2096 seared gazpacho Recipes

rotelle pasta, green onions, chopped, chopped green bell pepper, jalapeno pepper, seeded and minced, tomatoes, chopped, cucumber, olive oil, salt, garlic, crushed, fresh lime juice, ground black pepper, tomato juice

shredded green cabbage, chopped cucumber, chopped tomato, chopped yellow bell pepper, chopped green onions, chopped celery, tomato-vegetable juice cocktail, red wine vinegar, white sugar, olive oil, salsa, lemon, juiced, salt and pepper to taste

roma (plum) tomatoes, quartered, cucumber, peeled and halved, onion, peeled and halved, green bell pepper, diced, diced pimento peppers, drained, tomato juice, olive oil, red wine vinegar, hot pepper sauce, salt, ground black pepper, garlic, minced, croutons, chopped fresh chives

ripe tomatoes, cucumber, chopped, green bell pepper, chopped, crushed garlic, chopped black olives, white wine vinegar, olive oil, tomato paste, water, onion, chopped, green bell peppers, diced, green onions, thinly sliced, cucumber, chopped, hard-cooked eggs, chopped

tomatoes, seeded and diced, tomato juice, beef broth, chopped green bell pepper, chopped celery, chopped cucumber, chopped onion, garlic, minced, olive oil, lemon juice, balsamic vinegar, dried basil, dried parsley, salt, ground black pepper, ground cumin, hot pepper sauce, worcestershire sauce

garlic, crushed, onion, coarsely chopped, cucumber, sliced, green bell pepper, seeded and chopped, tomatoes, peeled and quartered, olive oil, distilled white vinegar, fresh parsley, chopped, salt and pepper to taste, paprika, tomato juice

tomatoes, olive oil, red wine vinegar, tomato juice, garlic, minced, salt, ground black pepper, cucumbers, sliced, onion, chopped, sliced almonds

red bell pepper, tomatoes or 6 plum (about 1 lb), cucumber, peeled , halved lengthwise, seeded, yellow onion, tomato juice, chopped fresh cilantro, without stems, balsamic vinegar, fresh lime juice, salt and pepper to taste

tomatoes, ripe with peels left on , garden fresh is best, onion, red bell pepper, cucumber, garlic, whole grain bread, extra virgin olive oil, red wine vinegar, salt

cucumber, halved and seeded, red bell peppers, cored and seeded, red onion, tomatoes, garlic cloves, minced, vegetable juice, red wine vinegar, salt, pepper, dried cilantro

sweet pepper, red, sweet pepper, yellow, cucumber, tomato , medium, lemon juice, red wine vinegar, red onion , small, garlic, olive oil, cold water

green beans, trimmed, tomatoes (about 3), italian green frying pepper (cubanelle), garlic clove, peeled, red-wine vinegar or sherry vinegar, extra-virgin olive oil

baguette , crust discarded, garlic cloves, salt, hard-boiled eggs, yolks and whites separated, sherry vinegar (preferably reserva ), mild extra-virgin olive oil (preferably andalusian hojiblanca), black pepper, ripe tomatoes, cut into 1/2-inch cubes, green bell pepper, cut into 1/8-inch dice, thick) slices serrano ham or prosciutto , cut into 1/4-inch dice

italian tomatoes (such as san marzano) with juice, english hothouse cucumber, peeled, chopped (about 2 cups), fresh lemon juice, fresh cilantro leaves, prepared horseradish, worcestershire sauce, celery salt, hot pepper sauce, ice cubes, vodka, english hothouse cucumber , halved crosswise, then quartered lengthwise

cubes crustless day-old country-style white bread, water, tomatoes (about 1 1/2 lb), chopped, cucumber, peeled, chopped, chopped fresh parsley, red bell pepper, chopped, onion, chopped, extra-virgin olive oil, dry sherry, red wine vinegar, garlic cloves

clear (filtered) apple juice, unflavored gelatin (from 1 1/4-oz envelope), unflavored gelatin (from 1 1/4-oz envelope), water, garlic clove, salt, ripe tomatoes, cored and quartered, red bell pepper, coarsely chopped, coarsely chopped sweet onion such as vidalia, kirby cucumber, peeled and quartered, sherry vinegar (preferably reserva ), orujo (spanish clear brandy), grappa, or aquavit, sugar, mild extra-virgin olive oil (preferably andalusian hojiblanca), balsamic vinegar, garnish: fresh mint leaves

ginger root, grated, teriyaki sauce, flat iron steaks or tri tip steaks 1-inch thick, grill seasoning (recommended: montreal steak seasoning by mccormick ), vegetable oil, for drizzling plus 3 tbsp, sea scallops, toasted sesame seeds, chopped chives, salt and freshly ground black pepper, toasted sesame oil, napa cabbage chopped into 1 1/2-inch dice, red onion, quartered and thinly sliced, garlic, grated, seedless cucumber , cut into 1/4-inch sticks then 2 to 3-inch pieces, asian hot chili sauce or hot sauce, to your taste, rice wine vinegar, limes , zested and juiced, freshly chopped cilantro leaves

cucumbers, (2 cucumbers), peeled, seeded and diced, jalapeno, seeded, bell peppers, diced, tomatoes, seeded and cubed, red onion (or any other sweet onion), diced, celery, diced, parsley, chopped, cilantro, chopped, vegetable stock (organic ), garlic , roasted, garlic, minced, lime juice, cayenne, salt