276 scallops with red pepper sauce Recipes

garlic, minced, minced red onion, fresh lime juice, ears of corn, husked, vegetable oil, for brushing, mayonnaise, pure ancho chile powder, cotija or ricotta salata cheese, crumbled (1 1/4 cups), salt and freshly ground pepper, hot sauce, sea scallops, lime wedges, for serving

chinese long beans or slender green beans, red bell pepper (8 oz.), dried bean thread noodles (see, bay scallops, rinsed, minced garlic, minced fresh ginger, vegetable oil, hot chile flakes, soy sauce, balsamic vinegar, sugar, sliced green onions (including green tops)

chopped onion, chopped sweet red pepper, garlic clove, minced, olive oil, canned diced tomatoes, undrained, tomato sauce, dry red wine or chicken broth, minced fresh oregano, minced fresh parsley, worcestershire sauce, crushed red pepper flakes, drained canned whole baby clams, uncooked medium shrimp, peeled and deveined, bay scallops

onion, chopped, red peppers, chopped, garlic clove, minced, olive oil, diced tomatoes, undrained, tomato sauce, chicken broth, fresh oregano, minced, fresh parsley, minced, worcestershire sauce, red pepper flakes, crushed, canned baby clams, drained, raw shrimp, peeled and deveined, bay scallop

uncooked medium king prawns (i bought mine already peeled), scallops , no roe, black pepper, five-spice powder, red thai chile, chopped finely (add as many or as little seeds as you want i use nearly all of them as i love spice.), garlic cloves, crushed, ginger, peanut oil, red pepper, yellow pepper, bean sprouts, baby asparagus spears, sugar snap peas, light soy sauce, sugar (depending on personal taste), fresh chives, chopped finely

onion, chopped, red bell pepper, chopped, olive oil, butter, all-purpose flour, divided, fresh crabmeat, water, shrimp, scallop, cod fish fillet, button mushrooms, drained, milk, chicken broth, shredded sharp cheddar cheese, worcestershire sauce, salt, ground black pepper, hot pepper sauce, grated parmesan cheese, fresh parsley, sherry wine

fresh scallops , hard muscle removed and quartered, ground thai red chili peppers (or to taste), salt, peanut oil, chile mayonnaise (recipe below ), flour tortillas, peanut oil, scallions, chopped, cilantro, chili oil, mayonnaise (sweet japanese variety works best see note), sriracha asian chili sauce (or to taste)

diced peeled peaches (about 3 large), diced red bell pepper, chopped green onions, fresh lime juice, divided, chopped fresh cilantro, minced seeded jalapeno chile, minced peeled fresh ginger, divided, garlic clove, minced, soy sauce, oriental sesame oil, sea scallops, honey, fresh cilantro leaves

soup stock, extra virgin olive oil, meium yellow onions or 1 very large, shallots - more if you like, ginger smashed - more if you like, chicken thighs with bone and skin, dry vegetarian soup stock - w/o salt, more cloves of garlic - roasted is okay, red chile or other peppers, dried and with seeds removed - seeds will make it warmer, dry or fresh shitake mushroom caps, sliced, crimini mushrooms, white mushrooms, green onions, roasted sesame oil, low salt soy sauce or briggs sauce to taste, saki about 1 1/2 cups, soup finisher, baby carrots - julienned or whole, sugar snap peas, water to fill pan just under 2 inches from top, dumplings, green onions, carrots, ginger, raw shrimp - with shell and vein removed, scallops, dumpling wrappers

salt, jumbo sea scallops , (6 to 8), chopped red onion, clam-tomato juice (recommended : clamato), ketchup, fresh lime juice, chopped fresh cilantro, seeded and finely chopped serrano chile , from about 1/2 serrano chile, bottled hot sauce, cooked small shrimp, shelled, deveined and tails removed, salt and freshly ground black pepper, saltines or tortilla chips, for serving

roasted cashews, water, canola oil or 1 tbsp peanut oil, sugar, salt, limes, divided, honey, divided, chili-garlic sauce, divided, grated fresh ginger, divided, minced garlic, sea scallops, smooth cashew butter, kosher salt, canola oil or 1 tbsp peanut oil, minced fresh cilantro, roaste cashew halves, red bell pepper, thinly sliced, carrots , julienned, snow peas, wide rice noodles, salt

peeled and diced cucumber, diced canned pineapple, drained, freshly chopped cilantro leaves, chopped red onion, lime, juiced, grated lime zest, chopped jalapeno pepper, kosher salt, plus more for seasoning, hot sauce (recommended : tabasco), sea scallops, freshly ground black pepper, olive oil

peeled jumbo shrimp, scallops, bamboo skewers for shrimp (soaked in water for 10 - 15 minutes), two-prong metal skewer for scallops, olive oil, bacon, salt and pepper, peach bourbon barbecue sauce (see below ), peach bourbon barbecue sauce, your favorite barbecue sauce, ripe fresh peaches or 1/4 cup peach preserves, bourbon

orange blossom honey, fresh orange juice, grated lemon peel, grated lime peel, hot chili sauce (such as sriracha), chopped celery (about 4 large stalks ), chopped red bell pepper (about 1 medium), chopped orange bell pepper (about 1 medium), apple cider vinegar, butter, extra-virgin olive oil, garlic cloves, minced, sea scallops , side muscle removed, chopped fresh chives

extra-virgin olive oil, short ribs, kosher salt and freshly ground black pepper, onion, chopped, carrots, chopped, sweet paprika, caraway seeds, fresh thyme, honey, dry red wine, beef stock, chicken stock, heavy cream, orange , zest finely grated, saffron , optional, diver scallops, kosher salt and freshly ground black pepper, extra-virgin olive oil, fresh watercress, for garnish

dozen oysters, shucked and on the half shell, sea scallops , horizontally sliced in halves or thirds, dozen bay scallops, shucked and on the half shell, dozen clams, shucked and on the half shell, steamed lobsters, cooled, cleaned, shaved ice, lemon slices or wedges, for serving, your favorite crackers , for serving, red wine vinegar, minced shallots, crushed black pepper, kosher salt, chopped chives, chopped chervil, mayonnaise, sour cream, freshly chopped tarragon leaves, freshly chopped chervil leaves, freshly chopped chives, freshly chopped parsley leaves, minced shallot, lemon juice, tarragon vinegar, capers, anchovy fillets, rinsed and patted dry, hot sauce (recommended : tabasco), salt, ketchup, sriracha sauce, chili garlic sauce, lime juice, grated ginger, soy sauce

blended oil, red onion, 1-inch dice, red pepper, 1-inch dice, green pepper, 1-inch dice, stalks celery, coarsely diced, jersey tomatoes, coarsely diced, garlic, minced, shallots, minced, crawfish, steamed, mussels, cleaned, shrimp, peeled and deveined, bay scallops, andouille sausage, dry white wine, hot chili sauce, or cajun seasoning, kosher salt, freshly ground black pepper

blended vegetable oil, red onion, 1-inch dice, red pepper, 1-inch dice, green pepper, 1-inch dice, stalks celery, coarsely diced, tomatoes, coarsely diced (use jersey, heirloom, other flavorful tomatoes!), garlic, minced, shallots, minced, crawfish, steamed, mussels, cleaned, shrimp, peeled and deveined, bay scallop, andouille sausage, dry white wine, hot chili sauce or 2 tbsp cajun seasoning, kosher salt (to taste), fresh ground black pepper (to taste)