced, persian cucumber, diced, mayo, kenzoil : olive oil seasoned with fresh basil & garlic. (if you can tsp find this product, just combine 1 tbsp olive oil with about 1 tbsp chopped fresh basil and two minced garlic cloves.), shredded cheddar & jack cheese, handful of chives, snipped, sea salt & black pepper, freshly ground - to taste

tomatoes (ripe, halved or quartered if small, diced if large), mozzarella cheese, diced (optional), oil-cured olives (optional) or 2/3 cup kalamata olives (pitted and halved, optional) or 1/2 cup green olives (pitted and chopped) (optional) or 3 tbsp capers (optional), fresh herb (chopped , including basil, parsley, mint, chives, cilantro, scallion tops or a combination, more for ), lemon , freshly grated zest of (optional), extra virgin olive oil, black pepper, freshly ground, pasta (short , like fusilli, farfalle or penne), hot red pepper flakes (optional), pine nuts (toasted ) (optional)

olive oil, halved cherry tomatoes, sliced pitted kalamata olives, quartered artichoke hearts, drained, hot cooked ziti (short tube-shaped pasta), chopped fresh basil, shredded asiago cheese, salt, freshly ground black pepper

chopped onion (1 small), chopped celery (2 stalks ), chopped carrot (2 medium), garlic cloves, minced, fire-roasted crushed tomatoes, undrained, fat-free , less-sodium beef broth, red kidney beans, rinsed and drained, cannellini beans or other white beans, rinsed and drained, black pepper, salt, crushed red pepper, uncooked ditalini (very short tube-shaped macaroni), grated fresh parmesan cheese

short pasta, such as shells or 4 cups orecchiette, frozen peas, thawed, stalk celery, chopped, red onion, chopped, roughly chopped fresh flat-leaf parsley, tuna, drained, olive oil, red wine vinegar, kosher salt, dijon mustard, fresh ground black pepper

uncooked fusilli (about 8 oz short twisted spaghetti), torn escarole (about 1 head ), olive oil, basil , pine nut, and chicken sausage (such as gerhard s), cut into 1/2-inch-thick slices, chopped onion, bottled minced garlic, fat-free , less-sodium chicken broth, dry white wine, country-style dijon mustard, cannellini beans or other white beans, rinsed and drained, chopped tomato

olive oil, divided, sliced leek (about 4 large), quartered artichoke hearts, rinsed and drained, grated lemon rind, fresh lemon juice, salt, black pepper, hot cooked gemelli or fusilli (about 8 oz uncooked short twisted spaghetti), chopped fresh parsley

yellowfin tuna, eggplant , peeled in alternating stripes and cut into 3/4-inch pieces, onion, halved and cut into 1/2-inch wedges, tomatoes, freshly ground black pepper, olive oil, whole-wheat penne , (or other short , tubular pasta like fusilli), sliced, pitted kalamata or oil-cured black olives, grated parmesan cheese, plus more for serving