150372 sea bass napoleon blackened scallops smoked blackened coconut lemon Recipes

  • Sea Scallop and Cod Pie Topped With Mashed Potatoes
    sea scallops (1 1/2 cups) and
    9 More
    sea scallops (1 1/2 cups), your favorite white fish fillet (cod or sea bass my favorite), milk, salt, white pepper, butter, flour, mushroom, sliced, sweet white wine or 1/4 cup sherry wine, fresh mashed potatoes , about 5-8 large potatoes
    1 hour 20 min, 10 ingredients
  • Pan-roasted Sea Bass with Citrus-Heirloom Tomato Vinaigrette
    seeded and chopped heirloom tomatoes, sugar and
    12 More
    seeded and chopped heirloom tomatoes, sugar, red wine vinegar, chopped fresh italian parsley, chopped fresh thyme, grated lemon rind, fresh lemon juice, sea salt, freshly ground black pepper, extra-virgin olive oil, sea bass fillets, with skin, salt, freshly ground black pepper, olive oil
    14 ingredients
  • Slashed Sea Bass with Red Onions, Mushrooms, and New Potatoes
    new potatoes, butter, portobello mushroom caps, sliced and
    8 More
    new potatoes, butter, portobello mushroom caps, sliced, red onion, sliced, fresh lemon juice, sea salt to taste, cracked black pepper to taste, sea bass, chopped fresh chervil, chili oil, pesto sauce
    40 min, 11 ingredients
  • Oven-Roasted Sea Bass with Couscous and Warm Tomato Vinaigrette
    green onion, olive oil, garlic cloves, minced and
    12 More
    green onion, olive oil, garlic cloves, minced, chopped tomato, fresh lemon juice, divided, sherry vinegar, kosher salt, divided, fat-free , less-sodium chicken broth, uncooked couscous, chopped fresh chives, sea bass or halibut fillets (about 1 1/2 inches thick), freshly ground black pepper, thick) slices lemon, halved (about 1 lemon), whole chives (optional)
    15 ingredients
  • Seared Chilean Sea Bass and Lobster With Thyme Scented Tomato Seared Chilean Sea Bass and Lobster With Thyme Scented Tomato
    fresh chilean sea bass fillets, fresh lobster tail and
    13 More
    fresh chilean sea bass fillets, fresh lobster tail, ginger, chopped, garlic cloves, chopped, onions, chopped, tomatoes, chopped, smoked bacon, diced, chicken stock, thyme, stems removed, asparagus, onion, sliced thin, idaho potatoes, peeled and cubed, butter, milk, chives, chopped
    1 hour , 15 ingredients
  • Scallops and Smoked Duck on a Rosemary Skewer Scallops and Smoked Duck on a Rosemary Skewer
    sea scallops, smoked duck breast and
    13 More
    sea scallops, smoked duck breast, fresh rosemary, 3 to 4 inches in length, salt, freshly ground black pepper, olive oil , plus 2 tbsp, julienned leek, julienned carrots, julienned shiitakes, julienned red peppers, sunflower oil, cayenne pepper, garlic powder, lemon zest, chopped chives
    35 min, 15 ingredients
  • Seafood Shumai in a Lemon Grass Broth (Ming Tsai) Seafood Shumai in a Lemon Grass Broth (Ming Tsai)
    master seafood mixture , recipe follows, egg and
    20 More
    master seafood mixture , recipe follows, egg, chopped, frozen butter, shumai wrappers, lemongrass broth , recipe follows, rock shrimp, diced, chilean sea bass, diced, bay scallops, diced, egg, minced ginger, sesame oil, chopped scallions, chopped cilantro, salt and white pepper, onion, sliced, jalapeno sliced with the seeds, peeled ginger, stalks lemongrass, sliced, white part only, fish sauce, chicken stock, white pepper, lemon, juiced
    1 hour 15 min, 22 ingredients
  • Steamed Sea Bass with Vanilla, Baby Vegetables and Cappuccino Sauce (Jamie Oliver) Steamed Sea Bass with Vanilla, Baby Vegetables and Cappuccino Sauce (Jamie Oliver)
    vanilla pod, lemon, juiced and 1 lemon leaf and
    8 More
    vanilla pod, lemon, juiced and 1 lemon leaf, extra-virgin olive oil, sea bass fillets, skin on , scaled, pin bones removed and scored, baby leeks, fresh peas, fresh broad beans, new potatoes , scrubbed and cooked, semi-skimmed milk, sea salt and freshly ground black pepper
    30 min, 10 ingredients
  • Grilled-Sea Bass Tacos with Fresh-Peach Salsa Grilled-Sea Bass Tacos with Fresh-Peach Salsa
    coarsely chopped peeled peaches (about 6 small peaches) and
    15 More
    coarsely chopped peeled peaches (about 6 small peaches), diced red onion, fresh lemon juice, minced fresh cilantro, minced shallots, chopped seeded serrano chile, honey, salt, grilled sea bass, sea bass fillet (about 2 inches thick ), salt, black pepper, taco shells, shredded green cabbage or packaged coleslaw mix, minced fresh cilantro
    16 ingredients
  • Thai Grilled Sea Bass - Pla Pao Thai Grilled Sea Bass - Pla Pao
    chilean sea bass fillet, plain nonfat yogurt and
    10 More
    chilean sea bass fillet, plain nonfat yogurt, coconut extract, red curry paste, garlic, minced, lime , zest of, lime , juice of, chopped cilantro, minced lemongrass, thai red chili peppers, stemmed and minced, fish sauce, ponzu sauce (light soy sauce ok)
