171589 sausage chicken marsala orange Recipes

boneless skinless chicken breast halves (6 oz each), salt, pepper, olive oil, divided, baby portabella mushroom, sliced, garlic cloves, minced, marsala wine, heavy whipping cream, salt, gorgonzola, crumbled and divided, fresh parsley, minced

chicken - cut into 8 pieces, salt, mushrooms -sliced - about 2 1/4 cup, red pepper - cut into 2 x1 pieces, sweet onion - cut into 1/4 thick wedges, marsala wine or white grape juice, all-purpose flour, fresh parsley - chopped

boneless skinless chicken breast halves (6 oz each), salt, divided, pepper, olive oil, divided, sliced baby portobello mushrooms, garlic cloves, minced, marsala wine, heavy whipping cream, crumbled gorgonzola cheese, divided, minced fresh parsley

sweet italian sausage, green peppers , cut into strips, orange bell peppers , cut into strips, yellow peppers , cut into strips, pine nuts, julienne sun-dried tomato, diced tomatoes, white wine, red onion, chicken broth, olive oil, fresh garlic, minced, garlic powder, salt, pepper, grated parmesan cheese, fresh arugula, cooked pasta , of your choice, fresh parmesan cheese , shavings

boneless skinless chicken breasts, flour, salt , to taste, pepper , to taste, dried oregano , to taste, oil, butter or 4 tbsp margarine, fresh mushrooms, sliced, marsala wine

all-purpose flour, for coating, salt, ground black pepper, dried oregano, boneless skinless chicken breast halves (pounded 1/4 inch thick ), butter, olive oil, sliced mushrooms, marsala wine, cooking sherry

thawed boneless skinless chicken breasts, flour, salt, pepper, dried basil, vegetable oil, mushrooms, sliced, garlic, minced, whole tomatoes, cut up, tomato sauce, marsala wine, cooked linguine

all-purpose flour, salt and freshly ground black pepper, chicken breasts, grapeseed oil, for cooking, marsala wine, veal or beef stock, butter, thick sliced mushrooms, fresh herbs such as chives or grated cheese, for garnish, optional

boneless skinless chicken breasts, all-purpose flour , for dredging, plus 2 tbsp, butter, olive oil, sliced mushrooms, minced garlic, marsala wine, beef stock

all purpose flour for coating, butter, cooking sherry, dried oregano, ground black pepper, marsala wine, olive oil, salt, skinless, boneless chicken breasts, pounded 1/4 inch thick, sliced mushrooms

bowtie pasta cooked, chicken breasts, flour, mushrooms sliced, garlic crushed, butter, olive oil, beef broth, marsala wine, heavy whipping cream, salt, pepper

boneless skinless chicken breast halves (6 oz each), salt, divided, pepper, olive oil, divided, sliced baby portobella mushrooms, garlic minced, marsala wine, heavy whipping cream, crumbled gorgonzola cheese, divided, minced fresh parsley

skinned, boned chicken breast halves, browning -and-seasoning sauce (such as kitchen bouquet), divided, salt, dried rosemary, crushed, pepper, sweet marsala wine, water, cornstarch, minced shallots, mushroom stems and pieces, drained, hot cooked angel hair pasta (about 1/2 lb uncooked pasta)

skinless , bonelss chicken breast halves, salt, freshly ground pepper, flour, olive oil, prelsiced mushrooms, marsala wine, fat-free , less sodiium chicken broth, fresh lemon juice, chopped parsley

flour, seasoning salt (can use regular salt), black peper, garlic powder, oregano, boneless chicken breasts ( pounded to about 1/4-inch thickness ), butter, olive oil, mushrooms, marsala wine, sherry wine

flour for dredging, pancetta (about a 1/4-inch thick slice), cut into a 1/4-inch dice, chicken breast cutlets, about 1/2 lb. total, dry marsala wine, heavy cream, coarse salt, freshly ground black pepper, preferably on the coarse side, minced fresh flat-leaf parsley (optional)

dry marsala wine, cornstarch, dried tarragon, salt, italian-seasoned breadcrumbs, grated parmesan cheese, garlic powder, skinless, boneless chicken breast halves, olive oil, hot cooked angel hair (about 4 oz uncooked pasta)

butter, boneless, skinless chicken thigh meat, cut into 2 -inch chunks, salt and pepper, andouille sausage, sliced, yellow onion, diced, garlic cloves, minced, carrots, peeled and cut into thick rounds, fennel bulb, trimmed and sliced, fresh thyme, bay leaves, chicken stock, orange , zest grated, all-purpose flour, white wine, oven roasted potatoes , recipe follows, red potatoes, washed and diced or 25 small potatoes, olive oil, salt, pepper, fresh thyme, fresh rosemary, chopped parsley leaves