146187 sauteed zucchini noodles red coulis Recipes

zucchini, very small, red bell pepper, olive oil, lemon , juice and zest of, fresh basil, chopped, salt, pepper, sugar

zucchini , halved lengthwise and cut into half-moons, roasted red peppers packed in oil, lemon , juice of

zucchini (approx 1 kg), shallots, thinly sliced or 1 small onion, thinly sliced and diced, chopped fresh parsley, extra virgin olive oil, salt

zucchini , halved lenghtwise,then sliced into half-moons, tomatoes, large dice, olive oil, butter, parmesan cheese, grated, basil, pepper

zucchini, coarsely shredded (about 1 lb), unsalted butter, arugula, finely shredded, garlic clove, minced, grated lemon zest, fresh lemon juice, salt, fresh ground black pepper

zucchini , julienned, minced garlic, lemon juice, greek seasoning, olive oil, pepper

zucchini, salt, margarine, garlic, minced (optional), salt and black pepper to taste, grated parmesan cheese

red bell pepper coulis, zucchini, fresh lime juice, minced shallots, salt, cracked pepper, garlic clove, minced, salmon fillets, all-purpose flour, butter, divided, chopped fresh parsley (optional), freshly ground pepper (optional)

zucchini (about 8 long and of equal diameter), salt , to taste, fresh ground pepper , to taste, extra virgin olive oil, extra virgin olive oil, yellow onion, minced, salt, fresh ground black pepper , to taste, minced fresh thyme leave (optional), champagne vinegar or 1/4 cup lemon juice (*see note below), mango, peeled and pitted,cut into 1/2 inch dice, simple syrup (see below ), salt, fresh ground black pepper, champagne vinegar or 1/4 cup lemon juice (*see note below)

zucchini , each about 8 inches long and of equal diameter, gray salt and freshly ground pepper, very thin slices prosciutto, remove all fat, extra-virgin olive oil, caramelized onion sauce , recipe follows, mango sauce , recipe follows, extra-virgin olive oil, yellow onions, minced, gray salt, freshly ground black pepper, minced fresh thyme leaves , optional, champagne vinegar* (see chef s tip ), salt and pepper, ripe mangoes, peeled, pitted and cut into 1/2-inch dice (about 4 cups), vanilla-scented sugar simple syrup , recipe follows, gray salt, freshly ground black pepper, champagne vinegar* (see chef s tip ), sugar, water, gray salt, vanilla beans, split in half

zucchini,ends trimmed, olive oil, unsalted butter, sliced almonds, kosher salt and fresh ground pepper, parmigiano-reggiano or other quality parmesan cheese

zucchini, whole yellow onion sliced thinly, olive oil, kosher salt

zucchini, sliced, olive oil, greek seasoning, preshredded fresh parmesan cheese

zucchini (about 4 cups), olive oil, minced garlic clove, kosher salt, defrosted frozen peas, fresh thyme (or 1 tsp dried leaves )

zucchini (about 1 lb), olive oil, coarsely chopped onion, salt, black pepper

olive oil, zucchini, diced, red pepper, diced, garlic cloves, minced, salt, crushed red pepper flakes, parsley, linguine, cooked, chicken, cooked and cut into bite size pieces, low-fat milk, parmesan cheese

oil, onion, chopped, zucchini, sliced, red pepper, diced, cumin, cayenne, salt, frozen corn, thawed, flour tortillas, monterey jack cheese, grated