    40 min, 12 ingredients
  • Citrus Chilean Sea Bass W/ Pineapple Mango Salsa Citrus Chilean Sea Bass W/ Pineapple Mango Salsa
    chilean sea bass fillets, salt and pepper and
    24 More
    chilean sea bass fillets, salt and pepper, red onion, chopped, green onion , whites included, finely diced into rounds, olive oil, lemon zest, orange zest, lime zest, fresh squeezed lemon juice, fresh squeezed orange juice, fresh squeezed lime juice, garlic cloves, minced, gingerroot, grated, sea salt, cracked black pepper, garlic salt, mango, diced, fresh pineapple, diced, fresh cilantro, chopped, red onions, finely chopped, jalapeno, seeded, finely diced (optional), green onions , whites included, finely diced into rounds, lime juice, agave nectar, salt, cracked black pepper
    44 min, 26 ingredients
  • Braised Black Sea Bass with Spring Vegetables and Lemon-Black Olive Bouillon Braised Black Sea Bass with Spring Vegetables and Lemon-Black Olive Bouillon
    olive oil, lemon juice, new potatoes , medium sized and
    22 More
    olive oil, lemon juice, new potatoes , medium sized, zucchini, yellow squash, baby fennel, olive oil, lemon juice, fish fumet, tomatoes, blanched and peeled, salt and pepper, garlic cloves, sliced thin, shallot, chopped, bay leaf, rosemary, thyme, lemon, juiced, fish fumet, extra virgin olive oil, butter, black sea bass (6 oz each), pitted black olives, lemon-olive oil, chopped chives, lemon thyme
    30 min, 25 ingredients
  • Lobster and Sea Bass Moqueca Stew Lobster and Sea Bass Moqueca Stew
    fresh cilantro leaves, fresh parsley leaves and
    13 More
    fresh cilantro leaves, fresh parsley leaves, garlic, chopped, tomatoes, roughly chopped, onions, chopped, green peppers, seeded and chopped, salt, freshly ground pepper, spring onions, finely sliced, limes, halved, whole sea bass, cleaned, lobsters, halved, light olive oil, coconut milk, ladle dende oil , optional* (about 4 tbsp)
    1 hour 5 min, 15 ingredients
  • Rice Flake Crisped Black Sea Bass Mushrooms, Pea Greens and Cumin Pepper Curry Rice Flake Crisped Black Sea Bass Mushrooms, Pea Greens and Cumin Pepper Curry
    black sea bass, egg wash, rice flakes, shiitakes and
    23 More
    black sea bass, egg wash, rice flakes, shiitakes, oyster mushrooms, canola oil, oil for deep frying, at 350 degrees, eggplant, small dice, wondra flour , to coat, shallots, black cumin, butter, pea shoots, tomato, diced, salt and pepper, to taste, sauce , recipe follows, white onion, finely chopped, garlic, chopped, ginger, chopped, turmeric, dried chili, ground, coriander seed, ground, cumin, ground, black pepper, ground, fish fumet, coconut milk, tamarind
    1 hour 40 min, 27 ingredients
  • Grilled Chilean Sea Bass Grilled Chilean Sea Bass
    coriander, dried and ground, lemon pepper and
    27 More
    coriander, dried and ground, lemon pepper, arbol chili, dried and ground, allspice, cinnamon, salt, achiote paste, egg yolk, water, sherry wine vinegar, lemon juice, fresh, olive oil, mint leaves, onion, minced, lemon pepper, chives, sea bass fillets, salt, habanero pepper, dried, ancho chili pepper, dried, papaya, chopped, mango, chopped, roma tomato, diced, sherry wine vinegar, cilantro, finely chopped, mint, finely chopped, onion, diced, garlic, minced, steak salt blend
    29 ingredients
  • Roasted Black Sea Bass (Emeril Lagasse) Roasted Black Sea Bass (Emeril Lagasse)
    whole black sea bass , about 4-lb each and
    20 More
    whole black sea bass , about 4-lb each, kalamata olive puree, divided, capers, divided, sea salt and freshly ground black pepper, meyer lemons, sliced, extra-virgin olive oil, essence , recipe follows, white wine, fennel bulbs, eggplants, cut in 1/2-inch slices, chopped chives, chopped fresh parsley leaves, chopped fennel tops, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 5 min, 21 ingredients
  • Salmon Sea Bass And Bay Scallop Ceviche Salmon Sea Bass And Bay Scallop Ceviche
    grape tomatoes, purple onion, chopped and
    11 More
    grape tomatoes, purple onion, chopped, fresh cilantro (leaves only ), heaping tbsp vegetable and herb powder mix, garlic powder, ground cayenne pepper (or a little more), evaporated celtic sea salt, juice of 2 lemons, juice of 15 limes, raw soy sauce called nama shoyu, sushi-grade salmon, cubed, sushi-grade chilean sea bass, cubed, sushi-grade bay scallops, cubed
    3 hour , 13 ingredients
  • Salt-crusted Sea Bass with Rosemary and Lemon Salt-crusted Sea Bass with Rosemary and Lemon
    kosher salt, water, whole sea bass, cleaned and
    3 More
    kosher salt, water, whole sea bass, cleaned, fresh rosemary, lemon, sliced, garnish: lemon wedges, extra-virgin olive oil
    6 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top