177646 saucy breasts dijon pot baked Recipes

boneless skinless chicken breast halves, dijon mustard, canola oil, dry white wine or 2 tbsp chicken broth, fresh ground black pepper, mustard seeds, fresh parsley (to garnish )

vegetable oil, skinless, boneless chicken breast halves, salt, ground black pepper, fresh asparagus, trimmed, condensed cream of chicken soup, mayonnaise, lemon juice, shredded cheddar cheese

boneless skinless chicken breast, dijon mustard or 1 tbsp coarse grain mustard, lemon juice or 2 tsp lime juice, bottled minced garlic, black pepper

butter, melted, dijon mustard, onion, small, chopped, garlic cloves, minced, dried thyme, red pepper flakes, crushed, chicken cutlets, dry breadcrumbs

dry bread crumbs, grated parmesan cheese, dried thyme, salt, pepper, boneless skinless chicken breast halves (4 oz each), dijon mustard, olive oil, reduced-fat margarine

boneless skinless chicken breasts, dijon mustard, garlic, cayenne pepper (add more if you like it spicy), seasoned bread crumbs, salt & pepper

boneless skinless chicken breast, dijon mustard, teriyaki sauce, hormel bacon bits, grated parmesan cheese

chicken breast, dijon mustard, nonfat plain yogurt, dill, garlic powder

boneless skinless chicken breast halves, dijon mustard, honey, pepper, fresh green beans, sheets aluminum foil , about 12 x 8 inches (heavy duty works well)

boneless skinless chicken breast, dijon mustard, lemon juice, black pepper, garlic clove, crushed

boneless skinless chicken breasts, dijon mustard, light brown sugar, pepper, applesauce

boneless skinless chicken breasts, dijon mustard, plain yogurt, kosher salt & freshly ground black pepper, to taste, dried chives, brown rice (use rice cup with cooker), water, broccoli

fine dry breadcrumbs, parmesan cheese, dried thyme, salt, freshly ground pepper, skinned, boned chicken breast halves, dijon mustard, olive oil, butter

fresh asparagus, vegetable oil, boneless chicken breast halves, salt, black pepper, cream of chicken soup (campbell s), mayonnaise, fresh lemon juice, shredded sharp cheddar cheese ( i use more , cuz we love cheese)

olive oil, all-purpose flour, ground black pepper, honey dijon mustard, boneless skinless chicken breast half, cut into 1-inch chunks, onion, chopped, chicken broth (1 3/4 cup)

dry breadcrumbs, grated parmesan cheese, dried thyme, salt, pepper, boneless skinless chicken breast halves (4 oz each), dijon mustard, olive oil, reduced fat margarine

carrots , cut into matchstick size, white potatoes, sliced very thin, yellow onion, sliced thin, boneless skinless chicken breasts, dijon mustard, black pepper, tarragon, lime juice, low sodium chicken broth, garlic, minced

reduced-sodium chicken broth, light soy sauce, shallots or 1 small red onion, broccoli florets, & stems, sliced mushrooms, garlic cloves, minced, olive oil, boneless skinless chicken breast , cut into thin strips, dijon mustard, water, crushed red pepper flakes