213508 scrambled egg faced sandwich Recipes
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eggs , or equivalent egg substitute, low-fat milk and9 Moreeggs , or equivalent egg substitute, low-fat milk, chopped fresh cilantro, kosher salt, coarsely ground black pepper, butter, reduced-fat shredded cheddar cheese, divided, fat-free flour tortillas, heated, chopped seeded tomato, divided, bottled chunky salsa, divided15 min, 11 ingredients
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eggs, lightly beaten, good-quality corn tortilla chips and4 Moreeggs, lightly beaten, good-quality corn tortilla chips, onion, chopped, olive oil, mexican chorizo (fresh sausage), casing discarded, or 7 oz spanish chorizo (cured sausage), cut into 1/2-inch pieces, bottled green salsa15 min, 6 ingredients
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Scrambled eggs w/potatoeseggs, garlic, olive oil, cube onion, cube potatoes and2 Moreeggs, garlic, olive oil, cube onion, cube potatoes, romano cheese, yogurt per egg7 ingredients
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Scrambled Eggs with Tomato, Goat Cheese, and Minteggs, tomato, seeded, chopped and8 Moreeggs, tomato, seeded, chopped, coarsely crumbled soft fresh goat cheese (such as montrachet), chopped green onions, chopped fresh peppermint or other fresh mint, salt, ground black pepper, butter, shallots, chopped, fresh mint sprigs (optional)10 ingredients
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