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Seared Scallops with Spicy Honey-Citrus Glaze on Celery Salad Recipe

Seared Scallops with Spicy Honey-Citrus Glaze on Celery Salad Recipe

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Seared Scallops with Spicy Honey-Citrus Glaze on Celery Salad

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Ingredients

Count

Nutrition

279

Calories

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Ingredients:

Serving

1/2 cup orange blossom honey
1/4 cup fresh orange juice
4 tsp finely grated lemon peel
2 tsp finely grated lime peel
1 1/2 tsp hot chili sauce (such as sriracha)
2 cups finely chopped celery (about 4 large stalks )
1 cup finely chopped red bell pepper (about 1 medium)
1 cup finely chopped orange bell pepper (about 1 medium)
1/4 cup apple cider vinegar
3 tbsp butter
2 tbsp extra-virgin olive oil
2 garlic cloves, minced
12 large sea scallops , side muscle removed
chopped fresh chives

Directions:

For glaze: Stir all ingredients in small saucepan over medium heat until heated through. Set aside. DO AHEAD: Can be made 1 day ahead. Cover and chill. Rewarm before continuing.
For salad: Mix all ingredients in large bowl. DO AHEAD: Can be made 2 hours ahead. Cover and chill.
For scallops: Preheat broiler. Melt butter with oil in heavy large ovenproof skillet over medium-high heat. Stir in garlic. Sprinkle scallops with salt and pepper. Cook scallops until browned on 1 side, about 1 minute. Turn scallops over and cook 1 minute. Spoon 1 teaspoon glaze atop each scallop. Place scallops in broiler until glaze browns, about 1 minute.
Divide salad among 4 plates. Top salad on each plate with 3 scallops. Drizzle remaining glaze over. Sprinkle with chives and serve.
*Sold in the Asian foods section of many supermarkets and at Asian markets.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	278.6 Kcal (1166 kJ)
Calories from fat	144.54 Kcal
		% Daily Value*
Total Fat	16.06g	25%
Cholesterol	22.9mg	8%
Sodium	46.24mg	2%
Potassium	344.59mg	7%
Total Carbs	34.1g	11%
Sugars	27.81g	111%
Dietary Fiber	2.91g	12%
Protein	1.53g	3%
Vitamin C	118.9mg	198%
Vitamin A	3.2mg	107%
Iron	36.3mg	202%
Calcium	38.2mg	4%

Amount Per 100 g
Calories	119.77 Kcal (501 kJ)
Calories from fat	62.14 Kcal
		% Daily Value*
Total Fat	6.9g	25%
Cholesterol	9.84mg	8%
Sodium	19.88mg	2%
Potassium	148.15mg	7%
Total Carbs	14.66g	11%
Sugars	11.96g	111%
Dietary Fiber	1.25g	12%
Protein	0.66g	3%
Vitamin C	51.1mg	198%
Vitamin A	1.4mg	107%
Iron	15.6mg	202%
Calcium	16.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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