Emeril's Kicked Up Raw Bar with 3 Dipping Sauces (Emeril Lagasse) Recipe
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Ingredients:
- 2 dozen bay scallops, shucked and on the half shell
- lemon slices or wedges, for serving
- your favorite crackers , for serving
Directions:
- Mignonette sauce, recipe follows
- Green Goddess Sauce, recipe follows
- Cocktail Sauce, recipe follows
- Arrange the oysters, scallops, clams, and lobsters on a large bed of shaved ice. Decorate with fresh seaweed if available. Serve with assorted sauces, sliced lemon, and crackers.
- Mignonette Sauce:
- Combine all of the ingredients in a small nonreactive bowl and refrigerate until well chilled. Serve with seafood as a dipping sauce.
- Green Goddess Sauce:
- Combine all ingredients in the blender and puree until smooth. Refrigerate for 1 hour before serving.
- Yield: 2 cups
- Cocktail Sauce:
- Combine all ingredients and serve.
- Yield: 1 1/2 cups
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 739.41 Kcal (3096 kJ) | ||
| Calories from fat | 439.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.8g | 75% | |
|---|---|---|---|
| Cholesterol | 240.92mg | 80% | |
| Sodium | 1587.58mg | 66% | |
| Potassium | 521.08mg | 11% | |
| Total Carbs | 42.63g | 14% | |
| Sugars | 13.5g | 54% | |
| Dietary Fiber | 2.99g | 12% | |
| Protein | 33.17g | 66% | |
| Vitamin C | 21.8mg | 36% | |
| Iron | 3.2mg | 18% | |
| Calcium | 254mg | 25% | |
| Amount Per 100 g | |||
| Calories | 65.97 Kcal (276 kJ) | ||
| Calories from fat | 39.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.35g | 75% | |
|---|---|---|---|
| Cholesterol | 21.5mg | 80% | |
| Sodium | 141.64mg | 66% | |
| Potassium | 46.49mg | 11% | |
| Total Carbs | 3.8g | 14% | |
| Sugars | 1.2g | 54% | |
| Dietary Fiber | 0.27g | 12% | |
| Protein | 2.96g | 66% | |
| Vitamin C | 1.9mg | 36% | |
| Iron | 0.3mg | 18% | |
| Calcium | 22.7mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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